Recently, the aura of Henan's protagonist is really dazzling, and even colleagues who are extremely difficult to impress around Ah Qiu have expressed their fandom for Henan Road.
First directed by Wang Chaoge - after four years of polishing the new work "Only Henan", set off a theatrical heat wave across the country, 21 immersive Henan historical dramas, attracting friends from all over the world to stop.
A while ago, as the light of Henan cuisine, The Idle Hu Spicy Soup was selected into the national intangible cultural heritage catalog, and the Hu Spicy Soup officially moved from street snacks to the world food throne.
Recently, Peppery Soup has been on the hot search again with its own strength!
After listening, Ah Qiu just wanted to clap his hands and say a Henan cattle break.
@Figureworm Creative
As the hometown of the Yellow Emperor Xuanyuan, the ancestor of Chinese humanities, and Zhengzhou, "one of the eight ancient capitals of China", this place is really not to be underestimated.
Not only does it have a long history and traditions, but it is also a place where local cuisines converge. The food culture of the Central Plains has taken deep roots here, blossoming everywhere and passing down its roots.
An authentic Henan peppery soup is called the second, and no one dares to call it the first.
In addition to the Qiaoyao Hu Spicy Soup that has been selected as an intangible cultural heritage, Beiwudu Hu Spicy Soup, Xinyang Hu Spicy Soup, Kaifeng Su Hu Spicy Soup, Nanyang Hu Spicy Soup, Lushan Hu Spicy Soup, Zhumadian Hu Spicy Soup... And so on more than a dozen also have a place.
@ Epicure
Thick broth, meatballs with Q bullets, and pepper.
Let Ah Qiu, who was writing at this time, secrete saliva madly, and he was eager to fly away immediately now
And Yu cuisine is derived from the Spring and Autumn, flourished in the Tang and Song Dynasties, after thousands of years, has formed a unique cuisine, braised Yellow River carp, Beijing roast duck, scallion grilled sea cucumber... And other famous dishes, has made Ah Qiu worry about 10,086 times.
Ah Qiu suggested: come to Zhengzhou to play, be sure to bring blingbling eyes and 512G stomach, after all, this city needs to be well watched and tasted.
With a bowl of peppery soup, enter the intangible cultural heritage
Just want to say a word about Henan cattle breaker
Henan Peppery Soup is mainly concentrated in the two factions of Beiwudu and Xiaoyaozhen, and the two factions can be said to be very different in taste.
Beiwudu Peppery Soup focuses on the taste of broth: more than 30 kinds of Chinese herbs with pepper, pepper, pepper and other spices, stewed on the meat slowly boiled soup, the meat taste is outstanding, the taste is smooth and gentle.
The spicy soup in Xiaoyao Town is the taste of the traditional peppery soup: diced beef, kelp shredded, yellow cauliflower segments, etc. are put into the soup, and pepper, star anise, peppercorns, fennel and other spices are simmered together.
The flavor of the spices explodes in the soup one after another, layer after layer, and the taste is stimulating and thick.
That to Zhengzhou, how to drink peppery soup, please put the following shops one by one
Fang Zhongshan peppery soup
@Superstar Xiaowei
For the people of Zhengzhou, the day must start with a bowl of peppery soup. A bowl of peppery soup with fried buns of fritters is displayed vividly with the word "strength".
As a breakfast staple of Zhengzhou people, Hu Spicy Soup can meet a Hu Spicy Soup Restaurant in two or three steps, and the most memorable thing for Ah Qiu is Fang Zhongshan.
@Dumb girl
The peppery soup that has been on the "Tip of the Tongue of China" has how much charm breaks the taste buds. Ah Qiu listened to the boss that the soup is boiled in one pot and one pot, personally grasping the quality every day, and tasting the soup every day.
@Demon Xiaoran
The soup base is rich, it is said that it has been boiled for ten hours, and the beef in the soup is also cooked soft and rotten in place, which is somewhat exaggerated to say that it melts in the mouth, but it is definitely a large piece of tender beef, and it is full of achievement to eat.
The chunky fungus paired with gluten is very chewy and this bowl is definitely great value for money!
