#Looking for headlines life home #Home cooking three-color fried shrimp, bright color, delicious taste, see there is an appetite
Occasionally brushed the video, I did not expect that the food broadcast that had been suspended for a while was back, and its concept was contrary to the savings we advocated. Taking the video brushed this time as an example, the anchor is a small brother, this issue is eating precious seafood, a huge crab, the price is more than 10,000 yuan.
According to the minimum wage, ordinary people work for more than half a year to earn so much, and the anchor spends it at one time. Do you remember that primary school students are reluctant to read and want to shoot videos to become Internet celebrities, which is biased by the so-called traffic stars.
In the era when traffic is king, many people have no lower limit for traffic, and this crooked wind has already blown into the field of food. Ordinary shops, common food has not attracted popularity, the solution is simple and rude, directly on the high-end.
I have seen a video of a female anchor, go to the clubhouse to eat high-end dishes, the amount of dishes is one or two bites, but the price is expensive. In the face of a bill of several thousand yuan, the female anchor looked relaxed and even said that it was worth eating.
I rarely brush videos, and since even lazy people like me recommend it, it is estimated that this type of video already exists in large quantities. Sure enough, the next thing I pushed was this type. There is an uncle, shooting also seafood, often hanging in the mouth of a sentence is: "These big abalone is only a few hundred dollars a piece, today bought seven or eight, not expensive." ”
Roasted whole lamb is only standard, full pig, whole cow also take turns on the field, it is estimated that soon you will be able to see the roasted whole camel, just ask you whether you are satisfied. In terms of seafood, in addition to the giant crab prawns, the anchors' eyes are more focused on tuna, and now it is just a small test of the cattle knife, and the price is not too outrageous. If one day it is stormed out who photographed a seven-figure fish, everyone should not be shocked, the relevant departments will not shoot again, this matter will appear sooner or later.
The problem is that in addition to the comparison of anchors with each other, another problem that cannot be ignored is waste. For example, more than 200 kilograms of roasted whole beef, more than 100 kilograms of deep-sea fish, how to eat it all at once. Send relatives and friends, how many people in the same city?
Give it to others to eat, don't think about it, after all, it is something to eat, don't say that people who don't know each other may not want it, and the anchors don't have this motivation. Specifically refer to the capitalists pouring milk, thankless work they will not do.
<h1 class="pgc-h-arrow-right" > three-color fried shrimp</h1>
< h1 class= "pgc-h-arrow-right" > the ingredients needed</h1>
500 g of fresh shrimp. 50 g carrots. Sweet corn 50 g. Green peas 50 g. Salt 5 g. MSG 10 g. Sugar 2 g. 10 grams of cooking wine. Corn starch 6 g. Baking soda 6 g. 1 egg. Sesame oil 2 g. Pepper 0.3 g. 10 g shallots. Water starch 4 g. Broth 75 g. Edible oil 750 g (about 100 g consumed).
< h1 class="pgc-h-arrow-right" > production method</h1>
(1) Wash the shrimp, use kitchen paper to dry the water, add salt, MSG 6 grams, baking soda, corn starch, egg white, mix well, put in the refrigerator and marinate for 2 hours. Peel and dice carrots. Wash the shallots and cut the shallots.
(2) Bring a pot of boiling water to a boiling pot, add corn, carrots, peas and blanch until cooked, remove and drain. Add salt, monosodium glutamate, pepper, sugar, sesame oil and water starch to the broth to form a sauce.
(3) Pour cooking oil into the pot, heat to 3-4, add shrimp and cook, then fish out the oil control.
(4) Leave the bottom oil in the pot, add green onions, peas, corn, carrots, shrimp, add cooking wine, stir-fry well with the sauce, and get out of the pot.
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