Qianjiang Evening News Hourly News Reporter Zhan Chengkai Correspondent Yu Huifang
During this year's National Day holiday, Hangzhou Shangcheng District launched the "Golden Nine Silver Ten Consumption Season" activity. Mainly gathered in the three major business circles of Hubin, Wushan and Qianjiang New Town, it includes 9 major sections such as catering, life, brand, parent-child, nighttime, digital intelligence, culture, fashion, and tide play.
For foodies, when they see the word "catering" appear in it, are their eyes lit up?
It is said that "only love and food can not be disappointed", in such a long holiday, with the most loved people, in Hangzhou to go to an encounter with food, it is very wonderful.
So, where exactly are you going to feast?
The hourly news reporter learned that the new Shangcheng integrates the special cuisines of various places, according to the recently released list of Black Pearl restaurants, Hangzhou has a total of 29 shortlisted, and there are 10 in Shangcheng.
Who are these 10 restaurants? Where is it? What's so delicious about it?
The hourly news reporter understands the mood of the foodies, and what you want to know has already helped you inquire clearly.
Uptown was shortlisted for ten restaurants in black pearls
1. Restaurant name: Grand Hyatt Hangzhou Hubin 28 Chinese Restaurant
Address: 1st Floor, Grand Hyatt Hotel, No. 28 Hubin Road (Near Pinghai Road)
Description: Lakeside 28 Chinese Restaurant is the hotel's iconic restaurant, voted one of the "Top 50 Best Restaurants in Asia" by industry insiders, which is the only hotel restaurant in Chinese mainland to be on the list for three consecutive years. In addition, at the end of 2018, on La Liste's global review aggregation site, it ranked 111th out of 1,000 excellent restaurants. The professional culinary team focuses on authentic Hangzhou cuisine, from Suzhou in the north to Huaiyang in the west. Traditional recipes have been refined and enhanced to achieve the perfect balance of flavor and aging, and the specialties are amazing.
Specialties: Crab powder tofu, squirrel cinnamon fish, Longjing shrimp, Song Sister-in-law fish soup, hairy crab, West Lake beef soup, honey sauce fire party, Qianlong fish head, water cod soup, spring leek fresh shoots fried pond fish, Citi white cut Australian beef ribs, ancient salt Zhen bamboo shoots, Marantou seafood squid tube, Sichuan fragrant spicy beef tongue, Jiangnan rich chicken
2. Restaurant name: Liuying
Address: No. 5-2, Liuying Road
Introduction: Entering the restaurant can feel the rich Japanese atmosphere, the decoration uses a large number of unique elements of Japanese architecture, and uses modern space construction techniques to create a Zen and empty mood. Bassa Akira Yanagi selects ingredients carefully and presents the preparation process directly to the customer' eyes, conveying the concept of nature and health in a ready-to-eat manner.
Specialties: Spoon shrimp, real seabream sashimi, wagyu beef, salt grilled golden fish, shrimp, star eel hand, mini seafood rice bowl, hand holding three consecutive, mangosteen smoothie, Japanese prelude three spells, foie gras soup
3. Restaurant name: Zun Lan Qianjiang Luxury Collection Hotel Lanting Chinese Restaurant
Address: No. 39 Wangjiang East Road
Description: Located in the Zun Lan Qianjiang Luxury Collection Hotel, the restaurant is a well-known Hangzhou cuisine restaurant, in which you can see the Qiantang River outside the window. The decoration of the restaurant is very stylish, using the iPad to place an order, when ordering, you can choose a person according to the actual situation, or choose "one case", which solves the problem of less people ordering, which is very intimate.
Specialties: White cut lamb, Song Sister-in-law fish soup, West Lake vinegar fish, Mapo tofu, sesame shrimp, Sliced River, Osmanthus ice cream, West Lake Pancake, Longjing stewed milk, Pepper Hemp Golden Cordyceps Crab Willow, Spicy Crab Dumplings, Lanting Supreme Roasted Wheat, Ginger Tea Rain Flower Stone Tangyuan, Osmanthus Ginger Juice Love Jade Jelly, Golden Soup Millet Liao Ginseng, Hangzhou Marinated Duck, Huangxin Pigeon Egg Braised Pork, Crab Powder Fish Rice Soup, Thick Soup Fish Belly Soup, Hazelnut Foie Gras Sauce with Shallot Oil Cake
4. Restaurant name: Wild Yeast
Address: Pinghai Road Trade Union CC6 Floor 6-02
Description: A Western-style restaurant in black and white gray tones, the door is hidden, and the entrance is equipped with a starry sky roof, which makes people feel like falling into a dream. The ingredients are very elaborate and the food is committed to presenting the right taste. The restaurant sommelier is the award-winning Guo Ying, who is widely acclaimed in the industry, and her wine list is the highlight of the place, often surprising.