Fang Zhongshan Peppery Soup: The intersection of Bauhinia Mountain and Shunhe Road
Fang Yongjie peppery soup
Little Red Book @ Tang Jiayu
Even if the geographical location is relatively far away, it still does not affect the gourmets who go to punch in the clock every morning.
The green door face, coupled with the service staff's clothing, can be seen that his home is halal, and before he enters the door, he smells a peppery smell that rushes to his nose.
@Premium Face
Fang Yongjie's peppery soup is thicker, the tahini flavor is rich, the ingredients are extremely rich, and the taste is relatively lighter than Fang Zhongshan (depending on personal preferences)
Be sure to try the beef pie here, not only granular but also chewy, and accompanied by the signature peppery soup, which is the two words: enjoyable!
Fang Yongjie Peppery Soup: The intersection of Tianlun Road and Huayuan Road is 900 meters east of the road south
Mu Yanhua Xiaoyao Town Peppery Soup
@w paper ball
This spicy soup shop, located at the entrance of the Gangpo Road Vegetable Market, has been around for some years, and Ah Qiu has to go to Zhengzhou every time he goes to a bowl.
When it comes to his family's peppery soup, the foodies' unanimous evaluation is that it is addictive. The steak can cover almost half a bowl of noodles, and the soft and rotten flavor is very strong.
Little Red Book @ Honey Sigh
The butter hangs the flavor very well, the yellow cauliflower fungus has been boiled soft and rotten, and the gluten sucks up the soup soft and delicious.
@ Happy
Mu Yanhua's bun and peppery soup must be a perfect match, the meat bun is slightly longer, break open to see beef and noodles, vegetarian buns round, on the basis of leek egg noodles also added tofu diced, the taste is also richer.
Mu Yanhua Xiaoyao Town Hu Spicy Soup: 100m west of the intersection of Qinling Road and Gangpo Road
Halal high boss steak peppery soup
@Lots of Fish 0909
No meat and no joy of the small partner please quickly code to live in this shop!
The shop is in a corner of the western suburbs of Zhengzhou, which can definitely make you eat and enjoy! The boss is from Xihua County, Xiaoyao Town, the ancestors of the past three generations have been making a living of peppery soup, the taste is naturally not said.
@Magic Circle of water ice moon
The hemp of the peppery soup wrapped in the aroma of the steak, accompanied by fried golden crispy oil cakes, is a real satisfaction in one bite.
A bowl of hot soup, a cage of buns, just a simple few things early, you can fully wake up the sleeping body, which may be the charm of Zhengzhou breakfast.
Halal high boss steak peppery soup: Songshan South Road Yaxing Shengshi West Gate 100 meters south of the road east
Come to Zhengzhou without eating Yu cuisine
It's really white
In every piece of land, there are irreplaceable taste memories in other places, and the same is true in Zhengzhou. When you come to the provincial capital of Zhengzhou, you must try authentic Yu cuisine, so that it is not in vain.
A five Yellow River big carp
@ is Zhang Xinyao not Zhang Xinyao
There is a famous dish in Henan, called A Wu Yellow River carp, authentic Henan people do not know this dish, it is reasonable that this dish has also become a well-known local business card.
Ah Qiu heard that the food has sold more than 3.8 million Yellow River carp from the opening to the present, which can be said to be a must-eat in Zhengzhou.
There are two chefs in the hall who cook to order, all transparent and ritualistic. There is no earthy smell of freshwater fish, and the meat is more delicate and particularly flavorful.
@Mi Hee
Stir-fried chicken is also a must-order for local gourmets, the chicken is sharp, the meat is also very firm and chewy.
A Five Yellow River Big Carp: The southwest corner of the intersection of Longhai West Road and Yongqing Road
Azhuang authentic Yu cuisine
@Dianping
As an authentic Yu cuisine, Azhuang interprets the Yu cuisine culture throughout ancient and modern times.
This shop has always made Ah Qiu think about it countless times in his heart, so that he just arrived in Zhengzhou and put down his luggage and rushed straight here
@vickytsai
Signature Azhuang shrimp pot sticker: a pot sticker with three large shrimp inside, the entrance full of shrimp is simply invincible satisfaction!
Crispy and tender roast duck: As the treasure of the town store, each roast duck is grilled from authentic new Zheng jujube wood, so the roast duck will have a faint jujube aroma in the mouth, and with handmade flapjacks, the taste is not to mention how beautiful.
