"Are you off work?"
"Well, almost, get ready to leave work."
"Okay, I'll pick you up now and have a late night snack."
In the blink of an eye, it is summer, as a modern metropolis, Wuhan has a very fast pace of life. But no matter how busy the work is, the habit of eating supper has always been preserved by the people of the city.

Food stalls, street stalls, taverns... The refreshing beer washes away the sleepiness, and during a late night snack, the tired body is rejuvenated. When the warm and melting food falls into the stomach, it can be said that it is the greatest comfort in the middle of the night as a foodie.
In Wuhan, nights without supper are pure waste.
Please put away this historical super complete map of wuhan three towns supper night, do not suppress your desire, you can also open your own "flavor of Wuhan".
Wuchang chapter
<h1 class="shop-name" > Kai Kai Bbq</h1>
○
Address: No. 62, Fence Gate, Nanhu Road
This is a barbecue restaurant strongly recommended by friends living in South Lake, located at the fence of South Lake Road, and has been open for more than ten years. The storefront is not large, but it looks hygienic, mainly doing business for nearby residents, and it is closed every Sunday.
Their barbecue is full of portions and the price is a little cheaper than the average barbecue. Loin, hi-head fish, meat tendons are their home to the store must order, familiar customers every time to basically do not look at the menu, directly order a dozen strings and then say ~ the boss is very willing to give, more than ten years ago the old electric stove baked out of the taste, let people taste endlessly.
Shrimp and Crab Restaurant (Shouyi Road Branch)
Address: No. 116 Shouyi Road, Wuchang (diagonally opposite the Chamber of Commerce Building)
@elvision
The shop has crayfish all year round, and friends who like to eat shrimp can become his regular customers and eat it whenever they want all year round. Shops specializing in shrimp and crabs, the taste is naturally bad, whether it is stewed in oil or spicy, it is delicious to stop.
When I was eating shrimp in the summer, the shop was very popular, and I didn't lose some big-name shrimp shops.
@Mince
Fangfang beef offal
Address: No. 57, Peng Liu Yang West Road, Yellow Crane Tower Street Street
@Domanpi Shrimp_
This is a legendary cattle grocery store, at the end of the Dacheng Road Night Market in Simen, open every night from 6 p.m. to 4 a.m., not open during the day, is an authentic Wuhan supper. The beef offal soup boiled in the store is a must, and you can't help but drink the soup after eating the beef offal noodles.
Taking advantage of the hot air, the sweet radish is eaten in one breath to soothe the lungs. When the beef offal noodles are eaten, sprinkled with green onions, and then added a little spicy oil, relying on the base of its own beef bone broth, the taste buds brought by the fierce collision of various ingredients warm the stomach and meet the fullness.
Build dry bean silk
Address: No. 49 Qinglong Lane (jianghan universal film city next to the lane)
As an old shop, this shop can be regarded as a treasure at the entrance of the division. Just standing at the door of the store, the aroma of fried beans is irresistible.
In fact, the practice of dry bean shreds is not complicated. The boss first fried the shredded beans in a frying pan until golden brown, plus salt, black pepper and other condiments, accompanied by a chopstick of sweet and spicy radish shreds and green onions. Take a bite, the beans are crispy with soft stickiness. This taste, once eaten, can not forget.
Grilled shrimp in water
Address: Qingshi Bridge and Jiefang Road intersection (opposite China Everbright Bank)
This family's grilled shrimp occupies a very important position in the supper night around the Simen. Every day at nine or ten o'clock, it was almost full. It's also a very rare restaurant where the meat and vegetables are very delicious.
Shui Shui Home's grilled shrimp balls are a string of four. Pick up one, the fat flesh is full that is visible to the naked eye. The roasted steamed buns are sugar-roasted steamed buns, each of which is crispy and charred, and the hot ones are sprinkled with white sugar. Sometimes, one person can eat several skewers.
Shu's BBQ
Address: Victory Bridge (Provincial Experimental Road Junction Middle School to Tan Hualin Middle)
As a restaurant in Victory Bridge ranging from snacks to large barbecues, Shu's Grill is the most presence in this area. If you are not familiar with Wuchang, you can probably find this shop as an adventure. Moreover, the store must also make a reservation in advance to successfully eat.
However, the shop is very good value for money. Not only is it cheap, but even if you close your eyes, you won't step on the thunder. Some people say that the pork skewers of this family have the taste of childhood fried skewers, cumin with chili peppers, and the meat is fat and tender.
