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Changsha Zhongshan Pavilion was once the 3 giants of the Hunan cuisine shop, today a product is still a familiar taste

A city, there are fireworks in the world of fly hall, there are also lights of the literary and artistic restaurant, the 20 years of life in a flash, but it is the experience and precipitation of history, Changsha and spicy and Xiang closely combined is also inseparable, today to take everyone to punch a 20-year home-cooked dish, Lu Ge Restaurant.

Changsha Zhongshan Pavilion was once the 3 giants of the Hunan cuisine shop, today a product is still a familiar taste

This shop, starting from the earliest Zhongshan Pavilion Wenyun Street and alley, made a hand of authentic Hunan cuisine, deeply loved by the public, to now several stores, the production has always maintained the standard and reputation, the store decoration is still retro 80s through the wind, full of memories to kill.

Changsha Zhongshan Pavilion was once the 3 giants of the Hunan cuisine shop, today a product is still a familiar taste

Every meal is full of popularity, food recommendation: sour radish beef blinds, old altar soaked sour radish diced, and then with white beef blinds, stir-fried together, sour and spicy appetizers, full of rice.

Changsha Zhongshan Pavilion was once the 3 giants of the Hunan cuisine shop, today a product is still a familiar taste

Braised fish, have eaten a lot of home fish, this shop, the use of fresh crucian carp, fried in high heat and oil even the fish bones are crispy, and then simmered with hot sauce, eat the fish crisp, fresh and spicy.

Changsha Zhongshan Pavilion was once the 3 giants of the Hunan cuisine shop, today a product is still a familiar taste

Enoki mushroom chicken offal, is the specialty of this shop, Q bomb chicken offal with chopped pepper with enoki mushrooms, eat rich in texture, enoki mushroom smooth with spicy taste, girls' favorite.

Changsha Zhongshan Pavilion was once the 3 giants of the Hunan cuisine shop, today a product is still a familiar taste

Salted eggplant yolk, this dish is really stunning, although it looks quite oily, but it tastes particularly fragrant. The taste of salted egg yolks fills the eggplant in its entirety, and the eggplant absorbs the steamed seasoning in the steamer basket, making it very delicious to eat.

Changsha Zhongshan Pavilion was once the 3 giants of the Hunan cuisine shop, today a product is still a familiar taste

Eat a lot of oil and spicy, in the hot summer, you must come to a cup of Coca-Cola, delicious and enjoyable, cheers! A cup down, giving people infinite happiness, while refreshing the taste buds. Taste other delicacies

Changsha Zhongshan Pavilion was once the 3 giants of the Hunan cuisine shop, today a product is still a familiar taste

Peeled Egg Puree: Originally a cold egg, it became a hot dish at the Lugo Restaurant. The sliced egg is fused with the meat foam and stir-fried, and the pepper and garlic puree are really the best.

Changsha Zhongshan Pavilion was once the 3 giants of the Hunan cuisine shop, today a product is still a familiar taste

Stir-fried field chicken, after a large fried field chicken, become crispy and crispy, and I like to eat the smell of chewing bones.

Changsha Zhongshan Pavilion was once the 3 giants of the Hunan cuisine shop, today a product is still a familiar taste

In the summer of Changsha, we will eat and drink together, the Coca-Cola Food Partner Program is open, and the small owners of the catering industry will join in the sea of stars of food! Coca-Cola, let the delicious taste be shared and enjoyed. WeChat search public number Hunan COFCO Coca-Cola, sincerely invited to join.

Changsha Zhongshan Pavilion was once the 3 giants of the Hunan cuisine shop, today a product is still a familiar taste

There are many more delicacies in Lu Ge, and your favorite friends can go to punch in.

Changsha Zhongshan Pavilion was once the 3 giants of the Hunan cuisine shop, today a product is still a familiar taste

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