This "charcoal fire beats the side stove", the bottom of the chicken boiling pot with plastic chicken, and the six-headed abalone as a side dish
This "charcoal fire beats the side stove", the bottom of the chicken boiling pot with plastic chicken, and the six-headed abalone as a side dish
This "charcoal fire beats the side stove", the bottom of the chicken boiling pot with plastic chicken, and the six-headed abalone as a side dish
This "charcoal fire beats the side stove", the bottom of the chicken boiling pot with plastic chicken, and the six-headed abalone as a side dish
This "charcoal fire beats the side stove", the bottom of the chicken boiling pot with plastic chicken, and the six-headed abalone as a side dish
This "charcoal fire beats the side stove", the bottom of the chicken boiling pot with plastic chicken, and the six-headed abalone as a side dish
This "charcoal fire beats the side stove", the bottom of the chicken boiling pot with plastic chicken, and the six-headed abalone as a side dish
This "charcoal fire beats the side stove", the bottom of the chicken boiling pot with plastic chicken, and the six-headed abalone as a side dish
This "charcoal fire beats the side stove", the bottom of the chicken boiling pot with plastic chicken, and the six-headed abalone as a side dish
This "charcoal fire beats the side stove", the bottom of the chicken boiling pot with plastic chicken, and the six-headed abalone as a side dish
This "charcoal fire beats the side stove", the bottom of the chicken boiling pot with plastic chicken, and the six-headed abalone as a side dish
Enter the door is a 600 square meter Hong Kong street view
This "charcoal fire beats the side stove", the bottom of the chicken boiling pot with plastic chicken, and the six-headed abalone as a side dish
/
This "charcoal fire beats the side stove", the bottom of the chicken boiling pot with plastic chicken, and the six-headed abalone as a side dish
Jiangwan Tiandi, here comes a "Little Hong Kong"! Specializing in lao Guang's beloved "charcoal fire porridge waterside stove", he also moved to the old street of Hong Kong in the 80s, green leather sofa, porcelain desktop... You can also see the streetscape of Hong Kong with your eyes up!
There is also a "Mini Seafood Market"
This "charcoal fire beats the side stove", the bottom of the chicken boiling pot with plastic chicken, and the six-headed abalone as a side dish
This "charcoal fire beats the side stove", the bottom of the chicken boiling pot with plastic chicken, and the six-headed abalone as a side dish
This "charcoal fire beats the side stove", the bottom of the chicken boiling pot with plastic chicken, and the six-headed abalone as a side dish
This "charcoal fire beats the side stove", the bottom of the chicken boiling pot with plastic chicken, and the six-headed abalone as a side dish
In order to ensure the freshness of the ingredients, there is also a "mini seafood market" in the shop, seasonal seafood is shipped directly to the store every day, palm-sized six-headed abalone, bolong, pearl spot, hairy crab... I eat "fresh" as a tribute!
This "charcoal fire beats the side stove", the bottom of the chicken boiling pot with plastic chicken, and the six-headed abalone as a side dish
This "charcoal fire beats the side stove", the bottom of the chicken boiling pot with plastic chicken, and the six-headed abalone as a side dish
This "charcoal fire beats the side stove", the bottom of the chicken boiling pot with plastic chicken, and the six-headed abalone as a side dish
Old-fashioned charcoal stoves, chrysanthemum charcoal... Even the cutlery is specially designed! The bottom of the hot pot came up, and Lao Guang's DNA moved! Immersive Harbor Wind Hit the Edge Stove, Hurry up and eat!
The top brand flower glue chicken soup pot bottom, must order
This "charcoal fire beats the side stove", the bottom of the chicken boiling pot with plastic chicken, and the six-headed abalone as a side dish
This "charcoal fire beats the side stove", the bottom of the chicken boiling pot with plastic chicken, and the six-headed abalone as a side dish
This "charcoal fire beats the side stove", the bottom of the chicken boiling pot with plastic chicken, and the six-headed abalone as a side dish
The top brand flower glue chicken soup pot bottom, must order! The whole Wenchang chicken + a few large pieces of deep sea flower glue, boil for a full 8 hours, until 100 pounds of water only 40 pounds of soup base! This is full of essence, the gelatin is full to some brushing, open the pot first to drink a bowl of soup, mask money are saved!
