There are many types of refrigerated foods, generally dominated by meat foods. Among them, quick-frozen fried food and quick-frozen food are favored by the public for their convenience and affordability, but do you know these food safety foods that you usually eat?
Recently, the Henan Provincial Market Supervision and Administration Website issued a notice on the unqualified situation of 19 batches of food, according to the notice, the Henan Provincial Market Supervision and Administration Bureau recently organized sampling inspection of 788 batches, 19 batches of unqualified samples, through the Henan Provincial Port Food Inspection and Testing Institute tested that there are 2 kinds of products in a food factory have problems, the specific information is as follows.
Zhengzhou Huiji District Xinji Frozen Products Great World Jinyang Aquatic Products Commercial Company sold the nominal Luohe Haosiwei Food Co., Ltd. production of the crisp chicken leg fort, and Haosiwei meat sandwich steamed buns, the total number of colonies exceeded the standard. The standard stipulates that the results of 5 inspections shall not exceed 100000 CFU/g and at least 4 inspection results shall not exceed 10000CFU/g.
The detection value of the crisp chicken leg fort is 18000CFU/g, 13000CFU/g, 3600CFU/g, 2500CFU/g, 12000CFU/g, which exceeds the standard three times, that is, the product is unqualified.
The detection value of Haosiwei meat sandwich steamed bun was 22000CFU/g, 19000CFU/g, 16000CFU/g, 22000CFU/g, 25000CFU/g, and the five tests exceeded the standard, that is, the product was unqualified.
The total number of colonies is an indicative microbial indicator, not a pathogenic indicator, reflecting the hygiene status of this batch of crispy chicken leg forts and Haosi meat sandwich buns in the production process.
If the total number of bacteria colonies of food seriously exceeds the standard, the nutritional content of the food will be destroyed, and the spoilage of food will be accelerated, so that the food will lose its edible value; consumers eat this batch of unqualified sampling food, which may endanger human health, such as diarrhea and other intestinal diseases, increasing safety hazards.
The reason why the total number of colonies in food exceeds the standard may be that the enterprise does not strictly control the sanitary conditions of the production and processing process according to the requirements, or the packaging container is not cleaned in place; it may also be related to the lax sealing of the product packaging and the improper control of storage and transportation conditions.
The Henan Provincial Market Supervision and Administration Bureau said that for the production and operation unit of the unqualified sample, the Luohe City Market Supervision Department has been required to deal with the units involved in accordance with the law, order the batch, quantity, and flow direction of the unqualified products to be found out, recall the unqualified products, take measures such as removing the shelves to control the risk, analyze the reasons for rectification, and investigate and deal with them according to law.
Food safety is related to everyone, for everyone's health, welcome to pay attention to forwarding!