Family! This homemade Hadazi is really delicious!
Q bomb is refreshing and chewy, and it is even more delicious than the pearls in the bubble tea shop outside!
When you're ready to step into summer, you can have a bowl when the weather is hot, it's cold and cold, it's so comfortable!
I can't stop taking a bite at a time, ah, ah, ah, it's really top-notch, delicious!
I feel that this Hadazi is the more you chew, the more fragrant it is, the more delicious it is!
Learn to do this in the summer, and you can also go to the stall!
Sell it for five dollars and make a profit!
This tapioca here, can only use this!
Don't use other starches or glutinous rice flour instead!
If you don't like to eat mung beans, you can replace them with other ones you like to eat!
Honey water can also be replaced with coconut milk or cow's milk!
That's it, a simple little sugar water is done!
This Hadazi can be made more at once!
If you can't finish eating, put it in the refrigerator and store it, just like the way you store taro balls!
This hadazi can be used with all kinds of sugar water!
You can also eat it alone!
It's also good to put a little sugar water and eat it directly!
Stop eating pearls from the outside and make your own!
Hygienic and healthy, without any additives!
#美食##晒晒我的今日美食#