laitimes

The 60-year-old uncle died of liver cancer, and he had a light diet and loved to drink tea before his death

author:Lao Ge Health Talk

Before reading this article, I sincerely invite you to click "Follow", which is not only convenient for you to discuss and share, but also to share more professional health knowledge with you, so as to escort your health, thank you for your support.

"Mr. Liang, sweating in the middle of the night is not a small matter, we have to investigate it carefully." The doctor's words were like the ringing of a bell in the middle of the night, waking up Liang Zheng, who was bent on pursuing health.

As a veteran librarian, Liang Zheng is known for his meticulous work, which is to organize the ocean of knowledge in the quiet of the library.

The 60-year-old uncle died of liver cancer, and he had a light diet and loved to drink tea before his death

But lately, in the dead of night, he has been frequently awakened by sweating, which is in stark contrast to his daily peaceful and regular life.

Liang Zheng originally thought that he was only temporarily unwell, perhaps caused by a little pressure at work recently, but the words of his family doctor made him have to pay attention to it.

At the doctor's suggestion, Liang Zheng came to the hospital and underwent a series of examinations.

The 60-year-old uncle died of liver cancer, and he had a light diet and loved to drink tea before his death

When the test results came out, he was diagnosed with early-stage liver cancer, which was like a bolt from the blue for him.

Liver cancer, in many people's perception, is often associated with excessive alcohol consumption or greasy food, but Liang Zheng's life is diametrically opposed.

"Zheng, your liver cancer may be related to your long-term eating habits." The doctor's words left Liang Zheng deeply confused.

The 60-year-old uncle died of liver cancer, and he had a light diet and loved to drink tea before his death

His diet has always been light, with three regular meals a day, as well as green tea, which is essential every day. How can this seemingly healthy lifestyle be linked to liver cancer?

The doctor continued, "Many people think that a light diet and tea can detoxify and maintain health, but in fact, a light diet can also lead to malnutrition and affect liver function.

Tea in particular, although it has detoxifying properties, drinking certain teas in large quantities, especially certain processed teas, may contain high amounts of aflatoxin, which is a potential carcinogen. ”

The 60-year-old uncle died of liver cancer, and he had a light diet and loved to drink tea before his death

This is not uncommon in the medical community, but few people are aware of it.

Aflatoxin is a toxin produced by molds, and it is mainly found in improperly stored grains and tea.

Long-term intake of small amounts of aflatoxin can significantly increase the risk of liver cancer.

The 60-year-old uncle died of liver cancer, and he had a light diet and loved to drink tea before his death

As a tea lover, although Liang Zheng chooses seemingly high-quality tea, it is difficult for him to completely avoid the possibility of mildew in the process of tea storage and processing.

Further discussion, the doctor brought up an issue that is often overlooked – environmental contaminants.

Although it may seem unrelated to Liang Zheng's direct diet, in fact, tiny pollutants in the air can accumulate in the human body through the food chain and can also cause chronic damage to the liver.

The 60-year-old uncle died of liver cancer, and he had a light diet and loved to drink tea before his death

This kind of damage is difficult to detect in the early stage, but in the long run, it may quietly promote the development of liver cancer.

Liang Zheng's case is not alone, and the doctor also mentions other similar cases of patients who also appear to be living healthy lives on the surface, but suffer from liver cancer due to some hidden risk factors.

These cases tell us that even seemingly healthy lifestyles can hide potential dangers.

The 60-year-old uncle died of liver cancer, and he had a light diet and loved to drink tea before his death

After learning all this information in detail, Liang Zheng began to re-examine his lifestyle and actively cooperate with the treatment.

At this point in the story, Liang Zheng's condition has improved, but his experience raises a deeper question: Are we ignoring the potential influence of environmental factors in our pursuit of health?

In this regard, we need to deeply analyze the specific impact of environmental pollution on human health.

The 60-year-old uncle died of liver cancer, and he had a light diet and loved to drink tea before his death

According to available data, fine particulate matter (PM2.5) and other pollutants in the environment, such as heavy metals and organic pollutants,

Even at low concentrations, it can cause damage to the body's liver, such as vital organs, through long-term accumulation.

This effect may go unnoticed in everyday life, but the health effects of long-term exposure to light pollution are far-reaching and long-lasting.

The 60-year-old uncle died of liver cancer, and he had a light diet and loved to drink tea before his death

Therefore, in addition to paying attention to diet and living habits, strengthening environmental protection and reducing pollution exposure should also become important issues of common concern.

What are your thoughts on this? Welcome to discuss in the comment area!

The 60-year-old uncle died of liver cancer, and he had a light diet and loved to drink tea before his death