In the eyes of Huizhou diners
Authentic Lingshan liquor
It can resist the thousands of flavors of the world
Lingshan liquor
The bowl of Lingshan liquor in front of us should start from the unique geographical advantages, because Lingshan Village in Huizhou District is located in the high mountain area, the irrigation water quality is excellent, and the unique mountain climate has bred high-quality rice. Huizhou people put it in a pot, invite the mountain spring water to steam together, wait until the rice grains are crystal clear, immediately take out the rice to dry, and fully contact with the air. Subsequently, under the action of the local koji flower, a silent microbial energy conversion was triggered, accompanied by the change of sunlight and temperature, the depth and breadth of the flavor spread, and a bowl of Lingshan liquor that has been condensed, improved and innovated over the years has been completed.
Take a sip
with eggs, glutinous rice balls, red dates
Lingshan sake brewing hand in hand
When it melts in your mouth
The aroma of the wine
Wrapped with a hint of glutinous aroma unique to grains
It's not just layered
It can awaken the symbol of hometown from the taste buds
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