Guide:
A few days ago, I went back to my hometown, my grandfather rode his electric car every day, went to the mountains to pick tea, I thought it was to pick wild tea at first, and then I went home to fry, when I saw the so-called tea in his mouth, I was completely confused, this is tea! This is clearly a wildflower, this kind of flower I know, it has two kinds of white and yellow, in our local area is generally wild, few people will plant.
This flower is completely different from other wildflowers, it has relatively long vines, and the vines will be full of flowers, clumps are very special, so as long as you go to the wild, find it, you can always carry a big bag back, and it is worth mentioning that this flower is also relatively easy to find, and you can smell his fragrance far away.
It is the most common wildflower in the countryside, honeysuckle, if you encounter it, pick it home, take advantage of the sun to dry, soak in water to drink in hot weather, cool and not on fire.
1. Get to know honeysuckle
This kind of wildflower, in the early days, our locals have a habit of picking it home, especially when the weather is hot, the food is also more hot, then you can come to a little honeysuckle at this time, it can play a good role in reducing fire, as a kind of flower tea, it is still quite good.
After modern research, it has been found that in fact, honeysuckle is also called traditional Chinese medicine antibiotic, because honeysuckle contains chlorogenic acid, luteolin and other pharmacological active ingredients, which can effectively inhibit a variety of pathogenic viruses. In the countryside, what people value most is its heat-clearing and detoxifying effect, especially if the throat is swollen and uncomfortable, or if you have a fever, you can drink a little honeysuckle tea.
2. Preservation methods of honeysuckle in rural areas
As a common wildflower, after people pick it home, they will pick it, and then start to dry it, and after drying it, it can be stored directly, put it in a dry place, or a tea jar after drinking, and put it in it for preservation.
However, it should also be noted here that we do not drink honeysuckle every day, but when the weather is relatively hot, or when it is easy to catch fire, we will drink a little, which can well alleviate the situation of fire, and people will be more comfortable.
If we want honeysuckle to be of better quality, we must choose the kind that has not yet bloomed when picking, and if there is flowering, then the taste and effect will be greatly reduced, so when preserving, we should also choose some higher quality.
3. How to soak honeysuckle in water?
If you choose to soak honeysuckle in water to drink, just like tea leaves, put in boiling water, soak it well, and when it is a little cooler, we can drink it.
Of course, the way of drinking is getting more and more different nowadays, when drinking, some people will also mix it with milk to make gold and silver milk tea, the taste is also quite good, everyone can try it at home when the weather is hot.
If you encounter this kind of wildflower in the wild, it is recommended to pick more and go home, process it, and then preserve it, so that when the fire is on, we can drink some, which can play a good role in reducing the fire.
[This article is original by Xiaotan Shike, unauthorized plagiarism is prohibited]