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Tasteful spicy crayfish

Tasteful spicy crayfish

Summer is here, and it's time to eat crayfish, and beer with crayfish is a must-have on summer evenings. However, the outside is generally not done clean and hygienic, so cook at home, invite friends to eat spicy crayfish together, and then paired with beer that is simply not too cool, gossip is not much, the following directly start ~

By the broken bridge by the lake

<h2>Royalties</h2>

Crayfish 2 kg

Dried chili peppers are added according to personal taste

Two handfuls of peppers

Two handfuls of peppercorns

Garlic to taste

Three slices of ginger

Thirteen scents to taste

Chicken essence to taste

Beer 300cc

Rapeseed oil to taste

50g of green onion

<h2>Practice steps</h2>

Tasteful spicy crayfish

1, crayfish to use a brush to clean the back, and then the middle of the shrimp tail twisted gently pull out the shrimp line, there are many tutorials that say to reduce the head, but I feel that the shrimp yellow may flow out

Tasteful spicy crayfish

2: Cut off the green onion, four cloves of garlic, ginger slices, peppercorns and peppercorns slightly more, hot pot ingredients to taste, cut the onion and set aside

Tasteful spicy crayfish

3: Heat the oil and add the prepared peppercorns, hot pot ingredients, garlic and green onion, sauté them until fragrant

Tasteful spicy crayfish

4: Add the lobster after stir-frying and continue to sauté over high heat for 1 minute

Tasteful spicy crayfish

5: Then add a bottle of beer, then add the right amount of water before the lobster, then cover the high heat and simmer

Tasteful spicy crayfish

6, add oyster sauce, soy sauce, a little sugar, thirteen spices slightly more, in addition to pay attention to salt, the hot pot material and soy sauce itself is already salty, first taste the salty mouth of the soup, and then decide whether to put salt

Tasteful spicy crayfish

7: Add the onions on high heat before collecting the juices and continue to sauté a little

Tasteful spicy crayfish

8: Stir-fry until it is broken, then serve the dish and remove it from the pan

Tasteful spicy crayfish

9: Sprinkle with white sesame seeds and garnish with coriander

<h2>Tips</h2>

1, want to do spicy, you are willing to put peppercorns and dried peppers, pay attention to the oil can not be too hot, otherwise it will be paste, must be sautéed to fry the aroma 2, pay attention to the amount of salt, generally speaking, the hot pot material can be put more than you can not put salt, so pay special attention to salty and light mouth 3, want to eat noodles then leave more soup, after eating crayfish soup with mixed noodles is very fragrant, you can cook instant noodles or noodles can be, highly recommended can try it ~

<h2>Nutritional benefits of crayfish</h2>

1. Aphrodisiac tonic kidney

It is suitable for the treatment of impotence, low back pain, frequent urination and insufficient qi of the five internal organs caused by kidney and yang deficiency, and is suitable for men with sexual dysfunction, sperm loss, kidney deficiency impotence, sperm loss and premature ejaculation.

2. Pass milk raw milk

Shrimp has a strong lactation effect, and is rich in phosphorus, calcium, especially for children, pregnant women; It has the effect of expressing milk, replenishing the body and promoting recovery for women.

3. Dissolve stasis and detoxify

It can promote the operation of human qi and blood, and has certain help in the treatment of blood stasis.

4. Improve immunity

Shrimp is rich in nutrients, and its flesh is soft and easy to digest, making it an excellent food for people who are weak and need to be nourished after illness.

There are skills in cooking delicious dishes, each of my dishes has a little trick, everyone search for "bean fruit" can directly view my recipe!

Like this recipe remember to collect, pay attention to Oh! Feel free to leave a comment below to share your suggestions for this cuisine.

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