Hey, hello everyone!
It's about to be October 23rd, and this day is also the frost in the 24 solar terms of the mainland, which is the last solar term of autumn, and then it is the beginning of winter, and the temperature is lower.
Therefore, for friends who like to grow vegetables and want to grow vegetables, frost is a very important time node, and this time is also a good time to plant cold-resistant vegetables.
If you miss it, you'll have to wait until next year. So what other vegetables can be planted before and after the frost season? Today, let's talk about these six cold-resistant vegetables that are not afraid of freezing, and vegetable farmers and friends also hurry up to plant them.
The first is pea tips.
This pea tip is a good thing, it tastes tender and tender, and in winter, whether it is brushed with hot pot, or used to cook soup, stir-fry, etc., it is very delicious.
The point is that the price in the vegetable market is not cheap, and it is much more cost-effective to grow it yourself.
It is not difficult to plant pea tips, just find a piece of land to loosen the soil and sprinkle pea seeds. However, be careful not to scatter the seeds too densely, it is best to sprinkle two or three seeds per hole, otherwise the pea tips will be very thin.
Once the seeds have germinated, remember to water them at the right time to keep the soil moist. Pea tips love sunlight, so find a sunny place to plant them.
And when the vine grows, remember to build a scaffold for it. It won't be long before you'll be able to harvest stubble after stubble of tender pea tips.
The second type is broad beans.
The particles of broad beans are relatively large, so when planting, you can dig a small pit first, put the broad beans in it, and then cover it with soil. Broad beans are relatively hardy, but they should not be planted too late, otherwise they will not grow well in winter, so they are prone to frost damage.
After planting, it is necessary to pay attention to watering to keep the soil moist, especially in some areas where it does not rain, it is even more necessary to water, otherwise the eggs will not be easy to germinate.
When the broad beans grow, you can prune the branches and leaves properly to make it grow thicker. Fava beans can be fried or boiled, and they all taste good.
If you plant it at this time, you may be able to eat broad beans during the Spring Festival. You don't have to worry too much about freezing to death at low temperatures, broad beans are relatively cold-resistant, and they can withstand low temperatures of minus 5 °C.
The third type is Shanghai green.
Everyone is familiar with this kind of green vegetable, and it is also grown in many family vegetable gardens. In fact, if Shanghai green is open-air, it can be planted in all seasons, but the taste and quality of planting in different seasons are different, and the best one is planted in autumn. Shanghai green in winter tastes sweeter.
This vegetable grows fast and is hardy. When planting sea greens, you can first prepare the ground, then spread the seeds evenly in the soil, and then cover with a thin layer of soil. Shanghai green needs plenty of water, so it should be watered frequently.
If pests and diseases are found, they should be dealt with in time. Shanghai green growth period is short, it can be harvested in about 2 months, it can be stir-fried, made into soup, very delicious.
The fourth type is shepherd's cabbage.
Most people have the impression that shepherd's cabbage is a wild vegetable. In the past, this was true, but now it has become a vegetable that many people love to eat, and many people just grow their own shepherd's cabbage to eat.
The cultivation of shepherd's cabbage is also very simple, after all, it can thrive on its own in the wild. It's just that the seeds of shepherd's cabbage are small, so you can mix the seeds with fine soil and sprinkle them in the ground.
Capsule's preference for fertile soil, so you can apply some organic fertilizer before planting. In the process of growing shepherd's cabbage, it is necessary to pay attention to weeding, otherwise it will affect the growth of shepherd's cabbage.
If you sow seeds at this time, you can harvest them one after another during the Spring Festival, and use it to make dumplings, wontons, etc., and the taste is very delicious.
The fifth type is fennel.
Some people say that fennel is only available in the north, and only northerners love to eat it, but in fact, in the south, fennel is also very popular, and there are many people who love to eat it. Fennel can be used to make dumplings and steamed buns, and the taste is very unique.
Fennel is a hardy vegetable, and it is also suitable for planting before and after frost. Fennel seeds are relatively small, so you can water the ground thoroughly, then sprinkle the seeds on top and lightly cover with a layer of soil.
The sixth type is coriander.
Many people in Guangdong call it coriander, and it is commonly known as coriander. Many people asked the editor for advice, saying that the coriander planted before has not yet sprouted. In fact, one of the main reasons is that the temperature is high, which is not conducive to its budding.
Before and after the frost, it can still be planted in most parts of the south, not too late, after all, the temperature in many places in the south this year is relatively high, and there is still a high temperature of more than 30 degrees after entering October, which is not conducive to the germination of coriander seeds.
Another point to note is that the seeds of coriander have a hard shell, and the seeds can be rubbed before planting to break the shell a little, which is conducive to germination.
Coriander can be sprinkled or sown in strips. Pay attention to watering and fertilizing during the growth of coriander, and do not let the soil dry too much. In the later stage, there is no need to manage much, and there are few pests and diseases, and if you are in the south in winter, you can naturally get more. If it is planted before and after the frost falls, it is completely fine to harvest during the Spring Festival.
These six hardy vegetables are all very good, so let's hurry up and plant them when the frost falls. As long as you plant with your heart, I believe that it will not be long before you can harvest a full harvest of vegetables. Don't hesitate any longer, let's do it! #秋日生活打卡季#