Use kitchenware as a paintbrush
Ingredients are used as raw materials
See, the "chefs" are creating a rich variety
A "work of art" with great color and smell
Here, it is the "May Fourth" Youth Day of the Airport Expressway Company
The scene of the food entrepreneurship competition
Young workers take practical action
Interpret the spirit of labor and ingenuity
A gift to May Day
Salute to the most beautiful workers
At the competition site, the "chefs" sweated their perseverance, dedication and love for cooking into every process of carefully preparing the delicacies, and the tourists were attracted by the food feast and lingered among the stalls. Tourists said that the overall architecture of the Wutong Lake service area reproduces the Chu style and Han Yun and Jingchu culture, the business project is fashionable and unique, the food and snacks are also quite local characteristics, and the sense of experience is very strong, which brings unexpected surprises and fun to their journey, and they have taken pictures.
With the theme of "Collection, Production and Management of Characteristic Foods in the Service Area", this Youth Food Entrepreneurship Competition aims to explore the cooking skills of employees, stimulate entrepreneurial passion, enhance business awareness, show the labor style of employees sticking to their posts and serving the public.
The airport expressway company undertakes the all-round operation of the Wuyang Expressway and Wu'e section, and is determined to build a "first-class expressway operation service provider", and self-invest and operate Hanfei Energy, Hanfei Camp, Hanfei Restaurant, etc. in the Wutong Lake service area, so as to create a poetry and distant dream place and a collection place for travel brands. In the process of business development, we continue to pay attention to the entrepreneurial and innovative consciousness and business service awareness of young employees, provide them with entrepreneurial opportunities and innovation platforms, and help realize entrepreneurial dreams. This food competition not only provides a stage for young workers to show their culinary talents and entrepreneurial ideas, but also affirms and praises their dedication and hard work, highlights the distinctive characteristics and service image of Wutong Lake Service Area, and injects more new vitality into the company's broad development.