When it comes to hot pot, the first thing that comes to many people's minds is the hot pot in the Bashu region. Although the temperature is gradually rising, it has reached the time when you can wear short sleeves, but the people of Bashu still will not give up their special hot pot, and can even turn on the air conditioner to eat hot pot, which shows their love for hot pot.
By Douguo Food Expert Panda_Poon Fat Bear
Today, Douguo food expert @Panda_Poon Fat Bear teaches everyone to make ice powder, which is crystal clear and transparent, with a little seasonal fruit, and it is cool and sweet, tender and refreshing. Especially when eating hot pot, come to a bowl and instantly "extinguish the fire", which can be called the best combination of hot pot!
Cooking Tips:
1. The ice ice powder made by the proportion in the formula is very smooth and delicious, you can put less water if you like the hard point, and you can put more water if you like the softer one. 2. The ingredients of ice powder can be freely played according to your preferences, as long as you like.
By Douguo Food Expert Panda_Poon Fat Bear
· Food Supplies List ·
| Ice powder 20g | 1000g hot boiled water |
| Brown sugar 60g | Shimizu 100g |
| Dried grapes: Appropriate amount | Watermelon cubes to taste |
| Blueberries to taste | Hitoshi Matsuko |
| Hawthorn grains to taste | Peeled peanuts to taste |
| Rose sauce to taste |
· Practices ·
1.20g ice powder added to 1000g hot boiled water.
2. Stir constantly until the ice powder is completely melted and mixed evenly.
3. After cooling, send it to the refrigerator to refrigerate until it solidifies.
The solidification state is as shown in the figure, and the surface of the ice powder is tapped with a spoon.
Be able to have the elasticity of duangduang.
4. Cut the solidified ice powder into small pieces with a knife.
5. Prepare the ingredients according to your preference,
I chose the right amount of dried grapes according to my taste,
Watermelon cubes, blueberries, pine nuts,
Hawthorn grains, peeled peanuts, rose paste.
6.60g brown sugar, add 100g of water and cook until the brown sugar is completely melted.
7. Put the chopped ice powder in a small bowl and drizzle with brown sugar water.
8. Add the fruits and preserves prepared in advance.
9. Take a bite to cool your heart,
It's a refreshing snack for summer.