Specialties: Big Chen Yellow Croaker, Black Sesame Mousse, M8 Naked Eye, Tuna Small Golden Cup, Purple Rice Lees Ice Cream, Charcoal Grilled Beef Diaphragm
5. Restaurant name: Park Hyatt Hangzhou Yuexuan Chinese Restaurant
Address: 37th floor of Park Hyatt 1366 Qianjiang Road
Description: Located on the 37th floor of Park Hyatt Hangzhou, the restaurant offers a wide view through floor-to-ceiling windows, a blend of modern and classical styles, and accessories such as large glass lamps and hand-embroidered silk screens for exquisite visual enjoyment. It mainly serves Jiangsu and Zhejiang cuisine, and selects seasonal ingredients to highlight the natural flavor, which is endlessly evocative.
Specialties: Song Sister-in-law fish soup, fried and cooked large flower shrimp, three-door cream crab, spicy wine sauce soaked flower snail, osmanthus sweet and sour meat steak, pepper and black garlic extra grade and beef grains
6. Restaurant name: Conrad Hangzhou Lian
Address: 50th floor of Conrad Hangzhou, No. 228 Xinye Road
Description: Located on the 50th floor of Conrad Hangzhou, the restaurant offers a beautiful view of Hangzhou through huge floor-to-ceiling windows, the interior is exquisite and atmospheric, the design is inspired by the "wife's living room", and the classical and modern collide with the sense of elegance, which is pleasing to the eye. The dishes are made with high-quality ingredients and combine the essence of multi-regional cooking to create a new Hangzhou gang cuisine, which is often amazing.
Specialties: Lobster Mapo Tofu, Seasonal Fruits, Broth Spinach, Health Mushroom Emperor Soup, Glass Pigeon, Sour and Spicy Flower Gum Soup, Double Flavor Hawthorn Roll Duck Liver Sauce, Crispy Brisket Black Vinegar Grains, Truffle Powder Fire Beef
7. Restaurant Name: Lake Moon Cooking (Lakeside Restaurant)
Address: 18th floor of Friendship Hotel, No. 53 Pinghai Road
Description: The restaurant is located on the 18th floor of Hangzhou Friendship Hotel, the environment is simple and elegant, and the window location can enjoy the beautiful west lake view. Featuring a set menu, it features new Japanese cuisine that syncs with Tokyo, and the ingredients are fresh, high-quality, varied, and authentic.
Specialties: Eel, seafood sashimi boat, pine leaf crab, secret beef tongue, strawberry bafi, silver pomfret Nishikyo roast, wooden box sea urchin sashimi, stone roasted Wagyu beef
8. Restaurant name: Jiangnan Fishing Brother
Address: No. 49-53, Kui Lane, 15, Hangzhou
Introduction: Jiangnan Fishing Brother, hidden in the fifteen Kui Lane in the old town of Hangzhou, is an antique, very tonal restaurant specializing in Ningbo cuisine. The owner of the shop, Ah Cai, made ingredients in his early years, so the raw materials were close to the water floor, which had advantages, plus he was also a chef, who had served in the Chinese Embassy in India and had foreign work experience. But since he opened the store, he has always insisted on doing the old Ningbo traditional cuisine, appropriately integrating some new techniques, but the product has always been different from others.
Specialties: yellow croaker with bean skin, steamed white crab with bad ribs, fish with wind belt
9. Restaurant Name: Dongfu Hotel (Ping An Financial Center Branch)
Address: No. 280 Minxin Road, No. 309, 3rd Floor, Yuefang Shopping Center, Ping An Financial Center
Introduction: Located in the Ping An Financial Center, Dongfu Restaurant, qianjiang New Town CBD core business circle, Dongfu Restaurant from Chaoshan, is a modern light luxury brand created by the professional team, Chao cuisine has many characteristics, Dongfu Restaurant's golden signboard comes into view, and the temperament of this building is similar, embellishing each other. Passing through the door between the Guan Gongxiang and the red wine cabinet, the burgundy seats are very eye-catching, and they are really vivid in color and full of tone.
Specialties: real fire beef grains, honey sauce char siu, spicy sauce flower snails, lobster guifei rice, brine platter, Hong Kong-style roasted milk duck, raw pickled little green dragon, alpine asparagus fried Australian belt, direct fire first black pork meat, raw pickled sweet shrimp
10. Restaurant name: Ichiban Teppanyaki (West Lake Left Bank Tianyuan Branch)
Address: Qianchao Road No. 2 Tianyuan Building water platform
Description: Only the food and beauty can not be disappointed, this restaurant has done it. While watching the Qiantang River view while eating, there is a large terrace, the dishes are very exquisite, will give a menu with your last name, small details plus points, set menu system.
Specialties: Boston lobster, a bite of beef rolls, steak, lobster with sea urchin sauce
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Source: Qianjiang Evening News Hourly News