I believe that the hot pot is equal to the truth of Chongqing, everyone understands that you can't come to Chongqing hot pot restaurant to eat hot pot, but you can buy Chongqing hot pot base at home shabu-shabu. But the question is, what brands are so many delicious hot pot bases in Chongqing? As a senior hot pot base lover, let's talk about what delicious hot pot base brands are in Chongqing!
Hot pot base
Bridgehead hot pot base
The bridgehead is the boss of Chongqing hot pot base, do I say that anyone is against it? Whether from the birth era or from the popularity, the bridge has always been at the forefront. Hongya Cave, Ciqikou, these Chongqing internet red attractions near the Chongqing specialty store, paved with a variety of styles of bridgehead hot pot base, clear oil, butter, gift box, loose name, as long as you want, the bridge head has.
However, in terms of taste, Qiaotou has felt a little weak in recent years, and there is an illusion that Master Kong's spicy beef noodles are the same. Too much slag after the hot pot base is boiled is the true reflection of many diners, who do not want to shabu-shabu when casually fishing for any dish is a layer of chili noodles, eating into the mouth of the slag full of drill feeling is not very good.
Rice nest hot pot base
Rice Nest is a new hot pot base in Chongqing in recent years, and I believe that most of the friends who go to work by bus love and hate Rice Nest. Love its mesmerizing spicy taste, hate its magical ads that are repeated over and over again on the bus. "What to bring when you go out, rice nest hot pot boy", this advertising slogan is no less demonic on the bus than Dr. Miao and Ivy. Many young people in Chongqing have said that every time they think of bus advertisements, they don't want to buy rice nests, but rice nests are really delicious and really irritating.
The rice nest is different from the road of the bridge, you can hardly see it in chongqing's popular attractions, only in Chongqing's big supermarkets. And it's not honestly on the shelves of the hot pot area, it's in the supermarket's deli processing area. I think Iwa nest must be particularly confident in its own taste, because it cooks hot pot in the supermarket to try it, and it is not afraid to try it if it is not delicious, after all, the taste is not good or not.
Autumn xia hot pot base
If qiaotou is the boss of Chongqing hot pot base, then Qiu Xia should be counted as the second oldest, the second oldest? The impression is that when I was a child, the hot pot base at home was either Qiuxia or Qiaotou, and Qiuxia could be said to have a fight with the bridgehead in the birth era, but I felt that now I was a bit in place in terms of popularity, and I could often see the shadow of Qiuxia in the supermarket hot pot area and traditional farmers' markets.
In terms of taste, Qiu Xia and the bridge head are planted in the same place, there are too many slags, the taste is very bad, and the taste is not characteristic. If the old brand wants to usher in the second spring, it is still necessary to work the taste, otherwise it is not always a long-term way to eat the old book.
Zhou Junji hot pot base
Zhou Junji as a hot pot base in Chongqing is not particularly hot, feel that its small noodle seasoning than the hot pot base sells better. What dan dan noodle seasoning, red oil cold noodle seasoning, miscellaneous sauce noodle seasoning ah are selling very well, hot pot base this piece is weak. The taste is not evaluated, generally.
Zhou Junji noodle seasoning
Famous hot pot base
Fame feels like it's starting to come up in the last few years, and my only impression of him is cheap. The first time I knew that the fame was in that kind of coupon blogger, about 17 years of look, after receiving a coupon a piece of the original price of 29 pieces of 9 500g hot pot base as long as 9 pieces of 9 like, did not dare to buy, afraid of eating bad stomach. Now look at the supermarket as if 500g sold for more than twenty dollars, it is estimated that it is still the same batch of substrate, or did not buy, feel that spend more than 20 to buy a bit of loss, and feel afraid of eating bad stomach. Taste does not evaluate, has not bought, too cheap hot pot base or do not try, the material does not know where it came from.
Little Swan hot pot base
Once a king, now a loser. Wouldn't that be nice to say that? I remember that when I was a child, Little Swan was still very popular, and at that time, there were small swan physical hot pot restaurants everywhere in Chongqing. Now when you talk to people about cygnus, you will only get a sentence "Little Swan washing machine?" "Sorry, I'm bothered.
However, the little swan still exists in the bottom row of the shelves of the hot pot area of the major supermarkets in Chongqing, the vitality is still tenacious, and it has been fighting with fate, that is, the packaging can actually be changed, like a kind of breakfast stall on the 2 yuan a cup of eight treasure porridge like the packaging really does not dare to compliment, packaging into that, the taste does not dare to compliment, can only be overstated and passed.
Dezhuang hot pot base
After all, Dezhuang used to be the boss of the dezhuang chain hot pot restaurants that opened large and small dezhuang throughout the country, but unfortunately in recent years, the store has been closed more, and the chain has always been inferior to direct operation in many supervisions.
Although dezhuang's physical stores are closing more and more every year, the hot pot base is still quite strong, although the taste I think as a Chongqing person is spicy and salty, but this does not prevent people from selling well. Learn Haidilao to make self-heating hot pot, convenient and fast, and sell well. It is said that there is also what Lee's spiciness, to the hot pot spiciness grading, this is not bad, if the implementation of the open everyone can go to the hot pot shop can directly say how many degrees of pot bottom I want, think about it is actually quite exciting.
In fact, for many foreigners who do not eat spicy, many of the base of Chongqing hot pot are a spicy taste. I see that many diners are talking about spicy after eating hot pot, and they don't talk about other levels of taste, which is still a pity. In fact, Chongqing hot pot is not just a spicy word, it has many layered flavors, which can be slowly tasted.
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