@Haruko yay
Yu wei four small pieces: as the name suggests, four different flavors of small dishes, delicious taste, melt in the mouth, but also soft and delicious.
Azhuang authentic Yu cuisine: the southwest corner of the intersection of Hongwei Street and Tongtai Road
Kudzu stew
@Ninini
Ge Ji stew cake is the most representative long-established brand-name snack in Zhengzhou. A hundred years of history has not faded its aura, but its reputation has become louder and louder.
The food here is the best in color, aroma and taste, coupled with the unique recipe and time-honored reputation, local gourmets and out-of-town visitors alike will have to eat at the "Ge Ji Stew".
@Chen Xi Bonnie
The Kudzu Jar Meat Stew is made with cake teeth and special jar meat and green vegetables, and is also a must-order TOP 1 in the store. The cake is cut into pho thickness, and judging from the shape alone, it is really impossible to see that it is made of cake.
The taste is smooth and very chewy.
Other dishes recommended in the store: Gold Medal Red Bean Porridge, Beef Stew, Ge Ji Da Pull
Ge Ji stew cake: Agricultural Road and Jingyi Road intersection to the north 50 meters east
You can't go wrong with any one
Street shop yyds
Huifengyuan noodle restaurant
Speaking of braised noodles, Zhengzhou small partners will definitely mention in unison: Hui Fengyuan.
This shop is very famous in Zhengzhou and is one of the first restaurants to start making braised noodles here.
@young
Its noodle soup is carefully stewed and has a delicious taste, with green vegetables, bean skins and vermicelli, which is extremely layered.
@Hanamaki char siu bun
The braised noodles are more traditional old-fashioned braised noodles, the soup is the essence of the braised noodles, choose fresh boneless lamb soup at four o'clock in the morning, add astragalus, angelica, the soup is refreshing and has a little Chinese medicine flavor.
Huifengyuan Noodle Restaurant: No. 18, Jingqi Road, No. 2
Song Lao Sansu meat and mutton soup old shop
@A little JANE
One of the carnivorous must-have shops! Every time I come to Zhengzhou, Ah Qiu will come here to eat once, whether it is spring or autumn or winter and summer, there are delicious ways to eat here.
In the middle of summer, Ah Qiu does not recommend that you add lamb soup, come to the bowl of crispy meat, directly add MSG, coriander to eat, smooth mouth is not hot, directly eat meat feel really cool!
@Lard five dollars
Qualified friends can also come to bowl ice water, directly shabu-shabu to eat, iced crispy meat, the taste is a must.
Song Lao Sansu Meat and Mutton Soup Old Shop: No. 30, Court East Street
You want to track the city's fireworks
The night market must be a gathering place for flavors
Jiankang Road Night Market
To say that Zhengzhou's most down-to-earth food culture, from small shopping to large Jiankang Road Night Market must be on the list. From Jinshui Road to Yellow River Road, and on the south side of the Yellow River Road, it has been extended by hundreds of meters, and the scale is really rare.
Here carries most people in Zhengzhou's green years, time back and forth Health Road Night Market has also accompanied everyone through more than 20 years to become a landmark-like existence.
Especially in the summer, snacks from all over the world gather here, and as soon as you arrive here, the fireworks will come to you.
Snowflake cheese, teppanyaki duck intestines, stinky tofu, Yellow Bridge grilled cake, teppanyaki squid... The night market atmosphere will definitely make you salivate as soon as you arrive here.
Jiankang Road Night Market: Jiankang Road, Jinshui District
Huaqiang Drum Tower Night Market
In the western suburbs of Zhengzhou, sparsely populated, behind the quiet, there is also a hidden bustle of Huaqiang Drum Tower Night Market.
Huaqiang Drum Tower Night Market, imitating the ancient city architecture of the Song Dynasty, creates an intangible cultural heritage food district, and the beauty of the scene blend makes people yearn for it.
At the night market, you will encounter not only food, but also the culture and heritage of a city. In addition to satisfying the taste buds, there is no doubt that it is also pursuing a Song Dynasty food culture, missing the old taste, and pursuing a unique charm.
Huaqiang Drum Tower Night Market: No. 46-1, Huaqiang Square