A few days ago, fujian selenium Laile Biotechnology Co., Ltd. produced "Eight Immortals Mountain" brand selenium-rich black tea, Fujian Yujianlong Ecological Agriculture Co., Ltd. production of "Ye Eight Immortals" brand oolong tea, Fujian Zhao'an Sihai Food Co., Ltd. production of "Golden Xing" brand salty jujube, Fujian Yinji Food Co., Ltd. production of "Miya" brand plum wine and other 9 Fujian high-quality enterprise products successfully passed the "Chinese traditional good food" evaluation and identification, will promote and guide enterprises in the production of Chinese traditional food, The standardization and standardization of operations play a positive role.
In order to actively implement and promote the "Healthy China 2030" Planning Outline and food safety strategy, realize the standardization, standardization and internationalization of China's traditional food production and operation, and make China's traditional food industry bigger and stronger, the Commercial Industry Branch of the China Council for the Promotion of International Trade established the "General Principles for the Evaluation of Traditional Chinese Good Food" (T/CCPITCSC 014-2018) group standard, which was released on April 10, 2018.
The standard clearly defines the meaning and scope of "Chinese traditional good food", standardizes the basic principles of evaluation of Chinese traditional good food, evaluation rules, evaluation procedures, logo use and dynamic management of evaluation work, and clearly points out 4 first-level evaluation indicators and 13 second-level evaluation indicators of food's cultural value, health value, quality value and market value.
(Chen Xianglin)
Fujian Selenium Laile Biotechnology Co., Ltd. produced "Eight Immortals Mountain" brand selenium-rich black tea
The company has built a standardization demonstration base of selenium-rich planting industry in Fujian Province of 300 mu, signed a contract to standardize the planting of 2,000 mu of tea gardens, can produce 200 tons of raw tea per year, and the annual output value exceeds 20 million yuan, realizing the increase of 3,000 yuan per mu of tea farmers. Through 6 years of rapid development, Selenium Laile Company has built and operated a standardized production workshop with an annual output of 1 million kilograms of selenium-rich black tea, with selenium-rich eight immortal black tea, selenium-rich golden brick tea, selenium-rich tea mask, selenium-rich tea shortbread, selenium-rich instant tea powder, selenium-rich tea selenium tablets and other terminal products.
In 2019, in the selection of high-quality selenium-rich agricultural products, the "Eight Immortals Mountain Selenium-rich Tea" produced by the company was awarded the title of "China Selenium-rich Good Tea" by the China Agricultural Technology Promotion Association; the "Selenium-rich Eight Immortals Golden Flower Tea" produced by the company was awarded the "2019 Healthy China's Most Popular Health Product" by the Emerging Economic industry research institute of the Chinese Academy of Management Sciences, the Health Science and Technology Working Committee of the China Association for the Promotion of International Economic and Technological Cooperation, and the Health Science Popularization Branch of the China Association of Ethnic Medicines. Fujian Provincial Key Leading Enterprise of Agricultural Industrialization", "First Prize of growth group of the third Fujian Rural Agricultural Innovation Competition Final", winner of the growth group of "Third National Rural Entrepreneurship and Innovation Competition", in 2020, it was awarded "Fujian Science and Technology Small and Medium-sized Enterprise" and "National High-tech Enterprise".
Fujian Yujianlong Ecological Agriculture Co., Ltd. produced "Ye Baxian" brand oolong tea
The company is located in "China Strait Selenium Capital" and "World Longevity Hometown" - Zhao'an County, Fujian Province. Founded in October 2012, with a total investment of about 100 million yuan, the company is a comprehensive enterprise integrating planting, production, processing and sales. Among them, the company's carefully built "Ye Eight Immortals" brand Eight Immortals Tea Planting Base is known for its high altitude, perennial clouds and mist, and original ecology, most of the soil in the base is rich in selenium elements, there is no factory near the planting base, no pollution, the forest coverage rate is more than 90%, the water quality is good, and it is the best planting base of the Ye Eight Immortals brand.
In terms of planting methods, the company adopts the original ecological understory planting method, using organic fertilizer, planting Qingming tea, honeysuckle tea, mountain bitter melon tea, gardenia, Guanyin string, cattle and other crops. The company's plant, packaging workshop, production equipment, etc. meet the national production requirements.
