Put a toothpick on the kitchen knife, it's so powerful that it can solve many people's troubles, so try it quickly.
In the process of cutting vegetables with a kitchen knife, there are always some small troubles, such as the sticky knife of ingredients, which greatly affects the efficiency of cutting vegetables. In fact, using the small object of toothpicks, you can easily solve this problem. This method is very practical. Today I will share with you a few good ways to prevent ingredients from sticking to the knife.
1. Normally, when we cut cucumber slices, we will find that the cucumber slices are easy to stick to the knife. In this case, just stick a toothpick on the side of the kitchen knife to solve this problem. It's a simple method, and the results are very obvious. When we glue a toothpick on the side of the kitchen knife, the pieces of the dish will be gently separated by the toothpick during the cutting process, thus avoiding the situation of sticking to the knife. Try it a few more times, and you'll find that this method is really good.
2. In addition to using toothpicks, you can also use rubber bands. The first way is to prepare a rubber band and tie it to the kitchen knife. The elasticity and friction of the rubber band effectively separates the slice from the knife surface, so that when the vegetable is cut, the dish will no longer stick. This method is simpler and works well.
3. Stick a slice of cucumber on the back of a kitchen knife. This method is mainly suitable for chefs and is very convenient to use. Since the texture and moisture content of the cucumber slices are similar to the ingredients we are going to cut, they do a good job of preventing other ingredients from sticking to the knife. At the same time, the cut cucumber slices will no longer stick to the knife, which can be described as killing two birds with one stone.
Each of the above three methods has its merits, but I personally recommend the last one, which is to stick cucumber, potato or radish slices to a kitchen knife. This method is not only simple, but also more hygienic. Because toothpicks and rubber bands, although effective, may breed bacteria after prolonged use. The use of vegetable slices does not have this problem, which is convenient and simple.
If you find these methods useful, you may want to share them with family and friends. Let's learn more practical life tips together.