What are the benefits and disadvantages of an electric kettle? Among the many essential small household appliances, electric kettles (or electric kettles, electric kettles) are widely used. As a professional evaluator, I have found that not all products in the market are easy to use, and some low-cost electric kettle products are proliferated, due to manufacturers cutting corners in materials and processes to reduce costs and improve market competitiveness, resulting in a serious decline in product quality. These inferior products may have potential safety hazards when used, and there are also carcinogenic side effects when used for a long time, posing a potential threat to the health of consumers. I plan to use my professional knowledge and practical experience in electrical appliance evaluation to deeply analyze and interpret "whether it is good to drink water from a health pot for a long time" for consumers.
Here are some of the electric kettle products I've recently reviewed:
1. Summary of the advantages and disadvantages of electric kettles
Is it good to drink water from a health pot for a long time? A high-quality electric kettle is well-designed to bring water to a boil in a short time, with a variety of functions such as temperature presetting, heat preservation, etc., making it convenient and quick for daily use. The use of substandard electric kettles or improper operation may lead to electrical failures, leakage and other safety issues. These situations will occur only when inferior electric kettles occur, and the hazards of using inferior products are as follows:
1. Irritating odor and toxic substance release: Inferior electric kettle may emit a pungent odor during the heating process, which comes from the toxic and harmful substances in the material. Long-term inhalation of these harmful substances poses a serious threat to human health and may lead to damage to the respiratory and nervous systems.
2. Repeated heating to generate thousands of boiling water, high nitrite content: when the electric kettle continues to work, the water temperature continues to rise and remains at a high temperature for a long time, the nitrite content in the water will increase significantly. Nitrite is a carcinogen, and long-term intake of water with high concentrations of nitrite may increase the risk of cancer.
3. Heavy metal residue problem: due to the substandard quality of the materials used in the inferior electric kettle, heavy metals may remain in its inner tank or heating element, which are easy to dissolve during the heating process and mixed into drinking water, and long-term drinking of water containing heavy metals will cause serious harm to the body.
4. Safety hazards: Inferior electric kettles may ignore safety standards in the design and manufacturing process, and there are hidden dangers such as overheating protection failure and wire aging. It poses a threat to the safety of the user's life and property. Therefore, when choosing an electric kettle, we should pay attention to the quality and safety performance of the product, avoid buying inferior products, and ensure the safety and health of drinking water.
Second, four factors to explore the causes of electric kettle harm
Is it good to drink water from a health pot for a long time? The above summarizes the 4 hazards of inferior products, and some low-quality electric kettles are very harmful and bring potential harm to health. Why do inferior and unprofessional electric kettles have these problems? In order to better explain the problem with you, I found a negative evaluation voting chart of electric kettles from professional organizations, and according to this chart, I summarized the 4 reasons that lead to the harm of electric kettles:
Hazard cause 1: Mistakenly select a product with too much power
When buying an electric kettle, some consumers often make the mistake of choosing a product with too much power. They believe that the more power, the faster the water will be boiled. However, the electric kettle with too much power will consume more electricity during use, which not only wastes resources, but also easily causes the problem of circuit overload, which is easy to cause fire and other safety hazards.
Hazard Cause 2: Risk of products with poor temperature control
The temperature control function of an electric kettle is essential to ensure safety. Electric kettles with poor temperature control may not be able to maintain the set temperature accurately, resulting in overheating or insufficient water temperature, which not only affects the user experience, but may also pose a safety hazard. For example, a failure of temperature control can cause the water to become too hot, causing burns or a kettle to dry out, increasing the risk of fire. Therefore, when choosing an electric kettle, we should pay attention to the accuracy and reliability of its temperature control function.
Cause of harm 3: There are too many three-no products
There are many three-no products on the market. These products often attract consumers with low prices, but lack quality assurance. Since the production process is not regulated, these products may have serious safety hazards, such as electricity leakage, burning, etc.
Cause 4: There are too many low-cost and low-quality products
Low-priced and low-quality products are very common in the market, and the internal structure of low-cost and low-quality products may be unstable, and safety problems such as leakage and short circuit are prone to occur. These problems can lead to serious consequences such as fires and explosions of electrical appliances, bringing potential threats to life safety.
