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Shanghai's parks and streets
sweet osmanthus
It has entered the blooming period
As long as there are a few osmanthus trees around
The wind blew
The streets and alleys are full of strong and sweet aromas
Not a human species, but moved from the middle of the month.
A little bit of broad cold incense, blowing all over the mountain.
Osmanthus is an autumn flavor with romantic overtones
Fragrant and sweet
It's time for it to bloom
Always want to try it
A delicacy with osmanthus flowers
pastry
Pan Yongxing Pastry Shop on Changde Road sells all kinds of Chinese cake dumplings. There are three types of dim sum containing osmanthus flowers in the shop, namely osmanthus flavored sake cake, osmanthus sandwich cake and mustard cake.
"It's autumn, and there are more customers buying pastries with osmanthus flowers." Mr. Yang, a staff member, said that these pastries are added with sugar osmanthus flowers, which are sweet and sweet to eat, and have been steamed, and customers can eat them directly or after heating according to personal preferences.
It is understood that these pastries are handmade. The previous day's afternoon kneading and fermentation, the next morning the pastries are steamed and then cooled, and the same morning it is sold.
In terms of price, osmanthus flavored wine cake is 15 yuan / box, osmanthus sandwich cake is 18 yuan / box, and mustard cake is 15 yuan / piece.
send
"Pie Bird" in the east area of Jing'an Kerry Centre is a shop that specializes in pie, and their osmanthus chestnut pie is selling hot in the season.
Not only are the osmanthus flowers sprinkled on the pie, but even the cream is osmanthus flavored. According to the clerk, this is one of the most popular flavors of the season, and there are also customers who come to the store by high-speed train from other places.
beverage
Many merchants have launched drinks with osmanthus flowers
For example, Manner recently launched the osmanthus Longjing latte, raise the cup, the osmanthus fragrance drills straight into the nose, the concentration of coffee is low, the overall taste of coffee is light, and the aftertaste has the tea aroma of Longjing.
Baozhu Brewing, located in the Crystal Mall, not only has products with osmanthus flavors such as osmanthus ice brewing and wine-brewed osmanthus cheese, but also launched new products of osmanthus mocha.
Dishes
There are 30,000 autumn incense,
Who looks more towards the middle of the month.
Osmanthus flowers are the most eye-catching presence in the golden autumn season, and in the Jiangnan area, they are often added to the ingredients by skilled cooks to make soups, desserts and even dishes. Chinese pay attention to "not eating from time to time", and the fresh platform has also developed and launched many osmanthus flavored foods in the autumn.
Hot pot can also be sweet! "Osmanthus wine stuffed fish head hot pot", in the fresh fragrance of the flower silver carp head hot pot soup, added natural fermentation, traditional hand-brewed osmanthus wine brewing, the sweetness of the wine can stimulate the fresh sweetness of the fish flavor, and well reconcile the spicy taste of the fish soup, but also can be degreased.
Osmanthus wine stuffed rice cake, carefully selected northeast rice, fine grinding out of the pulp, rice fragrance natural and elegant, chewed after the delicate sweet, each bite has the fragrance of osmanthus flowers.
Osmanthus sugar taro seedlings, is a classic sweet soup in autumn and winter in Jiangnan, using taro seedlings, pure lotus powder and brown sugar boiling, taro seedlings taste smooth and refreshing, sweet and soft, emitting the fragrance of osmanthus flowers.
Osmanthus sugar lotus, a classic snack in the Jiangnan area, uses seasonal lotus root slices, and each hole is stuffed with glutinous rice, which is layered and sweet. Autumn lotus and osmanthus flowers, glutinous rice and white sugar, together create a traditional snack with Jiangnan flavor.
In Hema, there are not only dried osmanthus flowers, but also osmanthus flavored goods, such as the Osmanthus wine brewed, osmanthus rice cake, osmanthus sugar lotus, and the mung bean osmanthus stick ice in old Shanghai. On this autumn day, order a hot pot to go home, with osmanthus wine to brew small balls, plus mung bean osmanthus popsicle ice, it is absolutely "capping".
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Osmanthus flavored food
It can be said that it is dazzling
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