In 2016, the Scientific Health Professional Committee of the Chinese Gerontological Society awarded the company the title of "National Scientific Health Care Demonstration Unit". Due to the mature experience of the company's under-forest economic development model, the social effect is remarkable. In 2017, the Zhangzhou Forestry Bureau awarded the company the title of "Under-forest Economic Demonstration Base". The company was identified as the 2018 Zhao'an County Selenium Industry Demonstration Enterprise.
In 2019, the company was rated as "Fujian Provincial Key Leading Enterprise of Agricultural Industrialization", and the Fujian Academy of Agricultural Sciences listed "Science and Technology Demonstration Base" in the company's planting base. In the same year, the "Ye Eight Immortals" brand Eight Immortals Tea selected by the company won the first prize title in the "Zhang Tianfu Cup" and the 16th "Min Tea Cup" (Spring) Oolong Tea Review. At present, the company has successfully developed into an economic advantage enterprise under the forest, forming a modern high-tech industry that can be copied in the industry, has hope for farmers, and is green and valuable. In 2018, the company won the honorary title of "2018 Top 100 Social Responsibility Enterprises" issued by the Organizing Committee of China Food Corporate Social Responsibility Annual Conference, affirming the company's social value. Due to the company's continuous efforts in poverty alleviation and driving villagers to get rich together, in 2020, it was awarded the "China Food Corporate Social Responsibility Industry Poverty Alleviation Contribution Award" by the Organizing Committee of the China Food Corporate Social Responsibility Annual Conference.
Fujian Zhao'an Fuyi Food Co., Ltd. produced "Xingfuyi" brand plum essence
The company has always been adhering to the mission of "spreading plum culture, intensive cultivation of plum industry, healthy people, and blessing society", and through practical actions, it has continuously developed leisure foods that meet the changing needs of consumers around the "green" applicable areas such as environmental protection, energy saving, waste reduction, and emission reduction.
The company is engaged in the cultivation of plums and the deep processing of products, meticulous cultivation and focus on plum making. The company covers an area of more than 60,000 square meters, with more than 600 acres of Red Star Plum planting base, an annual production capacity of more than 15,000 tons, an output value of 120 million yuan, 11 production workshops, 9 production lines, providing nearly 350 jobs for the society. The company strictly follows the export standards to build a modern industrial production base, the introduction of advanced production equipment at home and abroad, has a high-quality management personnel and exquisite R & D team. The company always regards product quality as the lifeline of the enterprise, with many years of rich production experience and production process standardization, strict requirements for enterprise standards higher than national standards, raw materials through 530 pesticide residue testing qualified, and obtained ISO22000, HACCP and other international advanced management system certification.
In the past 20 years, Fuyi's plum products have developed from a single variety into 6 categories and more than 10 products: traditional leisure plum products (plum cakes, plum slices, dried plums), the combination of plum and candy (plum essence fudge, sandwich hard candy, brown sugar plum sugar, plum lollipop), the combination of plum and baking (ome biscuits), ome beverage series (sour plum soup crystals, ome special drinks, ome sucking freeze), ome wine series (ome wine, ome sparkling wine). It has its own brands "Xingfuyi", "Alkali Up", "Plum Blossom Country", "Plum Slice You", "Qingtian Yashe", etc., the products are deeply recognized by the domestic and foreign markets, and the high-quality product positioning has become one of the benchmarks in the industry and many foreign markets.
On the road of accurate poverty alleviation, the company has contributed to the strength and exemplary role of entrepreneurs, as one of the well-known enterprises in the plum industry, the company has effectively fulfilled its corporate social responsibility.
Zhangzhou Shunxingda Food Co., Ltd. production of "Shunxinmei" brand original plum cake (Japanese)
Zhangzhou Shunxingda Food Co., Ltd. was completed and put into operation in March 2013, with a registered capital of 10 million yuan, covering an area of 60 acres and a total investment of about 50 million yuan. At present, the company has more than 250 employees, more than 50 professional and technical personnel, and more than 180 migrant workers. The company is a private enterprise integrating procurement, processing and sales of plum plums, the main products such as dry and wet plums, plum dried plums, plum cakes and plum sauce and other series of products, best-selling Guangdong, Zhejiang, Fujian, Gansu, Beijing, Zhejiang, Shenzhen and other domestic 18 provinces and cities, but also widely exported to Japan, Thailand, Malaysia, Singapore and other countries and regions.
