laitimes

Today's autumn, not three days! Are you ready to "eat a gold and silver hoof"? (With summer food winners)

Qianjiang Evening News hourly news reporter Mao Weiqi

Tachiaki today.

Today's autumn, not three days! Are you ready to "eat a gold and silver hoof"? (With summer food winners)

Autumn means the beginning of autumn.

The agricultural proverb has the saying that "one day in autumn, three points of water cooling". After the autumn, the weather will gradually turn cooler, and people will begin to prepare for "sticking autumn fat".

"Head down ham two volt chicken, three volts eat only gold and silver hooves", Hangzhou folk attach great importance to the autumn season. Seeing that it is about to enter the last (August 10 to August 19) season, for foodies, eating gold and silver hooves is naturally on the agenda.

According to the "Twenty-Four Seasonal Dishes", 750 grams of pig's trotters (elbows) and 250 grams of ham are required to cook gold and silver hooves. Boiling ham and hooves in water with wine removes the fishy smell. When burning, first shave and wash the ham and pig's trotters, put them in a pot of boiling water for 3 minutes, take out and wash them; then take a casserole, use the steamer to pad the bottom, put the ham into the shao wine, add 1000 ml of water, and boil on the high heat; change to a low-heat stew, wait for the ham to be three minutes cooked, put the pig's trotters in, add the onion ginger, burn until 7 minutes cooked; at this time, take out the ham, remove the bone, and then put it in the pot to burn for 10 minutes, take out the cooling, cut into 1 cm thick slices, put it into the basin to compact, basket and steam, and set aside. When the hooves are cooked until crispy, add salt and MSG to the soup to taste, put them in a bowl, cover with ham, and serve.

Have you learned?

As summer draws to a close, our #Summer Food Collection has also come to an end.

Since the issuance of the solicitation order on June 22, the foodie circle has received more than 200 related posts.

According to the statistics of the editorial department (big data), among all the posts about summer food, the following three posts are the most popular -

Today's autumn, not three days! Are you ready to "eat a gold and silver hoof"? (With summer food winners)
Today's autumn, not three days! Are you ready to "eat a gold and silver hoof"? (With summer food winners)
Today's autumn, not three days! Are you ready to "eat a gold and silver hoof"? (With summer food winners)

The following three posters, the most posted -

Today's autumn, not three days! Are you ready to "eat a gold and silver hoof"? (With summer food winners)
Today's autumn, not three days! Are you ready to "eat a gold and silver hoof"? (With summer food winners)
Today's autumn, not three days! Are you ready to "eat a gold and silver hoof"? (With summer food winners)

We will send out foodie selection rewards for the above netizens in accordance with the agreement. Please contact the Foodie Gold Treasurer (hzchjzg) next Monday to inquire about the details of the prize. Thank you all for your active participation.

Next, the foodie circle #Autumn Food # and #Hometown Food # collection activities are still continuing, welcome to participate.

What are the autumn specialties in your hometown, and what authentic delicacies of Zhejiang have you eaten? Let's sunbathe in the foodie circle community.

【Participation Method】

(1) Click the "Gang" button in the menu bar below the home page or click "I want to post" in the floating window of the home page.

(2) Select Publish to the "Foodie Circle" group, the title indicates #Autumn Cuisine or #Hometown Cuisine, and upload text + pictures (up to 9 pictures can be uploaded per post).

(3) All users who participate in the topic interaction are eligible to participate in our sweepstakes. At the end of the event, we will select the lucky readers and give a gift of foodie.

Today's autumn, not three days! Are you ready to "eat a gold and silver hoof"? (With summer food winners)

This article is the original work of Qianjiang Evening News, without permission, it is forbidden to reprint, copy, excerpt, rewrite and carry out network dissemination of all works of copyright use, otherwise this newspaper will follow judicial channels to pursue the legal responsibility of the infringer.

Source: Qianjiang Evening News Hourly News

Read on