Jiangcheng swallow food stall
Address: Wutai Gate Road No. 1, no. 1 floor 008
Edamame, screws, and chicken feet are the three must-haves of the swallow family, and they will never be disappointed when they eat it. This is not a high-end restaurant, the dishes are like the ones made at home, the Tao Dao has been made for more than ten or twenty years, there is no plating, it is not good-looking, but the taste is the most familiar.
There are also dried bean shreds, fried spring rolls, soup buns, stinky dried seeds, rice wine... Everything is an old taste in the heart of Wuhan Ling.
Three levels of teppanyaki
Address: Wuhan University of Technology South Lake Campus East Gate right lidao Liuyuan North District No. 1-13
Sanguan Teppanyaki is very famous in this many blocks, nearby is the Polytechnic University, so many regular customers are students of the Polytechnic University, so many bosses and many students have become friends, here has become their late-night canteen. Sometimes it was too late to leave the key, and the student party did not forget to help him lock the door when he finished eating.
The selectivity is also very strong, more than 20 dishes, meat and vegetarian collocation, the taste is very solid. The outer skin of the iron plate claw is soft and sticky, but the meat inside is very tender and melts in the mouth. The teppanyaki loin flowers look like they have been pickled, and the color is still very pink after stir-frying, and it is even more crisp and tender when bitten.
Hairy Grilled Shrimp King
Address: Friendship Avenue Huacheng Plaza on the first floor (Tieji Road store)
@wqevergreen
Wuhan's old shops, in Wuchang is still very famous, everyone knows that eating grilled shrimp balls must come to Maomao, but those who have eaten their oil-braised prawns know that they will definitely not disappoint you.
Although their shrimp is not large, but the ingredients are fresh, so it is safe to eat, the meat in the clip is full, and the shrimp yellow is also more. The taste of steamed shrimp is very delicious, the first bite is tender and juicy, and the sauce is eaten to enhance the sweetness.
@happy1108
Xiaoming food stalls
Address: Wuchang Railway Station to Baishazhou direction opposite Bandung Plaza
When the small folk food stalls were still in Xinqiao Street, they were already very popular, and now they are also relocated to Bandung Plaza, and the regular customers who go three times a week tell you that they will not queue up until 5:30.
Flower nails, chicken feet, edamame, Xiaomin's "signature three", less like a holiday night. There are also glutinous rice spring rolls, dry bean shreds, in fact, the sign of the small people is far more than three, basically people who come are closed eyes and order, very cooked.
Pretty tasteful BBQ
Address: Wuchang District Talent Street Talent Tea Garden Phase 4
Quite flavorful to do twenty years of nameless and nameless business, and now the new store reopened, not only newer and brighter, but also more flavorful. Having not eaten their home, you may not know that there are so many ways to eat barbecue.
To conquer diners for more than twenty years, in addition to an unchanging original heart, it is inseparable from their frequent innovations. For pork skin, yellow croaker, and pig tail, usually the first impression is to mix the fried brine. But it wasn't until after eating the taste that I knew that barbecue was the ultimate justice! Known as the best private room wings in Wuhan, roasted on the outside and tender on the inside, the translucent skin is full of tender meat
Food street recommended
Huquan Street: Wuhan's landmark night market, eating from day to night, without repetition. Soup buns, barbecue, seafood, crayfish, almost cover most of the mainstream night-time varieties in Wuhan.
Grain Road Street: Wuhan Fly Restaurant Street, there is a 24-hour Chongqing beef offal noodles.
Shipailing: A street of shrimp eating holy land, fat shrimp village, Balinese lobster, small bright steamed shrimp, small steamed shrimp and so on
Guangba Road: Gather all kinds of barbecue restaurants and food stalls. XiaoPan barbecue, old friend skewer incense, and Chu Prince barbecue, which have been operating for more than ten years, consume about 50 yuan per capita.
Shahu Road: The atmosphere of petty bourgeoisie is strong, in addition to shrimp shops, there are also Chongqing stove two hot pot, consuming fish hot pot, per capita consumption of 65 yuan.
Lu Mo Road: barbecue, cold noodles, all kinds of brine, the hottest is hot pot, Yulin skewers are fragrant and spicy.
Hubu Lane Supper: The famous street Hubu Lane has long been satisfied with only doing early business. When the day and night change curtains, it transforms into a lively supper street
Simen: A barbecue restaurant next door to Jianghan Global in Simen, which must not be ignored, each one is a small restaurant without decoration.
