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There are nearly 10 species of braided fish with aliases, and many people do not recognize it

Braided fish, also known as oxtail fish, its flesh is solid, into the shape of garlic cloves, rich in protein, is one of the secondary economic fish in China. The easiest thing to do is to stew. First cut into segments.

There are nearly 10 species of braided fish with aliases, and many people do not recognize it

Sprinkle with a little salt and marinate.

There are nearly 10 species of braided fish with aliases, and many people do not recognize it

Place the ginger slices, chili peppers, and star anise in a frying pan.

There are nearly 10 species of braided fish with aliases, and many people do not recognize it

Then add the fish and stir-fry.

There are nearly 10 species of braided fish with aliases, and many people do not recognize it

Add cooking wine, soy sauce and water and simmer.

There are nearly 10 species of braided fish with aliases, and many people do not recognize it

Put some rock sugar to refresh.

There are nearly 10 species of braided fish with aliases, and many people do not recognize it

The soup is almost finished, and it is ready to come out of the pot.

There are nearly 10 species of braided fish with aliases, and many people do not recognize it
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