Learn from the chef and fry the scorpion in this way, which is a hundred times better than what I took for granted

2021-10-26 14:37:20

This time doing the fried scorpion did enough homework. Before, the scorpion was washed in water, dried and fried, and it always had an earthy smell when eaten, because it knew its efficacy, so it was swallowed as a chinese medicine.

The chef taught the scorpion delicious method: first wash, stir-fry in boiling water, and then put it into the boiled cooking wine, green onion and ginger, peppercorns, salt and cook for three or four minutes to fish out, dry, fry. It's delicious! After a while of kung fu, a plate of fried scorpions was eaten by my husband and me[Yay] [shy]

Learn from the chef and fry the scorpion in this way, which is a hundred times better than what I took for granted

Fry well and plate

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Learn from the chef and fry the scorpion in this way, which is a hundred times better than what I took for granted

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