Will make pizza for many years, haha, their own ingredients are enough, the ingredients are loved by the family, but also hygienic, it is not difficult to make, especially in the summer hot do not want to fire, just open the oven can sit and wait for delicious. Originally made pizza with hard-boiled eggs, because my daughter likes to eat boiled eggs, today I tried a new method, I can also eat on pizza, my daughter is very happy. I believe that you are the same as me, for the health of the family usually pay great attention to the quality of each ingredient, the indispensable eggs every day of course also choose high quality, these years my family has been eating the brand of eggs in Saint-Tille Village, the dried eggs on the pizza are specially used sterile eggs, Saint-Tille Village is the first to obtain raw food and antibiotic-free double certified egg enterprises, sterile eggs raw to eat sweet no fishy, no pesticide residues, natural food 6:2:2 scientific ratio feeding, rich in vitamins, the date is quite fresh, the protein taste is very Q, Egg yolks are orange-red and mellow, and if you have pregnant women and babies at home, you can eat them with confidence. As the saying goes, "illness comes from the mouth", the pass of "eating safely" is too important, eating at ease, good health will have more than one line of defense.
By your smile is so sweet 【Douguo Food Official Certification Master】
<h2>Royalties</h2>
Ingredients for the dough:
Medium gluten flour 250g
Cotton sugar 2g
3g highly active yeast
Warm water to taste
Ingredients:
Steak 1 slice
8 prawns
1 red pepper
1 yellow pepper
5 mushrooms
1 white onion
Mozzarella cheese crushed 200g
10 chickpeas
12 small tomatoes
Sweet corn kernels 15 grains
Spices and spices:
Salt 2 g
Cooking wine 5 g
Ground black pepper 1 g
White pepper powder 1 g
Tomato sauce 30 g
Pizza grass 1 g
Crushed black pepper 1 g
<h2>Practice steps</h2>
1: Put the sugar into the flour and melt the yeast with a small amount of warm water
2: Pour the yeast water into the flour, then pour the appropriate amount of warm water and stir into a large piece
3: Knead into dough, cover or plastic wrap and set aside.
4: Wash the onion and bell pepper, cut into small cubes and slice the mushrooms
5: Marinate the original steak with 1 gram of salt and 1 gram of black pepper
6: Shell the prawns and remove the shrimp thread, marinate with 5 grams of cooking wine, 1 gram of salt and 1 gram of white pepper
7: Divide the dough into two parts, roll out into a circle with a diameter of 22cm and a thickness of 3mm, buckle a large bowl in the middle, and cut out 8 equal parts from the edge of the bowl at a distance of 3cm from the side of the cake
8: Remove a large bowl, place a small tomato on top of each point, then pinch the sides and put in a baking dish.
9: Prick the bottom of the cake with a fork, brush the tomato sauce, sprinkle with a little cheese, spread the vegetables, steak and shrimp in turn, sprinkle a layer of cheese, evenly sprinkle with pizza grass and black pepper.
10, put in the middle of the oven 220 baking for 15 minutes, take out the baking pan, put a St. Dile village sterile egg in the middle, continue to bake for 5 minutes, see the egg whitening, you can bake, turn off the oven.
11. Cut the pieces while hot and let them dry until they are not hot.
<h2>Tips</h2>
1, the amount of vegetables and cheese in the ingredient list can be increased or decreased according to their own likes 2, eggs baked until the taste of the egg is tender, if you like fully cooked eggs, you can end the last 5 minutes before the oven, simmer in it for a while. 3, each oven temperature is different, baked to 10 minutes to see the cheese coloring, slightly yellow can put eggs, so as not to bake cheese paste.
There are skills in cooking delicious dishes, each of my dishes has a little trick, everyone search for "bean fruit" can directly view my recipe!
Like this recipe remember to collect, pay attention to Oh! Feel free to leave a comment below to share your suggestions for this cuisine.