Xidi Ancient Town, also known as Xixi and Xichuan, is located in the east of Yixian County, known as the junction of ancient and modern Chinese and modern history, the Ming and Qing Ancient Residential Museum, Taohuayuanli People's Home, and the art treasure house of ancient residential architecture. The changes in the village space are charming, and the architectural tone is simple and elegant, which reflects the outstanding talents and achievements in the construction of the living environment in the ancient villages of southern Anhui, and has high historical, artistic and scientific value. To Xidi Ancient Town, in addition to enjoying the scenery, these local delicacies in Yixian County must also be tasted.
1. Huizhou edamame tofu
Huizhou edamame tofu is named because the surface has a layer of white hair (white hyphae), which is made of fermented mold, so it is also called moldy tofu. During the fermentation process of tofu, protein is decomposed into a variety of amino acids, and then fried in oil into two sides slightly charred, and then braised, which is both delicious and delicious, and has a unique flavor.
2. Braised stinky mandarin fish
Braised stinky mandarin fish, also known as pickled fresh mandarin fish, is a traditional dish in Huizhou and belongs to the Huizhou cuisine family. After cooking, this dish is loved by diners for its fresh bone, crispy fish and special aromatic taste, making it one of the classics of Hui cuisine.
3. Braised civets
Braised civets belong to Huizhou cuisine, salty and sweet, tanuki meat crisp and mellow, golden red color, thick soup, salty and fresh taste in the sweet, very delicious, is one of the must-try Huizhou cuisine in Huizhou area.
4. Kudzu rounds
The mountainous areas of Huizhou are rich in kudzu, which is cool and sweet. The powder extracted from kudzu root is called kudzu powder, also known as mountain flour, which is commonly used in Huizhou folk to make snack food. Ge Fan Dumplings is a delicacy that huizhou people have inherited for nearly a thousand years, which not only tastes good, but also is rich in nutrition.
5. Knife plate incense
Knife plate incense is one of the representative works of Huizhou cuisine, is the local hospitality of the cuisine, in the steaming process to place it on the high-grade camphor wood board, all the grease is sucked away by the wooden board, both to keep the meat salty and fresh and oily but not greasy, very delicious.
6. Crab shell yellow cake
Huangshan baked cake is also called "crab shell yellow baked cake", "Huangyin baked cake", the production of a piece of cake, requires more than 20 ancient techniques, in order to make the skin layer more and thin, fat and not greasy, plum vegetables are fresh and not salty, is one of the must-try noodles in the Huangshan area.
7. Stone dumplings
The name of the stone dumpling comes from the fact that it is squashed with stone during its production, so it is commonly known as "stone dumpling". There are three kinds of rice flour dumplings, oil flour dumplings and corn flour dumplings. The heart is usually a toon sprout picked in the spring, de-juiced to dry, chopped and mixed with diced pork and sautéed soybean flour. Rolling this filling in the dough, then pressing or flattening the round shape to form a stone dumpling, baking in a pan and eating, it is one of the favorite dim sum of Huizhou people.
8. Lapa tofu
Lapa tofu is made of soybeans, peppers, spices and other raw materials refined by traditional handicrafts, and is known as "vegetarian ham". The finished product is yellow and moist like jade, soft in the mouth, salty with sweetness, fragrant and fresh. Around the time of Lapa Ba, every household in Yixian County had to dry tofu, and over time, the folk called this naturally dried tofu "Lapa Tofu".
The above 8 Yixian cuisine is a must-try in Xidi Ancient Town, the taste is very good, friends to Xidi Ancient Town can find a taste after playing. There are many more delicacies in Xidi Ancient Town, welcome to leave a message to add.
I am a lonely grain of sand, committed to recommending food from all over the world to everyone, like me to pay attention to me, your attention is my continuous creative motivation!