Clams with eggs, steamed on the pot, salty and delicious, silky and nutritious in the mouth, suitable for all ages
Weekend time to come on time ~ parents with children at home can be happy, after all, just after experiencing the summer vacation, the child has begun to invest in the embrace of the school, many parents are not adapted, need a certain amount of time to alleviate the psychological miss, and today, just happened to be the day of the student holiday, finally the family of the little cute back, psychological not to mention how happy! It is also true that this psychology is only the most vocal about the group of people who have been parents, only to know that kind of love and worry, this is not, Xiaobian knows today's special, so it brings a delicious dish that children love to eat, that is, clam steamed eggs, its taste is tender and smooth, incomparably delicious, super suitable for children who are growing up, parents are not quick to try!
Clam steamed egg is an innovative cuisine, in recent years only known and loved, after all, in our first impression, the egg practice in addition to frying and boiling is steamed, and the representative of steaming is egg soup, today's clam steamed egg, is on the basis of ordinary egg soup, added to our familiar clams to make, can raise the deliciousness of eggs a grade, people inevitably do not love, is simply too delicious.
The method of steaming eggs with clams is very simple in many dishes, because after all, there are few ingredients and few seasonings, so it is very simple and classic. However, the simple method does not mean that the nutritional value is simple, which uses seafood clams, rich in high-quality protein and amino acids, and moderate consumption can play a role in replenishing qi and strengthening the stomach. The other egg is one of the common ingredients, not only has a tender taste, but also full of protein, which can promote the growth and development of children.
Therefore, this clam steamed egg is definitely the most suitable delicacy for children to eat, take advantage of the beautiful days when the parents of the children are on holiday, take ten minutes to replenish the child's body, then we will start!
【Dishes】: Steamed eggs with clams
【Cooking ingredients】: 4 eggs, clams, 1 spring onion, 1 small piece of ginger, 1 spoonful of cooking wine, 1 1 and a half spoonfuls of light soy sauce, a little salt, and an appropriate amount of oil
【Cooking steps】:
Step 1: First, wash the surface of the purchased clams with water, then put them in a basin, add the right amount of water to avoid it, and then sprinkle a spoonful of salt to let it fully spit sand.
Step 2: After getting it done, continue to rinse with water several times to make sure it is clean. Then prepare the pot, add the clams and the right amount of water, then add a piece of green onion and ginger slices, pour in the appropriate amount of cooking wine, cover the lid and simmer for a while, open your mouth to serve.
Step 3: Prepare an empty bowl, beat in four eggs, beat them with chopsticks, then add salt and 1.5 times the amount of cold boiling water, continue to stir well and set aside.
Step 4: Prepare a plate and place the isolation evenly on the plate. Then pour in the stirred egg mixture, boil water, put it in the steamer and steam for about 6 minutes.
Step 5: When the time is up, you can take it out and pour in an appropriate amount of soy sauce to color and season.
Step 6, cut a little green onion crushed garnish, you can eat it, the child absolutely loves!
【Cooking Tips】:
Tip 1, when buying clams, be sure to buy fresh, will move, such a taste is firmer, the taste is more delicious. After the purchase meeting, it should be brewed two hours in advance to facilitate its highlighting of the sand, otherwise it will have a nutritious taste.
Tip 2, clams belong to a kind of seafood is more easy to cook, so the blanching time should not be too long, generally after the water is boiled, open the mouth to cook, fish out and rinse it.