Hankou chapter
Front front grilled shrimp
Address: Changjiang Daily Road
This is a hidden small shop, hidden in an ordinary alley, completely invisible during the day, as soon as night falls, the boss will come from the depths of the alley with ingredients, pull open the roller door, move out of the oven, put tables and chairs on the side of the road at the door, and soon the diners who step on the spot will be full, they are full of tacit understanding, and the goal is only one: grilled shrimp balls.
Shrimp balls must be eaten hot, sprinkled with sesame onions, first of all, the color and fragrance are there, not only the shell into the taste, the inside is also fresh and slightly spicy, the entrance meat is tender, cumin and pepper are well matched, and the umami taste of the shrimp itself is also retained.
Little fat roasted chicken claws
Address: Liberation Park Road (opposite naughty beef offal, near Caribbean nightclubs, Peninsula Palace)
Business hours: 17:30-02:00
This barbecue restaurant is really different, the owner always likes to make some sharp eyes, the dishes are very novel: seasonal Thai skewers, grilled sugar, Qiankun balls, grilled crab yellow tofu, pork steak buns... Minutes make you wonder if this is a barbecue restaurant. The owner is closed every Monday, don't pounce.
Thai barbecue, is the little fat family has to order, the combination of creativity + season, every time you go back to eat, you may harvest new surprises. Pair with seasonal fruit and chicken. The chicken is wrapped in the sweetness of the fruit, and the entrance is full of juice, so it is recommended that you must go and experience it yourself!
@Big Bear is off
Naughty Cow Miscellaneous House
Address: No. 28 Jiefang Park Road
Opening hours: All day
A long-established company that is open 24 hours a day. There is no menu, you can eat whatever you want, raw hot beef is the signature, but personally prefer raw hot pure beef loin.
The loin is very tender and has no fishy taste, plus the coriander and garlic minced on the seasoning table, the freshly fried chili oil is very flavorful, and the slightly spicy soup is very spicy, and even the powder with soup has been addictive.
Xiao Guo BBQ
Address: No. 76 Yuxin Road, Huaqiao
Net red barbecue opposite the old place opposite the rookie, the main grill is the uncle, the craft has never been broken since 1998. In the early years, it was an anonymous stall on the side of Huaqiao Road, and after the demolition, it was also found to be a partner in Hanyang for a few years, and now it has been urgently recalled to Hankou by iron fans and erected a signboard.
With the old sign, I still think about the renovation of the Fa every day. But anything you've seen on the market can basically be eaten here. And each one is seasoned alone, the ingredients are fresh, the price is authentic, and you can eat the feeling of Japanese yakitori on Hanpai kebabs
Riverside snacks
Address: Taipei Road
Opening hours: 10:00-02:00
Taipei Road has been moving for more than ten years in the old neighborhood, and I also have to run back for this salty and delicious riverside snack. Chicken feet, shell horses, beef pot stickers, edamame... Just listening to the name is to swallow the saliva.
Every time I finish eating to relieve my hunger, I will feel that the taste is too heavy to be slightly salty, and after drinking a lot of water, I think about not eating it for a while. But it was always two days later, and I remembered the overbearing salty fragrance.
Yu Ji fine powder family
Address: No. 79 Heng Road, Racecourse Corner, Regal Garden West District shops
Opening hours: Open 24 hours
Hidden deep address, beef noodles that you can't forget once you eat, and a late-night canteen that is open 24 hours a day. Popular male model Liu Chang also came here to break the dimensional wall, and after eating, he declared on Weibo that there was the world's first delicious beef noodle.
Xuebin food stalls
Address: Next to the intersection of Zhao Jia Tiao and Wuhan Avenue
Business hours: 17:00-01:00
This food stall, the door is not proud, still in an alley, very unremarkable, after entering it is very different, the environment can be said to be open-air, to go inside there is a seat with air conditioning. As soon as you enter the door, the fish you see are all alive and jumping, so be sure to order a fish to try.
There are many kinds of fish on the menu, bandit fish, stinky salmon, sauerkraut fish, peeled fish, etc., according to their own taste, they are very delicious. This time I tried the peeling fish, and that was called a tender! In addition, protein beef tendon is recommended, beef tendon is almost melted in the mouth, and it is not burdensome to chew.
