A small piece into a golden date
It takes three years to "grind" to make it
I thought it was an unremarkable nobody
Unexpectedly, it was an old monk who hid deep in the dark
Originated from the "hanging pot man" a hundred years ago
Incarnate the "life-saving pill" of Nanyang
Its story, and listen to us
"Welcoming the World Heritage • Non-Genetic Healthy Life" 2020 Bamin Food Intangible Cultural Heritage Shopping Festival, today came to Zhangzhou special session, take you closer to these different "intangible cultural heritage taste", the protagonist of this issue of special articles, it is the turn of Shaoan Jinxing (Cheng Jinju, Song Chen Chenglan, Mei Lingdan).
The event was guided by the Fujian Provincial Department of Culture and Tourism, sponsored by the Sanming Municipal Bureau of Culture and Tourism and the People's Government of Shaxian County, co-organized by the Culture (Radio, Television) and Tourism Bureau of each districted city, the Tourism and Culture and Sports Bureau of pingtan Comprehensive Experimental Zone, and hosted by the Shaxian Bureau of Culture, Sports and Tourism.
Fight against the waves and incarnate as a "life-saving pill"
When it comes to the production of Zhao'an Golden Xing (Cheng Jin Jujube, Song Chen Chenglan, Mei Lingdan), many people are not strangers. It is not only a century-old intangible cultural heritage, but also a "life-saving pill" for many overseas Chinese.
This "life-saving pill", which once drifted across the sea with the Maritime Silk Road and brought the gospel to overseas compatriots, was born in the light years of the Qing Dynasty, and was improved by Huang Laiyu, the second generation of "Golden Xing", based on the salty golden jujube developed by the founder Mr. Huang Yanzhi.
Huang came to improve the salted jujube because he saw his compatriots suffering from seasickness during the perennial journey across the South China Sea to consult and do business, so he transformed the salted jujube at home into an easy-to-carry product to solve the difficulties of travel.
The improved Jinxing brand products (into golden jujube, Song Chen Chenglan, Mei Lingdan) texture is soft and fragrant, into, sour, sweet and straight, pure taste, has a healthy spleen, help digestion, in addition to food bloating, dispel wind and evil, moisturize the lungs and dissolve phlegm, rationalize the qi and sober wine, prevent the measurement of the car, refresh the sluggishness and other effects.
After the product was launched, the people who bought it were endless, and it swept Southeast Asia and became an essential item for Overseas Chinese families in the Nanyang Islands.
Three years of training, cultivating "positive results"
Among them, the main raw material of golden jujube is kumquat, kumquat has just been picked, and it is necessary to repeatedly boil three times with more than a dozen traditional Chinese medicines, in this process, the most critical thing is to grasp the dosage and ratio of medicinal materials, which is the exclusive secret recipe obtained by generations of the Huang family after countless experiments.
After the herbs are prepared according to a certain proportion, they are first polished into powder by machine, then poured into the pot and boiled, cooked on high heat for 20 minutes, the color of the medicinal soup gradually becomes darker, and then the medicinal soup is spooned out to filter out the medicinal residue.
After the residue is filtered, the semi-finished kumquat is soaked with the potion, which is blackened in color and hard in texture, and is made by cooking and drying many times, which lasted for a year.
After repeated brewing and drying of kumquats, they should be placed in the tank for sealing and fermentation for several months, and then mashed into a puree, and added to the medicinal powder, and the medicinal powder was repeatedly soaked for more than a month before the preparation of the jujube mud was completed. After that, the jujube clay is put into a mold, made into a piece of medicinal bricks, and finally formed by hand.
These finished products, it takes three years to be completed, from the moment they are made into finished products, the fermentation process will not stop, as long as they are properly sealed, the longer the age, the better the efficacy, the higher the price.
Unleash new potential
One lineage has lasted for a hundred years. Nowadays, Huang Yingqiang, the fourth-generation inheritor of Jinjinxing brand products (Chengjin Jujube, Song Chen Chenglan, Mei Lingdan), uses Sihai Food Co., Ltd., founded in Zhao'an, as the "Jinxing" production plant, to open product development departments and laboratories, and also cooperates with universities to carry out the development design and quality inspection and supervision of new products.
With the advent of the "Internet" era, the century-old store of "Golden Xing" began to touch the Internet and upgrade. Through cooperation with e-commerce, micro-business and other platforms, it has rapidly opened up the market in major large and medium-sized cities in China such as Beijing, Shanghai, Shenzhen and other major and medium-sized cities, as well as countries and regions such as Europe, America and Southeast Asia. In the future, "Golden Xing" will also ride on the east wind of the times and use modern science and technology and advanced business concepts to continue to glow "new" appearance.
Online shopping malls are making a strong appearance
Stay at home to enjoy the food
June 13-30
2020 Bamin Food Intangible Cultural Heritage Shopping Festival
Pay attention to the "Shaxian Cultural Tourism" public number
The event was held online
There are also a lot of interactive benefits for everyone!
Participate in select interactions to earn points
Points can be redeemed for free shipping gifts!
Earn points in the online store
Eight Fujian Intangible Cultural Heritage Food Tour
Zhangzhou chapter
Zhangzhou traditional oolong tea
Zhangzhou white water tribute sugar
Pay attention to the subscription number of "Shaxian Cultural Tourism"
For you one by one
More cuisines are coming soon
"Snack city, sublime countryside"
"Talk about hard work, dare to fight and dare to go up"