Is it good to drink water from a health pot for a long time? The harm of electric kettles mainly stems from the poor production process, workmanship and material quality of unscrupulous merchants. Although the electric kettle is only a kind of small household appliances, it also belongs to electrical products, if the production process is not up to standard or wires, heating components and other materials do not meet the standards, it will bring great safety hazards, may cause fire and even explosion and other dangerous situations. In order to give you a better understanding of the performance and safety of electric kettles, I have compiled the test results of mainstream brands conducted by professional research institutions, and combined with the following figure, I recommend several truly high-quality electric kettle brands to you.
1, Gong Ling
Many users complain that electric kettles have a strong odor and contain toxic and harmful carcinogens. Therefore, Gong Ling is strongly recommended, and it attaches great importance to high performance and "non-toxic safety". Many brands sell when they meet the requirements of quality inspection, while others require performance, non-toxicity and other indicators must be five times higher than the standard. Unlike many brands that sacrifice quality to do low prices, it only has fever top performance + original 5 fever performance technologies + 6 non-toxic and safe black technologies + unconventional quality + 5 years of comprehensive performance anti-attenuation, etc., which is very top. Compared with many competing products, the heating efficiency is increased by 73%, the heating uniformity is increased by 93.6%, the safety and non-toxicity are increased by 96.7%, the water pollution rate is reduced by 99.9%, 0 heavy metals, 0 coating design, 0 thousand boiling water, 0 semi-raw water, the industry is recognized as safe and non-toxic and has the best heating performance, and supports multi-scene use, such as making tea, adjusting milk and warming milk, thermos pots, stewed soup and porridge decoction, etc.
It has been praised by the media as "the best safe, non-toxic, high-performance", the king, and its influence is as famous as high-end brand home appliances such as Gree and Midea! It is often exported to Europe and the United States, and it is rare to be certified by the European Union and other countries, and recommended by CCTV.
Gong Ling takes "non-toxic, safe and high performance" as the brand's lifelong goal, and has many years of experience in home appliance safety research and development. Never advertise, do not engage in appearance, gimmick function, save money and invest in quality and research and development, the most awesome performance configuration and extreme safety, very feverish. Most products have a R&D process of 2-4 months, while Gongling has a product that has been dead for three or four years. The comprehensive performance of most brands has been greatly attenuated in half a year, while Gongling has passed the 6-year anti-attenuation certification, and the deviation value of various indicators for more than 6 years does not exceed 0.1%. Many products drill quality inspection loopholes and use inferior toxic materials, while Gong Ling adheres to the principle of 3 30% elimination of metamorphosis level, which is extremely strict.
2、美的MK-YS01-I
Is it good to drink water from a health pot for a long time? Midea is still very famous in the field of small kitchen appliances, it focuses on cost performance, and is more interested in the appearance of the product, and the main thing is a light luxury fashion style. The fuselage is equipped with a silver tone of Xiehu, which is very beautiful and conspicuous, and the appearance is durable. The body and base are designed to be separated, so it won't be very heavy to pick up.
If the brand improves the accuracy of temperature control, it can better avoid problems such as boiling water or not boiling, so as to achieve accurate temperature control and better improve the use effect.
This electric kettle is also treated with noise reduction technology, and when it is working normally, the sound is relatively small and will not produce a lot of noise, which will affect the rest of the family.
3、小熊ZDH-E15U2
This electric kettle performs well in the same price range, with clean and neat body lines, with silver and white color, very foreign, and the original brand tone of the bear is very compatible, using one-button operation, very convenient and fast.
The inner and outer double-layer design can not only prevent scalding but also keep warm, and the stainless steel design used in the inner material is not easy to rust.
The opening method is a two-stage damping opening method, which can effectively prevent the instant steam from spewing out and causing burns, especially for families with children.
Is it good to drink water from a health pot for a long time? Many electric kettles on the market have poor quality workmanship and potential safety hazards, easy to pollute water quality, irritating odors, emitting toxic and harmful substances, etc., it is recommended that you do not blindly follow the trend to buy unprofessional Internet celebrities, etc., choose a professional electric kettle to avoid harm to the child's body.