Old Hankou Liu's fried
Address: Quiet backstreet Quiet community 50 meters ahead
Business hours: 16:00-23:00
In this narrow and simple façade of less than 10 square meters, the whole process of cooking ingredients is generously displayed. Choose the dishes and order them, fry them in the pan. The meat ingredients roll in a circle in the oil pot, and the aroma immediately spreads. Then brush on the secret sauce and serve on the plate.
The crispy chicken racks on the outside and soft on the inside, the fried charred potato chips, and the fried lotus slices also retain the fresh sweetness of the ingredients themselves. The best thing about coming to his house is this unique sauce. Neatly placed on the table, divided into black peppers, minced garlic, cumin, spicy, and sweet and spicy sauce. The crispy and dry fried bubbles soaked in the sauce and sucked in the flavor, pressing the taste buds heavily.
Adili grilled food
Business hours: 10:30-02:00
The atmospheric and heroic skewer style is the unchanged feature of Xinjiang barbecue, the huge lamb is fat and lean and worn on the west iron brazing, the charcoal burned meat skewers are slightly charred, and the aroma of mutton fat is full.
The grilled bun, which is bigger than the face, begins to emit its sesame aroma from the oven, while it is hot, soft and hard, chewing without imaginary waste teeth, with oil-nourishing meat skewers, the aroma of noodles and meat spreads in the mouth together, it is simply a calorie burst of happiness.
Easy fat soup buns
Address: North Lake Night Market Main Street People Delhi Building 1 4th Floor (next to the police office)
Opening hours: Monday to Sunday 18:00-02:00
The skin of the easy fat soup bun can definitely bear the crystal clear four words, and the translucent skin visible to the naked eye shows the superb craftsmanship of the pastry chef.
Spicy soup buns are a must in the shop, steaming hot soup buns, spicy soup sauce boiled in the dough with meat filling. This cleverness of steaming the soup as a container is the reason why the soup bun can no longer be relieved after one bite.
Old Wuhan Niu'er Fried Society
Address: Huangshi Road, No. 1 Hangang Building, 1st Floor (Jiqing Street shrimp king opposite)
Opening hours: Monday to Sunday 17:00-00:30
A very old shop, the earliest from 1 cent a string of sales to the present. Now I have moved to a new store, and the environment is also a lot taller. People who can't eat spicy can basically say goodbye to this shop, Mimi spicy will make you can't stand it, but if you don't dip the pepper to come, it doesn't make sense.
In addition to spicy, another feature is that it is cheap, hugely cheap, and sometimes suspect that the money sold is not enough for the boss to go out and play. The most expensive beef 5 yuan a piece, fried potatoes 3 yuan a piece, after not eating dirt friends, come here to eat skewers ah.
Old place barbecue
Address: Hankou Jiang'an District Yuxin Road No. 165
Has become an old place of Internet celebrities, in this alley has been 6 years, before that it was opened in 90,000 square roads, has always been a "old place" that acquaintances tacitly agree. There are a total of 9 tables in the store, most of which are small tables that can only accommodate 2 thin people.
The must-order is their family's waist flower, cut like a squid flower delicate waist flower, attracting countless foodies. This barbecue is a representative of heavy taste, salty and spicy, the big waist is one of the typical, eat a bite of a large piece while it is hot, where there is any fishy smell, tender to bite the tongue!
Leprosy spicy crab
Address: Jianhou Lake Five Road 65 Shop
Opening hours: 17:00-00:00
@ A big pineapple
Leprosy spicy crab, opened for more than ten years, was originally hidden in the commissary, is a lot of Wuhan Ling every summer must punch the card place. The fat and large meat crab that is now killed, the mouth is meat, and the most luxurious enjoyment is undoubtedly the most luxurious enjoyment.
The big meat crab is paired with the owner's secret sauce, and the taste can be said to be unique in Jiangcheng. Unlike hairy crabs, whose shells are hard and have little meat, meat crabs, as their name suggests, are full of meat in their soft shells, which are called a cool to eat. At the end of the meal, a bowl of hot dry noodles is better than all other hot dry crab feet.
Mustache bbq
Address: Jiang'an District Stadium Road No. 40 Building 2
Opening hours: 12:00-00:00
Xiang Biao is the super delicious barbecue restaurant in Beihu that is only open at noon, because the owner wants to play cards, and he also rubbed shoulders with it because he misunderstood that the director of the food documentary "A String of Life", which was popular a while ago, was a liar...