At present, the company has established a sound product quality traceability system, which provides a strong guarantee for the development of new products. The company adopts a fully enclosed constant temperature dust-free production workshop for production, and is equipped with advanced production equipment and aseptic warehouse. The company builds the ome base in strict accordance with the green food standard, and carries out the production of ome in strict accordance with the technical specifications of green food management, not only the source conditions are in accordance with the requirements of green food production, but also the quality and safety of the ome produced.
In 2018, the company was rated as "2018 Top 100 Social Responsibility Enterprises" by the Organizing Committee of china food corporate social responsibility annual meeting; in the same year, the company won the title of "Gold Award of the 19th China Green Food Expo" and "2019 Gold Award of Quality Product Reputation". In 2019, the company was jointly evaluated as "Fujian Provincial Key Leading Enterprise of Agricultural Industrialization" by the Fujian Provincial Department of Finance, the Fujian Provincial Department of Agriculture and Rural Affairs, the Fujian Provincial Development and Reform Commission and other units.
Zhao'an Ruimei Food Co., Ltd. produced "Plum Workshop" brand selenium plum
Zhao'an Ruimei Food Co., Ltd. was founded in August 2007, is a large and medium-sized enterprise mainly engaged in the research, development, processing and production of Ome food. The company's annual output value of more than 80 million yuan, export value of nearly 50 million yuan, with more than 200 employees.
The company's main products are dry and wet plums, pitted plum cakes, seasoned plums, plum sauce, plum wine and a series of plum products. The company is based on the technology of Japanese plum workshop and Miyata Co., Ltd., equipped with various types of advanced technology equipment testing instruments, all using the Japanese management mode, with a fully enclosed dust-free production workshop and aseptic warehouse. Adhering to the creative concept of "scientific and technological production, quality wins, reputation service", we employ professional and technical personnel and management personnel to conduct professional guidance and supervision.
At present, the company has an annual output of more than 8,000 tons of various plum products processing production capacity. The company's products are mainly exported to Japan and other places, and gradually on the shelves of major supermarkets across the country. The company has more than 3,000 acres of standardized planting base of Ome, pays attention to forming a community of interests with farmers, adopts the model of "company + base + farmer", and establishes a long-term cooperation, stable mutually beneficial and mutually beneficial relationship with farmers.
In 2015, the company's "MeiGongfang" brand was recognized as "Zhangzhou Well-known Trademark" by Zhangzhou Administration for Industry and Commerce; in 2016, the company was rated as "Zhangzhou Sixth Round (2016-2019) Leading Enterprise of Agricultural Industrialization" by Zhangzhou Municipal People's Government; in 2018, the company was rated as "Heavy Brand, Heavy Safety, 2018-2019 Fujian Quality and Culture Promotion Association Member Unit", and was awarded the title of "Zhao'an County Selenium Industry Demonstration Enterprise" by Zhao'an County People's Government; in 2019, The company was jointly evaluated by the Department of Agriculture and Rural Affairs of Fujian Province as "Provincial Key Leading Enterprise of Agricultural Industrialization in Fujian Province".
Zhao'an County Jingyang Food Co., Ltd. produced "mei friends" brand plum slices
The company was established in January 2015 by Zhang Ronghua Investment, with a total investment of more than 6.5 million yuan and an area of more than 4,800 square meters. The main products are dry and wet plums, plum cakes, plum sauce, plum powder, plum plums and plum slices, etc., and the products are mainly sold to major cities in the country.
Since the company was completed and put into production, it has acquired more than 2,000 tons of fresh plum fruit every year, achieving sales of tens of millions of yuan. The company has 122 employees, is committed to creating "eighteen dian" and "mei friends" brand products, adhere to the "additive-free" business philosophy, expand online marketing business.
In 2016, the company was identified as "2016-2019 Agricultural Industrialization Leading Enterprise" by zhao'an county people's government; in 2018, the company was rated as "2017 advanced unit for poverty alleviation work" by Zhao'an County Taiping Town Committee and town government; in 2019, the plum products produced by the company were rated as "Zhao'an County's 2018 Yomi Deep Processing New Products".
