In this fast-paced era, takeaway has become a daily necessity for many urbanites, and all kinds of food can be easily delivered at the touch of a finger. However, behind this convenience, there are some hidden secrets. Today, let's talk about the food that sells well on the takeaway platform, but the hygiene condition makes people sweat. Even the takeaway brother bluntly said: "These, never let your family touch them." ”
1. Braised chicken rice
When it comes to braised chicken, everyone knows its deliciousness, but in the world of takeaway, it has a different look. The take-out version of the yellow stewed chicken is often finely chopped chicken pieces mixed with bones, which makes people eat carefully. What's even more worrying is that most of these chickens come from freezers, and the freshness is a mystery, and the taste is naturally discounted. Next time, you might as well think about it.
2. 炒面
Chow mein is an enticing snack on the streets, but when you witness some businesses stir-frying unwashed vegetables directly into the pot, that love of food may cool down instantly. Since then, self-reliance, although the taste may not be as good as takeout, but that peace of mind is priceless.
3. Porridge
Takeaway porridge seems to warm and nourish the stomach, but in fact it hides a mystery. Those porridges that are cooked too soft will not only lose the original taste of the rice grains, but may also breed bacteria due to long-term boiling. In addition, it is difficult to ensure kitchen hygiene, and a bowl of porridge may become the culprit of gastrointestinal discomfort.
4. Noodles
Dumplings in the era of fast food are no longer a warm memory of handmade freshly packed. Most of the dumplings in the takeaway are quick-frozen semi-finished products, the source is unknown, and the processing process is even more mysterious. In addition to the filling, there may also be worries about the unknown.
5. Fried chicken
Fried chicken, the darling of the takeaway industry, is also the hardest hit by health problems. The fryers in small shops are often mottled with oil, and the quality of the recycled oil is questionable. Looking at those "delicacies" born in the messy kitchen, the chicken rolls in your hands suddenly lost their color, delicious and healthy, which side do you choose?
Epilogue:
Swimming in the sea of takeaways, the choice is always in our hands. It is recommended that while enjoying the convenience, you may wish to spend an extra minute to check the reviews of the merchants, and choose those brand stores that provide dine-in services. Remember, delicious and healthy go hand in hand, which is the true way to "beautiful" food.
In the flood of fast food culture, stay vigilant and take responsibility for the health of yourself and your family. After all, every click to place an order is a vote for the health of the future. Let's enjoy the convenience brought by takeout, but also learn how to order takeout smartly, away from those "hot dirty babies".