After the 80s, bao mom, every day to share a delicious simple and easy to use food, welcome to pay attention to +++ thank you!
Do you love tomatoes? How to eat it in general? Stir-fried to eat? Put a piece or two in the stew? Or braised with beef... No matter how you do it, it is delicious, but it is generally a supporting role, never competing with the protagonist ingredients, just silently for its flavor, adding more flavor, like a best supporting role, although not dazzling, but also indispensable!
Today, let's make a bowl of rice noodles with tomatoes as the protagonist! Sour and spicy appetizers, economical, do a bowl down only three or four dollars, while brushing videos while eating! In this early autumn, warm you and my stomach ~ ~

This color, cool or not?!
<h1 class="pgc-h-arrow-right" data-track="7" > ultra-simple ingredients:</h1>
2 tomatoes
The amount of rice noodles for 1 person (one serving sold in our market here, priced at 1.5 yuan)
1 garlic
2 millet peppers
A little leek
A little sauerkraut (we call it sour pickles here, I don't know what you call it [cute])
Stir-fry a little deep-fried sauce
Other favorite seasonings to taste
<h1 class="pgc-h-arrow-right" data-track="18" > production process:</h1>
Step 1: Delicious sour soup starts with picking good tomatoes, I generally choose this kind of not particularly red, a little powder, the skin is visible to the naked eye white dots, this tomato is a naturally ripe tomato, and we ate the same as when we were children, the sour and sweet is moderate and is sand.
There are small white dots on the surface
Step 2: Wash the tomatoes, peel and cut them into pieces, and mix the garlic and millet into a blender and whisk into a tomato puree.
One garlic and 2 millet spicy, I choose this green one, you can use red Oh
Crush into tomato puree
Step 3: Put a little oil in the pot, don't need much, pour the tomato puree into the low heat and stir-fry, watch the gradual thickening and add the right amount of boiling water, cook for a few minutes and then add rice noodles, leeks, fried sauce (the fried sauce is my own frying, another day I came up with a "universal fried sauce recipe" [laughs]), sesame oil, soy sauce and other spices, the rice noodles can be boiled soft to get out of the pot! A bowl of sour and spicy appetizers and hot tomato rice noodles, don't you hurry to try it?!
This sour ~ too addictive!
Pure natural colorless added, soup red flavor hot spicy rice noodles! Let's take a bite.~
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