Fish meat is tender, loved by many friends, today, teach everyone to make a delicious "onion oil yellow croaker", if you have time on the weekend, let's try it together!
Shallot oil large yellow croaker
READY
Preparation of ingredients
1 yellow fish, a lot of green onion, green onion oil juice, green onion ginger light salt water, garlic flowers, coriander
GO
Production steps
Step 1: The big yellow croaker opens its back and changes the knife;
Step 2: Soak the yellow croaker in light salt water for about 15 minutes (add ice cubes), marinate and fish out, and wash with water;
Step 3: Put a few slices of ginger, pour in a little green onion oil juice, steam in a steamer for 7-8 minutes, control the time according to the size of the yellow croaker;
Step 4: Drain the excess water after steaming, spread a large amount of green onion on the yellow croaker, and pour hot oil;
Step 5: Pour in the shallot oil juice, add garlic flowers, and garnish with parsley.
- Done -
- Chef Tips-
1. Marinating yellow croaker in advance can make the taste better.
2. During the steaming process, the time should be controlled and not too old.
3. You can mix steamed fish soy sauce, sugar, rice vinegar, soy sauce and boiled water instead of green onion oil juice.
4. The hotel uses a steamer, home production can be replaced by a small steamer, if the fish is large, it can be cut in pairs.
Source: Jiading District Information Office
Source: Published in Shanghai