The moustache barbecue is opened by the relatives of Xiang Biao's boss, and the taste is almost exactly the same. The new store on Stadium Street is still familiar with the taste and recipe. But business hours are longer, from 12 noon to 12 am. A pinch of cumin, a pinch of chili, brush a little oil, pull back and forth. Between the electric light oil flowers, I don't know what spells are cast, and it is delicious to eat.
Cherry lobster BBQ
Address: No. 1, Wansong Garden, Cedar Road
Opening hours: 09:30-04:00
This shop is not big, but it is a professional lobster maker. Braised prawns, steamed shrimp, fried shrimp balls... Everything. In addition to shrimp, it also focuses on barbecue, which is very suitable for drinking and eating shrimp with friends in the summer.
<h1 class="shop-name" > a fresh hot pot </h1>
Address: Stone Bridge Road Stone Bridge Industrial Park
Opening hours: 11:30-02:00
After the hot pot of Huaqiao's fire suddenly disappeared, it appeared with a new look, or the original taste, the environment became better, and the boss no longer had to carry the pot to run around in the shed.
Before only doing the evening food stalls, now you can also eat delicious hot pot at noon, the favorite willow leaf crab fillet is not the crab noodle stick of the general hot pot restaurant, the meat is delicious in the mouth.
Fat nameless pot boy
Address: Jinjiang Garden, intersection of Lintou Road and Zhongshan Avenue
The nameless pot boy on Sanyang Road has long been famous in the foodie circle. Everything is like a fly restaurant, and when it is still light, diners begin to take their seats, and the atmosphere of a food stall is full.
Order a beef offal pot and serve it, simmer over a low fire in a coal stove, grunting and steaming. Beef offal stew is rotten, the entrance is spicy, the beef is not chai, and then order three or two plates of side dishes, especially hot dry noodles and a thousand sheets, a must-have dish for pot boys. Of course, there are many varieties of pots and pans, cows, sheep, chickens and fish, and you can also double-fight, even if the price rises and rises, you still can't help but make up this jianghu.
Flying BBQ
Address: 231 Victory Street
Business hours: 17:00-01:00
Since opening in 1999, this restaurant has a stable popularity and taste. People are a table of uninterrupted coming, will not queue up and will not be lonely, want to eat delicious barbecue and do not want to queue up for the small partner to choose this is right.
The meat tendon must be ordered, not fatty at all, but the taste is very good and very chewy. The fish is tender, covered with the flavor of cumin peppers that belong to the barbecue, but inside is a sweet and tender snow-white fish. In addition, people who like to eat crispy potatoes this shop you will like, baked potatoes are a bit like potato chips, very crispy.
@Legendary Pippi God V
<h1 class="shop-name" > snail god shrimp and crab king</h1>
Address: Cai Yi Road next to the Liberation Cinema
Business hours: 11:00-14:00 16:30-02:00
<h1 class="shop-name">
</h1>
An old shop with a domineering name and a food stall environment is arguably the most popular on this street. Queues start in the evening and miss them every once in a while.
The first time I ate an oversized snail was at this place, called Fushou Snail, which was very large, and even the toothpick was much larger than the regular. Gently picked, a large piece of snail meat is brought out, Q bomb is chewy, under the ingredients of peppercorns, eat a bite of spicy and fragrant, the key is very clean!
Wansongyuan: Food Street, Beautiful Steamed Shrimp, Balinese Lobster, Old Street Barbecue, Chengdu Hot Pot, Crab Foot Hot Dry Noodles.
Long Causeway Street: Typical old Hankou supper, spicy beef offal, beef pot stickers on the outside and tender on the inside, drunken shrimp that are still alive on the table, are the most popular delicacies of Long Causeway.
Beihu Night Market: Spicy flavor of easy fat soup buns, supper world's top configuration luxury fried noodles, strange taste of Hujia bean cake
Zongguan: Gutianjiang fat hot pot, red dragonfly soup buns, fat restaurant, royal barbecue
Go 4th Way to Jianghan Road: mainly food stalls, featuring roast chicken, fresh fish pot, barbecue, pot boy, beef powder.
Public opinion four roads: 30 years of black skin barbecue, relying on luck to eat Renhou pot stickers, Xiao Yangchun's soup buns and raw hot powder, and the mung bean soup sold by the small cart, which make up the four king kongs of supper on this street.
Jiqing Street: Jiqing Street is the most famous for its supper, and Wuhan's supper culture was first transmitted to the whole country from here.
