In order to promote the integration and development of China's condiment industry and strengthen the guidance and exchange of enterprises, on September 30, 2021, Bai Yan, executive vice president and secretary general of China Condiment Association, visited Shengen Shares for investigation and investigation, Zhao Xinqin, secretary general of the Industrial Fund Committee of China Condiment Association, Xu Xin and Gao Ziyue, deputy secretary general of the association, accompanied the inspection, and exchanged views with chairman Zhu Junsong and co-founder and technical director Zhang Min on food safety, technology upgrading, enterprise development and industry changes.
Visit the factory
Accompanied by Chairman Zhu Junsong and Co-founder and Technical Director Zhang Min, Bai Yan, executive vice president and secretary general of China Condiment Association, visited the office building, quality center and R&D center of Sheng en Co., Ltd. to deeply understand the technical level, quality control means and product development capabilities of Sheng En.
Visit the Technical Center
In the process of tasting food, we jointly discussed the flavor of the products, exchanged the application scope and flavor characteristics of the characteristic products of Sheng en Co., Ltd. such as wild mushroom soup, tomato soup, hot pot base, grilled fish seasoning, and recognized the seasoning products based on the concept of "natural, safe and delicious" of Sheng En Co., Ltd., which are in line with the future consumption trend.
Taste the food
During this inspection trip, Bai Yan, executive vice president and secretary general of China Condiment Association, listened in detail to the introduction of the development and core competitiveness of Shengen Shares, and expressed her recognition of Shengen products, technology and corporate culture. Encourage Shengen Co., Ltd. to continue to maintain its original intention, provide "natural, safe and delicious" products and services to customers for the industry and consumers, and continue to give back to the society.
Group photo
Since its establishment in 2007, after more than ten years of hard work, Shengen has realized one-stop service from R&D testing, intelligent manufacturing, to marketing planning, and continuously helps the development of the catering industry. With the upgrading of industry needs in the new era and the advancement of technology, Shengen Co., Ltd. develops every product with higher standards and high requirements, does a good job in every detail, constantly adheres to quality, improves service, infuses the spirit of enterprise into the professional field, and contributes to the sustainable development of the catering industry.