Yingtan City, a prefecture-level city in Jiangxi Province, is located in the north-east of Jiangxi Province, the middle and lower reaches of the Xinjiang River, east of Yiyang County, Leadshan County, west of Dongxiang County, south of Jinxi County, Zixi County, north of Wannian County, Yugan County, southeast of Fujian Province, adjacent to Guangguang County, the following Small Series to share with you to Yingtan City to taste the 8 local cuisine.
1. Shangqing tofu
Shangqing tofu has a long history, and is one of the traditional characteristic dishes of Shangqing Ancient Town in Yingtan, Jiangxi, with white, tender, fragrant, smooth, delicate and smooth, refreshing spleen. The tofu here is marketed in all directions, which can be called a must in the Dragon Tiger Mountain, whether it is tofu or dried tofu, it has a unique flavor.
2. Wick cake
Wick cake is a traditional delicious snack in Jiangxi Province, which was originally a court offering. Near the shape of the wick, the color is moist and snow-white, the cake strips are soft, the strips are neat, the edges are clear, and the taste is delicious.
3. Guixi vegetables
Originating from the Taoist holy land of Longhu Mountain, Guixi Cuisine is known as "Longhu Mountain Cuisine", which is one of the traditional local dishes in Guixi, Jiangxi, which integrates fresh, fragrant, crisp, tender, salty and spicy as one, and has the effect of appetizing and preventing motion sickness. It is a must-have food for locals in Yingtan to travel and send to relatives and friends, and it is also one of the specialties of Yingtan that are loved by tourists from all over the world.
4. Luxi live fish
Luxi live fish is a specialty of Luxi River in Guixi City, Yingtan City. Luxi River originates from the lofty mountains, all the way through the mountains and gorges, pebble riverbed, no pollution, clear to the bottom, so the salmon and yellow hornfish produced in the river are tender and sweet, no muddy taste, very delicious.
5. Beef bone meal
Beef bone meal is a famous snack in Yingtan, and only in Yingtan can you taste the most authentic special beef bone meal. Rice noodles are carefully made from pure rice, uniform in thickness, not paste soup, non-sticky, non-cracking, smooth and flexible taste, elastic and chewy. The soup base and beef bones are specially boiled by the secret method, the color is attractive, the aroma is overflowing, and the sour radish, soybeans, coriander, etc. are added, and the delicious taste is doubtful to life in one bite.
6: Steamed eggs with pickled vegetable pulp
Steamed eggs with pickled vegetable pulp, also known as June hot jelly, are the traditional famous dishes of Yingtan in Jiangxi. Although it is as simple as replacing the water with the pulp water of the farmhouse pickles, it brings a completely different taste feeling from ordinary steamed eggs, sour, spicy, fresh, fragrant at the same time stimulating the taste buds, making people feel endlessly evocative.
7: Dried eggplant
Dried eggplant is a special snack in Yingtan City, and almost every household will make it. Using dried eggplant, chili pepper, rice wine, sucrose and a variety of auxiliary raw materials, scientific formula refined, set fragrant, sweet, spicy, fresh as one, with raw and appetizing, sweating and cold effect.
8. Tianshi chestnut
Tianshi chestnut is a famous specialty of Longhu Mountain in Yingtan City. Tianshi chestnut is a big sweet, starchy, ideal fruit and tonic, but also the majority of tourists to eagle tourism must choose the explosive food!
The above is to share with you the 8 local food specialties of Eagle Pond, the taste is very good, friends to Eagle Pond can find a taste, welcome Eagle Pond friends to leave a message to supplement.
I am a lonely grain of sand, committed to recommending food from all over the world to everyone, like me to pay attention to me, your attention is my continuous creative motivation!