Nanjing Road Jiqing Street: Chicken Claw King, all kinds of barbecue, live fresh fish.
Hanyang chapter
Built a harbor nameless barbecue
Address: Jiangang Road and Hongjian Road intersection Xin taste exquisite restaurant diagonally opposite
Opening hours: 18:00-02:00
This is a husband and wife barbecue shop, no signboard, open at 5:30 p.m., the business is very hot, six o'clock to queue up friends, the boss will directly say no need to queue, has been sold out.
I have to say that the taste of this barbecue is absolutely good. Especially the waist, spicy and tender, the waist is cut small and thin, plus the fire control is good, it is not a little smelly to eat, very tender! Grilled tendons are also their signature dish, limited to 10 skewers per person, but I personally feel that it is not as delicious as expected, some fat, and may be a little more spicy to taste.
Yard bbq
Address: 1 Ginkgo Street
Business hours: after 18:00
@Square Head Lion dpuser_4379843766
This shop is in a community on Rose Street in Wangjiawan, and the community door opposite 520 Restaurant enters and goes inside until it goes uphill. The shop has no name, because of the geographical location, it has become a "yard barbecue", which is a side food shop during the day and a barbecue in the evening.
The grill is the kind of charcoal oven we had when we were kids, and it tasted super like the kind we ate as a kid, and a lot of people came for this primitive taste. So if you don't know what dishes are delicious, just order the most common ones you used to eat when you were a child, and you will definitely be able to eat the taste of childhood.
@Square Head Lion
Bake a must-have grill
Address: No. 82 West Street, Hanyang District
Opening hours: 18:00-03:00
@Turtle—
The West Street, which has been said to be demolished for a long time, is finally going to be demolished, and we have to say goodbye to the many food shops on this street. After 20 years of grilling, it is a place full of memories for many people, and they don't mind the greasy tables and chairs on the greasy floor.
Baked flour is a must-order, crispy, good taste, palm treasure sauce seasoning is great, grilled pork belly flavor with a little back sweet. The shop was good value for money, cheap and great value for taste. The difference from ordinary street kebabs is that this one is first seasoned with sauce, then sprinkled with paprika cumin powder and so on. Sauces vary in flavor, resulting in a richer layer of flavors.
@Twilight
Long Hair BBQ City
Address: Qilin Road and Peach Blossom Street intersection 200 meters north
Opening hours: 6:00 p.m. - 1:00 a.m. the next day (irregular holidays)
Going to the LongHair Grill has several signature dishes that are a must-order. Roasted chicken claws, first brine into the flavor, and then sprinkled with condiments to bake, the outside is charred and the inside is sticky; roasted loin, the piece of large meat is thick, completely unable to eat the taste; the teppanyaki garlic eggplant, garlic flavor is rich in flavor...
The pot sticker dumplings of the long-haired family can be regarded as the most characteristic dish. The dumplings are freshly wrapped and freshly made, and the dumplings are out of the pot, surrounded by golden brown. Bite open the crispy crust, the cabbage pork filling inside is tender and juicy, full of fresh flavor.
Seven Mile Specialty Beef Offal
Address: Near the Ten Mile Scenic Show
Opening hours: 09:00-02:00
In addition to the barbecue, this shop mainly sells beef offal, and the beef offal can be boiled with rice noodles.
The beef in the beef offal is very fragrant, spicy, beef tendon tripe is also very delicious, the radish is completely soft and rotten, especially delicious. You can also eat beef powder without ordering beef offal, the taste is similar, it should be the same pot of beef soup.
Rose Street: One of the most delicious roads in Hanyang, where many food stalls are gathered. Pig bend bend restaurant, Jiang Fat Zi bend hot pot city, there is barbecue around, per capita consumption of 50 yuan.
Parrot Avenue: old three oil braised prawns, hair barbecue, impression of Chengdu...
West Main Street: A roasting shop. The small two-mouth barbecue, the top pot of beef offal, are all the legends of the West Street supper.
Jiangang: There will be a lot of supper stalls gathered here in the evening, barbecue, marinated flavor, fried dumplings, soup buns, fried noodles... Everything
Some people say: the night market leads directly to the stomach of a city, is the soul light of a city, is the most pyrotechnic existence under the night, and digests all the emotions of the city during the day.
It's a feeling, it's a life. A few skewers of grilled meat, a glass of fine wine, and the affairs of the jianghu let them be crushed between the lips and teeth.
Is there a supper that you often go to?