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A kneading, pulling, pulling, splashing, and ringing are the flavors of thousands of years echoing, the innocent laughter of children, and the rhythm of Shaanxi. Recently, Xi'an High-tech Eighth Primary School held the "First Labor Month of 100 Old Shaanxi Lasamen" activity, the school's "honey eater" cooking club 158 little chefs gathered in the playground to visually show the whole process of making oily noodles, teachers and student representatives watched this unique cooking skills, witnessed the changes of small dough in the hands of small chefs, and tasted this delicious traditional food of Lao Shaanxi - oily noodles.
It is understood that "100 old Shaanxi widefaces" is one of the recent series of activities on the theme of "spring flowers blooming and honey picking, happy practice and growth", in the "labor expert competition", students compete in basic life skills such as wiping blackboards, tying shoes, folding school uniforms, folding quilts, braiding, etc.; during the "cleaning week", students actively participate in campus environmental renovation and garbage classification, and caring for the campus starts from me; at the "meeting of great craftsmen", Xi'an model worker Jing Baisen and "aircraft grandfather" The students of the school's cooking club also prepared a banquet and invited the traffic police, police, school security and cleaning, and teacher representatives to come to the cooking classroom to "eat", in this special form to pay tribute to the laborers.
According to reports, in order to further implement the "double reduction" policy, to cultivate a good teenager in the new era of all-round development of morality, intelligence, physical fitness, beauty and labor, the school has opened a cooking club since 2019, and has developed a series of project-based learning courses such as Chang'an cuisine, northern noodle food, and festival food; It covers all kinds of labor activities, so that students can truly feel that they have earned from their work, and they have enjoyed their work.