This "charcoal fire beats the side stove", the bottom of the chicken boiling pot with plastic chicken, and the six-headed abalone as a side dish
This "charcoal fire beats the side stove", the bottom of the chicken boiling pot with plastic chicken, and the six-headed abalone as a side dish
Tips: There are also a variety of pot bottoms to choose from
This "charcoal fire beats the side stove", the bottom of the chicken boiling pot with plastic chicken, and the six-headed abalone as a side dish
Golden millet pot bottom
This "charcoal fire beats the side stove", the bottom of the chicken boiling pot with plastic chicken, and the six-headed abalone as a side dish
Butter spicy pan bottom
Raw seafood, still swimming in the water a second ago
This "charcoal fire beats the side stove", the bottom of the chicken boiling pot with plastic chicken, and the six-headed abalone as a side dish
This "charcoal fire beats the side stove", the bottom of the chicken boiling pot with plastic chicken, and the six-headed abalone as a side dish
The bottom of the pot in this shop is not ordinary, and the seafood is even more raw! Six fresh big abalone, the size of the palm, spot fishing, the table is still twisting! Before it was cooked, I couldn't help but think about how fresh it was...
This "charcoal fire beats the side stove", the bottom of the chicken boiling pot with plastic chicken, and the six-headed abalone as a side dish
This "charcoal fire beats the side stove", the bottom of the chicken boiling pot with plastic chicken, and the six-headed abalone as a side dish
This "charcoal fire beats the side stove", the bottom of the chicken boiling pot with plastic chicken, and the six-headed abalone as a side dish
After the pot is cooked, the waiter will also help to shell and draw a knife, dipping the sauce to make it more flavorful, as if the umami "bombshell", elastic teeth, tender, and sweet! One bite and one big one, really more than addictive!
This "charcoal fire beats the side stove", the bottom of the chicken boiling pot with plastic chicken, and the six-headed abalone as a side dish
Grouper is also spot fished, and will be served in a short time! The fish has been sliced into crystal clear flakes, exquisitely plated, how people are not moved!
This "charcoal fire beats the side stove", the bottom of the chicken boiling pot with plastic chicken, and the six-headed abalone as a side dish
This "charcoal fire beats the side stove", the bottom of the chicken boiling pot with plastic chicken, and the six-headed abalone as a side dish
After a few times in the "golden soup", the fish will turn a seductive milky white and glow with golden light, and how fresh should this soup base be with grouper, you know?
This "charcoal fire beats the side stove", the bottom of the chicken boiling pot with plastic chicken, and the six-headed abalone as a side dish
This "charcoal fire beats the side stove", the bottom of the chicken boiling pot with plastic chicken, and the six-headed abalone as a side dish
It was so tender that the tongue slipped, and the gods couldn't stand steadily!
This "charcoal fire beats the side stove", the bottom of the chicken boiling pot with plastic chicken, and the six-headed abalone as a side dish
This "charcoal fire beats the side stove", the bottom of the chicken boiling pot with plastic chicken, and the six-headed abalone as a side dish
Fresh kiwi shrimp, but also real sweet teeth, on the table is still "swimming", real fresh, in order to have such a good taste ah ~
Lao Guang came here to play the side stove and ordered these
This "charcoal fire beats the side stove", the bottom of the chicken boiling pot with plastic chicken, and the six-headed abalone as a side dish
This "charcoal fire beats the side stove", the bottom of the chicken boiling pot with plastic chicken, and the six-headed abalone as a side dish
Fresh Wenchang chicken, the meat is firm and full
Cook for a while, the chicken soup is even more fragrant!
