When it comes to eating fish, many people are experts, for me, whether it is braised, steamed, soup, fragrant frying... How to do it is delicious, even if there is fish every day, I will not get tired. Friends know that I like this special trip to eat fish, Baolong City has been to many restaurants but I missed this treasure from Chuandong - Funado Green Pepper Fish.
Accustomed to eating red tongtong boiled fish suddenly came to a verdant green pepper boiled fish suddenly felt a bright eye, smelling the tempting spicy aroma of millet pepper and green peppercorns could not help but swallow a mouthful, so the color and fragrance are completely strange to sit firmly in the first place in the Xiamen boiled fish list.
The selection of Xiamen people like fresh sea bass, fresh and good ingredients on the spot, this kind of fish meat is delicate and fishy, eat a bite of fish meat and fragrant pepper aroma perfect fusion, smooth and tender into the taste of the mouth are excellent flavor. Boiled fish is most afraid of bad oil, enough to put a pound of Arowana soybean oil, to ensure that it is not repeatedly recycled, delicious and more eating peace of mind.
In order to better fit the light taste of Xiamen people, we also launched a clear oil version of the green pepper boiled fish, both of which I have tasted for you seriously, this low oil, low spiciness, low calorie, the taste is more mild.
Not only is the fish delicious, but the side dishes are also what I am super looking forward to, in addition to the standard lettuce, vermicelli, potatoes, lotus root, you can also add your own ingredients, lunch meat, shrimp slip, crab fillet... Instantly, it becomes a plus version, and each ingredient is soaked in the bottom of the pot, which sucks up enough soup to be very flavorful.
Crispy vegetables and cold mixed chicken
The recipe is similar to that of the spit chicken but it is not so greasy, and there are crispy lotus strips, carrots and celery in it, which is very suitable for summer.
Boneless black chicken feet
Eat claws and claws, one bite without spitting out bones, into the taste and chewy, gulping down meat is not generally cool, I am really tired of chicken feet.
Sour zucchini
Sweet and sour appetizing and refreshing, anti-spicy and degreasing, nutritious, crisp and delicious.
Wild coriander mixed with beef
Tough beef tendon meat paired with fresh wild parsley, this combination is a little special although it is eaten for the first time.
Brown sugar sticks
I have always liked its soft but chewy head, moist, soft and elastic taste, dipped in brown sugar juice and taking a bite from the mouth to the heart.
Shop name: Funado, Green Pepper Fish
Address: Xiamen Baolong first floor B1-027 (Tesla showroom downstairs)
Per capita: 80 RMB