There is a way that solar term fishing needs to be cautious, can not catch out of the fishing, said you do not believe it.
However, at noon today, the sun came out again with the mentality of wandering around, and it was best to get some wild food
Here's a picture
Let's have another autumnal one
The next one will directly announce the catch
After smoking for half an hour finally a powerful black drift away you
It's over
After getting off the fish protection, the battle was over
Or dead mouth
There were several fishing trips on the closing rod, saying that there was no mouth today, all of which were three or five
Just in the group to see also some people said that this festival has a great impact, the night shift is fighting on the front line of the fishing friends sent a message to say no mouth ah boring fishing for a while
Well, after talking about fishing, we talk about handling fish, and when we hit the wild food, we have to go home and deal with it and finish the wine
The first time I dealt with white strips, I never brought it back before, and today I brought it back to taste it, and I always heard everyone say that white strips are better than fried crucian carp
The white fish scales are best taken with three fingers and a pinch of scales is clean, and the stomach is cut from the scissors under the navel to the position of the head at this time, the oblique scissors are reduced in one go
The thumb squeezed the internal organs from head to tail so quickly, rubbing back and forth to remove the black membrane and running water so that it was clean.
The crucian carp is processed clean and dried in water and prepared under the frying pan
This time listen to the fishing yoump fish talk about the treatment of fish is best to even reduce the whole fin of the province has parasites in the tail fin
So today it's headless and tailless
Empty dry water under the oil pot High heat to open the smoke in the oil pot can reduce splashing
The high-fire fixed type is fried and fished out, and the second re-fry must be fried through the medium heat
In another pot, pickle the pepper and boil the ginger slices under the fish
Boil the fried fish after boiling pepper water Add water to the fish meat, there are side dishes to order casually
Large cargo lid lid burn for twenty minutes to cover slightly to collect the soup meaning
Then turn off the heat and lower the chicken essence a little bit to freshen up
Pickled pepper crucian carp is done, next time try soaked ginger crucian carp
This time I didn't buy pickled ginger and replaced it with local ginger, but it's called pickled pepper crucian carp
Pickled pepper claws what taste this taste taste very much