This "charcoal fire beats the side stove", the bottom of the chicken boiling pot with plastic chicken, and the six-headed abalone as a side dish
This "charcoal fire beats the side stove", the bottom of the chicken boiling pot with plastic chicken, and the six-headed abalone as a side dish
Look at this fleshy quality, I can hold my saliva and count me as a loser!
This "charcoal fire beats the side stove", the bottom of the chicken boiling pot with plastic chicken, and the six-headed abalone as a side dish
This "charcoal fire beats the side stove", the bottom of the chicken boiling pot with plastic chicken, and the six-headed abalone as a side dish
This "charcoal fire beats the side stove", the bottom of the chicken boiling pot with plastic chicken, and the six-headed abalone as a side dish
It is also the sign of the store's single rate bar~
The meatballs sucked up the soup base and bounced to the point where the chopsticks almost couldn't be clamped!
This "charcoal fire beats the side stove", the bottom of the chicken boiling pot with plastic chicken, and the six-headed abalone as a side dish
This "charcoal fire beats the side stove", the bottom of the chicken boiling pot with plastic chicken, and the six-headed abalone as a side dish
Fresh abalone + fresh chicken + secret sauce,
As soon as the lid was opened, it was "attacked" by the aroma!
Quietly tell you that regular customers love to point ta!
This "charcoal fire beats the side stove", the bottom of the chicken boiling pot with plastic chicken, and the six-headed abalone as a side dish
This "charcoal fire beats the side stove", the bottom of the chicken boiling pot with plastic chicken, and the six-headed abalone as a side dish
This "charcoal fire beats the side stove", the bottom of the chicken boiling pot with plastic chicken, and the six-headed abalone as a side dish
Golden autumn crab fat, recently the store also has a new hairy crab!
Only the yellow burst, is the "dream love crab" did not run!
This "charcoal fire beats the side stove", the bottom of the chicken boiling pot with plastic chicken, and the six-headed abalone as a side dish
This "charcoal fire beats the side stove", the bottom of the chicken boiling pot with plastic chicken, and the six-headed abalone as a side dish
This "charcoal fire beats the side stove", the bottom of the chicken boiling pot with plastic chicken, and the six-headed abalone as a side dish
This "charcoal fire beats the side stove", the bottom of the chicken boiling pot with plastic chicken, and the six-headed abalone as a side dish
In addition to the "order raiders", even the "shoot big movies" raiders help you think well, eat and drink enough to follow me like this, and send circles of friends are praising "Hong Kong wind big beauty"! Don't hurry up and mark live~
This "charcoal fire beats the side stove", the bottom of the chicken boiling pot with plastic chicken, and the six-headed abalone as a side dish
DECK HAAH
1
This "charcoal fire beats the side stove", the bottom of the chicken boiling pot with plastic chicken, and the six-headed abalone as a side dish
Casually looking back in front of a neon sign, or pretending to pick up a bottle of wine inadvertently in front of the drinker's freezer... The retro atmosphere is full, and the film does not have to be repaired!
This "charcoal fire beats the side stove", the bottom of the chicken boiling pot with plastic chicken, and the six-headed abalone as a side dish
80s movie posters, Hong Kong-style grilled doors... A red dress swayed, as if returning to Wong Kar Wai's movie...
This "charcoal fire beats the side stove", the bottom of the chicken boiling pot with plastic chicken, and the six-headed abalone as a side dish
This "charcoal fire beats the side stove", the bottom of the chicken boiling pot with plastic chicken, and the six-headed abalone as a side dish
You have to idle the side stove
This "charcoal fire beats the side stove", the bottom of the chicken boiling pot with plastic chicken, and the six-headed abalone as a side dish
Shop Address:
Guangzhou City, Guangdong Province, Yuexiu District, Yanjiang Middle Road, No. 298 Jiangwan Sunshine World 4th Floor No. 5
business hours:
11:00-14:00;17:00-21:00
Directions:
Take Metro Line 6 Tuanyi Square Station Exit B and walk 360m