2021/06/02 Wednesday Wuhan
On this day, the fog in Wuhan was fluttering, standing on the top of the tallest building in Hankou Jiangtan, and the line of sight was not far. The fog has not dissipated by dinner, and friends in Wuhan said that this may be haze, the weather is sweltering and the air pressure is low, and the smog is difficult to dissipate.
Went to the plum garden, Where Mao Zedong lived many times, where the Central Committee held many meetings, compared with now, it was really simple, and it could even be said that it was a bit simple. Long table, wooden chairs, the room is quite large, the furnishings are really general. Mao Zedong's bed was very large, and half of the bed was lined with books. Reading is a pleasant thing, reading can also make people sober, increase wisdom, and there will be some ways and methods to come out. As long as you don't read dead books and dead books, there will really be Thousand Bells, Golden House, and Yan Ruyu in the book. This is also a true reflection of the practical rational spirit of Chinese.
This tree is almost sixty years old, they say that this tree is the master of fortune, take a picture to borrow some luck.
The weather was sweltering, and it was sweaty to walk around the lake for a while. Hiding in a tea room to drink tea, drinking a few cups of single fir, my heart was quieter, and I didn't feel hot anymore. Rare East Lake here is a Jiangnan taste of the garden, the host invited us to go around, someone went, I was really afraid of the heat, took a few photos and continued to drink tea.
Lunch in Sai Jiangnan, which is a creative Hubei cuisine restaurant, the owner has a lot of ideas, and has made a useful exploration of the presentation of Hubei cuisine. A rib root soup is made into a French soup, the lotus root is beaten into a mushroom, and there is no ribs in the soup, but it still has the taste of rib root soup, but it is a condensed version. With a spring roll, wrapped in wagyu grains and shrimp, I suggest wrapping the lotus strips is good, and the cow and shrimp are not compatible, and some greasy, it is better to directly emphasize the taste of the lotus.
Lunch menu
Lake garden snow dance lotus head wave looking for flowers
Crab salad with Kaluga sturgeon roe sauce
White jade rice dumplings Lotus ling tuan li xiang
Lake shrimp dumplings with lychee lotus round diamond horn rice
Pretty soup
Frosted crillic dew out of the water hibiscus ferry
Alaskan snow crab meat Eel soup lion head with fresh matsutake fresh truffle
main course
Fish Xianghua play blue waves Chu sky tour
Jiangcheng old craft simmered chicken soup soaked fresh pepper stewed Wuchang fish with 5A snowflake fat beef
Jiangnan Linglong Crystal wrist beautiful fragrance
Hawthorn jelly rice wine lotus with 9 years of caviar
Dangui fireworks Jiayu dancing Hanbang
Xianning Golden Gui Smoked deep-sea silver cod
Enshi Fulu Qingshan spreads its wings
Enshi Yulu tea smoked for 13 days milk pigeon
The pen holder is like a rubber stone head lining the river
Red braised beacon mountain catfish belly with fresh matsutake mushrooms
Swinging qi back intestines Jiangcheng has soft rigidity
Crispy sausage head with kaluga roe
Poolside frogs hang with red lychee and yellow peaches
Sai Jiangnan is so spicy that it jumps with a lychee yellow peach smoothie
Warm
Long Street years Thorn cavity roll warm soup
Jiangcheng pork rib lotus soup with longevity rolls
staple food
The three towns rejoiced and saw the spring breeze again
Cold noodles with fish roe with special truffle sauce
Dessert
The two rivers are fragrant with honey between the flowers
Moxibustion Tangerine Peel Royal Honey Stew Peach Gum Lily Iced
The spicy jump is really spicy, with juice to relieve the spicy, I still slowed down for a long time before continuing to eat vegetables. The combination of lotus tip, crab meat and caviar, the combination is novel, and the taste is excellent; Catfish belly is very wonderful, the soup is thick, the taste is thorough, the taste is good; the crispy large intestine is also what I like, The Wuchang fish uses the belly of the fish, crystal like gelatin, light sips and melt, but the cold noodles I think do not want to match the shredded kohlrabi, although it is a traditional match in Wuhan, I think it is a bit of a reduction in the grade of dishes, especially with caviar to freshen.
After lunch, I wanted to sleep for a while, but I had no choice but to meet with two groups of friends, talked a lot, and at five o'clock The master came to pick me up before it was over. Take the car to Hujin Jinjiang store, the room has a good view, panoramic view of the Yangtze River, the outdoor terrace is a good place to photograph both sides of the Yangtze River.
Dinner is an elaborate menu designed by Master Yu Mingshe and his disciples, which has more Hubei characteristics than the night before. Because I was on a diet, I watched everyone eat more often. My friends were happy to eat, and I was happy.
Everyone ate two portions of this. Enshi Lao La flavor double spelling
The juice is soaked with lotus strips, crisp and tender.
Scallion marinated duck, this is spicy enough.
Lobster four flavors
Fried river shrimp with chicken head rice
Grilled sea cucumber Wuchang fish with green onion. This is the first time I have seen this combination.
Huangpi braised three fresh
Simmered skirt claws in thorny sauce
Ge Xian rice simmered sturgeon bone vermicelli
Stir-fried eel shredded with chili peppers.
Casserole asparagus
Mandarin fish in eggplant sauce
Stir-fry Honghu Lotus Pond Treasure
Shennongjia small potato roast abalone, potatoes are particularly delicious.
Osmanthus Honghu lotus powder jelly
Wuhan Dim Sum Club
There were several Wuhan artists eating together, among whom Teacher Feng Xiang sang a song in Wuhan dialect by himself, and sang the beautiful woman with tears in her eyes. Reliable work in Beijing for more than ten years, recently returned to his hometown Wuhan, Teacher Feng Xiang's sentence "Children, go home to eat" Wuhan township sound, directly let the reliable tears run. I especially understand the emotions at this time, the kind of nostalgia that remains in the blood, and I really can't resist the call of the hometown.
A meal was eaten until 21:40, and then he was pulled to supper to eat crayfish. I didn't eat and sat for a while back at the hotel. This day is not idle for a moment, it is really exhausting.