As the saying goes: "Before and after the rain in the valley, plant melons and beans". With the warm weather, the small vegetable garden of the Hanxue branch of Wanrong Rural Commercial Bank entered the sowing period, turning the soil, sowing seeds, planting seedlings, and watering...... In the short leisure time after lunch, the employees spontaneously busy in the small vegetable garden, "the vegetables grown by themselves taste sweeter", and everyone regards this place as a "happy farm" for leisure and entertainment.
In order to create a good atmosphere of "family culture", adhere to the "people-oriented" management concept, enrich the employees' dining table, and enhance the interest of spare time, Wanrong Rural Commercial Bank has opened up the idle land of its outlets as a "small vegetable garden for employees", and the employees themselves grow their favorite organic vegetables.
Although the vegetable garden is not big, but it is deeply loved by employees, spring sowing, summer and autumn harvest, radish cabbage and other vegetables can also be used as winter staff canteen reserve food, we return to the pastoral life in the process of planting, feel the joy of harvest, not only exercise the body, but also increase the friendship of colleagues.
In recent years, Wanrong Rural Commercial Bank has carried out the construction of "five smalls" in accordance with the work deployment of the trade union of Yuncheng Associated Society, and has strived to improve the working and living conditions of front-line employees at the grassroots level. In the past three years, 20 "small canteens", 8 "small vegetable gardens", 3 "small bathrooms", 7 "small activity rooms" and 2 "small libraries" have been built, beautifying the environment of the outlets, enriching the lives of employees, optimizing the learning, working and living environment, and allowing employees to live a happy life with smiles, confidence and future.
[Source: Vang Vieng Rural Commercial Bank]