And with the change of thinking, drinking is no longer just a male patent. Some women are also gradually addicted to alcohol, and when drinking wine is accompanied by delicious appetizers, it is pleasant and comfortable.
Many people will prepare some peanut rice when drinking, as an appetizer, think that it is simple, and it is particularly convenient to eat, it can be said that peanut rice is a necessary food for drinking, but why do some people say that they can't eat peanut rice when drinking? If you're interested, you might want to read on.
<h1 class="pgc-h-arrow-right" data-track="3" can > eat peanuts when drinking? </h1>
Peanuts are rich in nutritional value, in the folk is called "longevity fruit" and "plant meat", the nutritional value of peanuts can be comparable to eggs, milk, meat and other foods.
Peanuts are used as medicinal and food ingredients, with a variety of functions such as spleen and stomach moisturizing lungs, phlegm and yin regulation.
The outer skin of peanuts has a hemostatic effect, which has a good hemostatic effect for a variety of bleeding diseases, and often eating peanuts can enhance the body's memory to resist aging, delay the decline of brain function, and have the effect of moisturizing the skin.
From the perspective of the nutritional value of peanuts, eating peanuts is good for the body, but why can't you eat peanuts when drinking?
This refers to not eating fried peanuts or sweet and sour peanuts, because peanuts contain a lot of oil, after frying the oil content will rise in a straight line, coupled with the effect of alcohol will cause a great burden on blood vessels, resulting in blood circulation obstruction, resulting in blood viscosity, easy to appear cardiovascular disease, is not conducive to good health.
<h1 class="pgc-h-arrow-right" data-track="9" >→ reminder: try not to make "appetizers" for these 4 foods</h1>
(1) Bacon
In the southern region, after winter, it is particularly fond of grilling bacon, which is particularly convenient to eat during the New Year's Festival, but the roast meat is made by severe torture, and nitrosamines and benzopyrene, which are harmful to the body, are produced during the placement process.
Nitrosamines and benzopyrene are carcinogenic components, and after encountering alcohol, they will stimulate its carcinogenicity, which not only damages the health of the liver, but also induces gastrointestinal diseases, so try not to eat it with bacon when drinking.
(2) Sweet potatoes
Try not to eat sweet potatoes when drinking, because sweet potatoes contain a lot of oxidase, after digestion and decomposition of the stomach will produce a lot of carbon dioxide, eating too much sweet potatoes will appear bloating phenomenon, and there are a lot of sugar in sweet potatoes, prompting the stomach to secrete too much stomach acid, thereby corroding the gastric mucosa, if eaten with wine, it will lead to gastrointestinal disorders, resulting in a variety of gastrointestinal diseases, such as diarrhea, nausea, vomiting.
(3) Seafood food
Seafood compared to meat nutritional value is higher, in seafood contains high-quality protein and low fat content, so it is welcomed by people, but it is not recommended to eat seafood when drinking, seafood is a purine component is relatively high food, if it is combined with wine, it will increase the purine content in the body, easy to induce kidney stones, damage to the health of the kidneys.
Reminder: But when eating seafood, it is best not to eat raw and cold seafood, there will be a lot of bacteria and parasites in the seafood that has not been cooked at high temperature, which will cause a variety of gastrointestinal problems after eating, please do not ignore it for health.
(4) Carrots
Carrots are called "liver champions", which has the effect of nourishing the liver and protecting the liver, but when drinking wine, carrots cannot be used as a drinking dish, because the carotene and alcohol in carrots will produce harmful components to the liver under the action of liver enzymes, damage liver cells, reduce the vitality of liver cells, and affect liver function.
<h1 class="pgc-h-arrow-right" data-track="20" >When these abnormalities occur after drinking, indicating that the liver has been injured, please quit drinking as soon as possible</h1>
First of all, the urine is cloudy and accompanied by a brown tea, indicating that the liver has been seriously damaged, please do not continue to drink.
In addition, when there is frequent pain in the right upper quadrant, do not ignore it, because the liver part is in the right side of the upper abdomen, if it is frequent pain after drinking alcohol, it is best to go to the hospital for examination.
Finally, after getting drunk, you often have diarrhea, perhaps not because of the problem of the dish, it may be caused by gastroenteritis or liver damage caused by drinking, and this situation will not be recovered immediately, be sure to go to the hospital for treatment, quit drinking as soon as possible.