"Not a human species, but moved from the middle of the month." A little bit of broad cold incense, blowing all over the mountain. "The fragrance of osmanthus is a romantic autumn flavor, rich and sweet. Every time the osmanthus blossom season comes, people always want to try the food with osmanthus flowers.
Pan Yongxing Pastry Shop on Changde Road sells all kinds of Chinese cake dumplings. There are three types of dim sum containing osmanthus flowers in the shop, namely osmanthus flavored sake cake, osmanthus sandwich cake and mustard cake. "In autumn, there are more customers who buy pastries with osmanthus flowers." Mr. Yang, a staff member, said that these pastries are added with sugar osmanthus flowers, which are sweet and sweet to eat, and have been steamed, and customers can eat them directly or after heating according to personal preferences.
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It is understood that these pastries are handmade, the afternoon before the day before the kneading dough fermentation, the next morning the pastry will be steamed and then let cool, the same morning began to sell. Price: Osmanthus flavored wine cake 15 yuan / box, osmanthus sandwich cake 18 yuan / box, mustard cake 15 yuan / piece.
"Pie Bird" in the east area of Jing'an Kerry Centre is a shop that specializes in pie, and their osmanthus chestnut pie is selling hot in the season. Not only are the osmanthus flowers sprinkled on the pie, but even the cream is osmanthus flavored. According to the clerk, this is one of the most popular flavors in the season, and some customers come to the store by high-speed train from other places.
In terms of drinks, some merchants have launched drinks with osmanthus flavors. For example, Manner recently launched the osmanthus Longjing latte, raise the cup, the osmanthus fragrance drills straight into the nose, the concentration of coffee is low, the overall taste of coffee is light, and there is also the tea aroma of Longjing when you drink it.
Baozhu Brewing, located in jingpin shopping mall, not only has osmanthus ice brewing, wine brewed osmanthus cheese and other products with osmanthus flavor, but also launched a new product of osmanthus mocha cheese.
"There are 30,000 autumn fragrances, who looks more at the moon", osmanthus flowers as the most eye-catching existence in the golden autumn season, in the Jiangnan area, often by skilled cooks to add ingredients, made into soups, desserts and even dishes. Chinese pay attention to "not eating from time to time", and the fresh platform has also developed and launched many osmanthus flavored foods in the autumn.
Hot pot can also be sweet, have you tried it? Dingdong buy vegetables launched the exclusive research and development of "osmanthus wine stuffed fish head hot pot", in the fresh fragrance of the silver carp head hot pot soup, added natural fermentation, traditional hand brewing osmanthus wine, the sweetness of the wine can stimulate the fresh sweetness of the fish taste, and well reconcile the spicy taste of the fish soup, but also can be degreased. This fresh taste of the hot pot bottom is especially popular with users in the Jiangnan area.
Dingdong buy vegetables exclusive research and development of "good core craftsman" osmanthus wine stuffed rice cake, strict selection of northeast rice, fine grinding out of the pulp, rice fragrance natural and elegant, chewed after the delicate sweet, each bite has the fragrance of osmanthus flowers.
Dingdong buy vegetables own brand "daily fresh" osmanthus sugar taro seedlings, is a classic sweet soup in autumn and winter in Jiangnan, using taro seedlings, pure lotus powder and brown sugar boiling, taro seedlings taste smooth and refreshing, sweet and soft, emitting the fragrance of osmanthus flowers.
Dingdong buy vegetables own brand "Cai Changqing" osmanthus sugar lotus, is a classic snack in jiangnan area, using seasonal lotus root slices, each hole is stuffed with glutinous rice, layered, sweet and not greasy. The floral fragrance is light and elegant, soft and sticky and sweet, taste the taste of autumn.
On the Hema platform, not only dried osmanthus flowers are sold, but also osmanthus flavored goods, such as Osmanthus wine brewing, osmanthus rice cake, osmanthus sugar lotus, and old Shanghai mung bean osmanthus popsicle. On this autumn day, order a hot pot to go home, with osmanthus wine to brew small rounds, plus mung bean osmanthus stick ice, that is definitely "capping"
In autumn, osmanthus flavored foods can be said to be dazzling, so which is your "heart water" delicacy?