Zhao'an Mei Man Tianxia Food Co., Ltd. produced the "Mei Man Tianxia" brand succulent green plum
The company was founded in 2015, with a registered capital of 120 million yuan, total assets of 270 million yuan, fixed assets of more than 80 million yuan, covering an area of 86,000 square meters, with more than 450 employees and 65 technical personnel. It is a comprehensive operator integrating processing, sales, scientific research and export of agricultural products, production, supply and marketing, and integration of agriculture, industry and trade.
The company has a pollution-free plum planting base of 1,100 mu in Taiping Town, Zhao'an County, with an average daily production of 15,000 kilograms of plum products and an annual output value of 270 million yuan. The company is mainly engaged in dry and wet plums (plum dried plum, pitted plum dried, plum core, green bamboo plum, white powder plum), seasoned plum (honey plum, perilla plum, etc.) products, mainly exported to Japan, the United States, Southeast Asia and other countries and regions, the main domestic characteristic plum products: succulent plum, a variety of flavors of pitted plum cake, plum slices, prunes, yingzi and so on.
The company now has two 1,000-ton ome product production lines, 10,000 tons of warehouses, and has built a standard production workshop for exporting Japanese ome products. For a long time, the company has implemented the strategy of "science and technology industry", successively cooperated with Fujian Agriculture and Forestry University, Jimei University, etc. for industry-university-research projects, and in 2013, it jointly built a research and development center for plum products with the College of Food and Biological Engineering of Jimei University, which further broadened the industrial chain of plum, accelerated the comprehensive transformation to deep processing, and effectively improved the high added value of agricultural products. In the process of the industry responding to the country's implementation of the strategy of scale, industrialization and science and technology, it is the pioneer of the agricultural product processing industry who takes the lead in entering the "science and technology pilot".
Fujian Yinji Food Co., Ltd. produced "MiYa" brand plum wine
Founded in 2016, the company is a comprehensive production company of Ome based on Zhao'an high-quality ome, integrating R&D, production and sales of ome wine, ome beverage and ome snack food, especially in the fermentation process and brewing process of ome wine. At present, the company already has two independent brands of "Migar" and "Miya".
In the past five years since its establishment, the company has developed and produced 3 kinds of ome wine (11 degrees, 5 degrees and 4.1 degrees of alcohol content, respectively), 5 kinds of ome snack food and 2 kinds of ome drinks suitable for young people's consumption. At present, the company's products have nearly 20 single products.
The company is one of the key enterprises in the deep processing of plum wine in Zhao'an County, and its products are widely welcomed by consumers in Many provinces and cities in China, such as Beijing, Shanghai, Guangdong, Zhejiang, Fujian, etc., and have become a well-known enterprise in the domestic plum wine industry. At present, only a few enterprises in the country have the ability to produce and process green plum wine, of which Fujian Yingji Food Co., Ltd. is more prominent.
Fujian Zhao'an Sihai Food Co., Ltd. produced "Golden Xing" brand salted golden jujube
The company is a Hong Kong-funded enterprise founded by Hong Kong businessman Huang Yingqiang in 1992, with an annual output value of more than 100 million yuan, mainly producing salted dates, preserves, candy, pastries, puffed foods, fried goods, aquatic products, meat products and other products, directly sold to Beijing, Shanghai, Nanjing, Hangzhou, Shenzhen, Guangzhou and other major cities in China, and also widely exported to Europe, America, Southeast Asia and other countries and regions.
Jinjinxing (salty jujube) traditional production process using fresh jujube, fire-roasted fushan, green plum, licorice, Sichuan shellfish, cloves and other raw materials, refined according to ancestral recipes, after a hundred years without decline, the 19th century, the 20th century was once popular in the Philippines, Malaysia, Singapore and other Southeast Asian countries and regions, of which, the golden Xingxian jujube, Song Chen salty olives, Mei Lingdan traditional production techniques (Shao'an County) was listed as the "third batch of Fujian Province intangible cultural heritage".
The company now has a number of brand series products of "Max", "Golden Xing" and "Mai Xiangxuan". Through the cooperation with South China University of Technology, Fujian Agricultural College, Fujian Agriculture and Forestry University with leading levels in the field of modern science and technology, the company uses modern scientific and technological achievements to continuously develop new products and broaden the market.