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Twelve desserts take you to the different styles of seven countries

Desserts love to eat it, especially when you see the delicious desserts in the TV series, don't want to be hungry, don't say anything about the thing itself, just say that the mood, and eating steamed buns is definitely not the same, but most people can't touch it due to the living environment.

Twelve desserts take you to the different styles of seven countries

There is no slander here, but the actual situation that the Chinese people yearn for exists, or some people sit in the café to have a cup of expensive and bitter coffee, and pretend to be very emotional. (Speaking of a few people, maybe you really understand!) )

Today for everyone to recommend twelve dessert representatives, after going out, you also have the capital to brag with friends,

First, cupcakes

Twelve desserts take you to the different styles of seven countries

The most iconic desserts in the United States: apple pie and cupcakes. Cupcakes can always be found in "Sex and the City" and "Two Broke Girls".

Its texture is so dense that it can't stop. In addition, the shape of the paper cup can be cute and fashionable, but also can be weird and elf, which makes the girl's heart addicted in minutes.

2. Water Letter Cake (looks like jelly)

Twelve desserts take you to the different styles of seven countries

An exquisite traditional Japanese snack that looks as transparent as a crystal ball, has a natural sweetness that melts in the mouth. Paired with salted cherry blossom petals, it has a unique flavor!

Three, and fruit

Twelve desserts take you to the different styles of seven countries

Japanese dim sum, adzuki beans are boiled to make bean paste, mixed with sweetened sugar. The bean paste is then wrapped in rice cakes to make a variety of exquisite dim sum.

It is characterized by a short storage time, generally based on gifts, and the taste is especially good with tea diet

4. Matcha biscuits

Twelve desserts take you to the different styles of seven countries

When it comes to matcha, many people think that it is Japanese, but in fact, the earliest origin is from China, and the baking process is simple and easy to use.

The resulting biscuits are crispy and the color is emerald green and refreshing. Perfect for summer and makes you feel differently cool

Fifth, turn the sugar cake (a cake is so artistic is no one)

Twelve desserts take you to the different styles of seven countries

An artistic cake that originated in The United Kingdom. The excellent scalability of the sugar can create a variety of shapes, and the fine features are perfectly displayed, and all kinds of cos can achieve the effect of fake and real.

6. Fruit Tart (Tartlet)

Twelve desserts take you to the different styles of seven countries

One of the trilogies of traditional English afternoon tea, generally composed of a variety of fruit materials, the tart is soft, the vanilla-flavored cream melts in the mouth, the taste and appearance are the same fresh and refreshing, and the sweet and sour taste is especially suitable for summer.

7. Marvin Cake (the first time I heard about this cake, I thought it was horse dung)

Twelve desserts take you to the different styles of seven countries

Muffin cake was originally called an English muffin in the United Kingdom, but was later modified to become a classic American simple cake in the United States. This is a cake-making process that can be said to have zero risk of failure, and there are no strict requirements for equipment and tools, which is especially suitable for novice production.

It is characterized by not being as soft as sponge cakes, not as crispy as biscuits, and having a very varied taste.

8. Strawberry cheese

Twelve desserts take you to the different styles of seven countries

Cheesecake is said to have been made in 776 BC to serve the Athens Olympics. The Romans then spread the cheesecake from Greece to all of Europe.

It looks less like a normal cake, but more like a pie. The soft upper layer, mixed with special cheese, plus sugar and other ingredients such as eggs, cream and fruit, form a strawberry cheese with good looks and taste.

IX. Tiramisu (This cake is much more famous, and has appeared in many TV series, especially Geng Xingguang, played by Fan Wei in "Starry Light", who took a bite and laughed at me)

Twelve desserts take you to the different styles of seven countries

There is a heartwarming story about the origin of tiramisu, which in Italian means "take me away". The taste in the mouth is not sweet, because with cocoa powder, there is a slight bitterness that is not marginal. Pair it perfectly with a cappuccino and other coffee.

10. Macaron (the same multiple TV series have appeared, the difference is that it cost money and advertised)

Twelve desserts take you to the different styles of seven countries

The mention of macarons naturally makes it easy to think of the luxurious life of the nobility.

Picasso Pierre Hermé of the dessert class once described it this way, "The macaron weighs only a few grams, but it is enough to make you shiver with satisfaction." Their seductive color and appearance make lovers feast their eyes first, you can feel their smooth surface with your fingers, their aroma satisfies the nose, when you bite into the crunchy shell, the ear will hear a pleasant sound, all this is the satisfaction of the taste. ”

Many people have the impression that the macaron is expensive & delicious, but you may not know that the ingredients of its cake are not made of ordinary flour but almond flour.

11. Lava cake

Twelve desserts take you to the different styles of seven countries

One of the famous French desserts, from the hands of the current Michelin 10 chef god, the Frenchman Michelius Blas. The taste is rich, and when you sip it into your mouth, it is a rich fragrance that cannot be opened by the unique fragrance of chocolate.

In conditions other than mid-winter weather, chocolate lava cakes take twice as long as regular cakes. Because it requires freezing the "heart" first and then melting it, because it is so attentive, it cannot be missed in this life.

Creme Brulee

Twelve desserts take you to the different styles of seven countries

Authentic French dim sum, also known as caramel pudding. Creme stands for cream, and Brulee means freshly baked. The upper layer is amber crisp caramel, when eating with a small silver spoon tapping the surface, the caramel slices are broken, and the hot custard pudding and caramel slices are ingested together, mellow and tender, wonderful.

The key to making this dessert is to master the ratio of heat and custard, the caramel should be just right, and the cold storage is a different flavor.

........................ I am the dividing line...........................

In fact, in the end, no matter how good the delicious desserts, they are also flour, fruit... It is made with ordinary ingredients.

There is a saying in the Japanese chef community that the greatest respect for food is that it is finished eating,

However, the unicorn does not approve, I think the greatest respect for food is to understand that it masters it, let him create a new life in your hands, a different delicacy, and create the greatest value that belongs to food, how wonderful it is.

Of course, it is shameful to waste food, please save food.

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