I always want to find something new to eat for breakfast.
Recently, our kitchen buyers have really discovered a new breakfast option - "egg dumplings" from Anhui.
An egg was hidden: whole salted duck eggs, pork cubes, glutinous rice, corn, shiitake mushrooms, green beans, and carrots. The filling is so rich that you can't hold it in one bite~
The salted duck egg yolk, the soul of the egg dumplings, is even more satisfying: it will not be salty, and it will be very oily.
Only after careful questioning did I know that this kind of food is called "golden glutinous rice egg", which is the local traditional food in Xuancheng, Anhui Province, and has the meaning of "golden egg annunciation", and the local people have to eat it for marriage, birthday, full moon, and further education~
Own upstream farms,
Free-range duck eggs.
Foods such as glutinous rice and eggs are actually the hardest hit areas of dirty and messy small workshops, and they will step on thunder if they are not careful.
When selecting products, we are also attracted by many of the top-selling products on the platform, many of which are very competitively priced.
However, after some digging deeper, we found that the production environment of many of these products is very bad: small workshops, dark production environment, poor hygiene, and poor materials......
Fortunately, we finally found a manufacturer with a formal production process and a pleasing product taste.
The factory has its own upstream farms and strictly controls the quality of raw materials.
Only free-range duck eggs are raised by farmers. Unlike ducks raised on farms and raised on synthetic feed, the sax duck grows in the mountains and forests, breathes fresh air, drinks clear mountain spring water, and forages freely.
The eggshell of the duck egg is hard and thick, the egg white is clear and viscous, the yolk is highly coagulated, and the color is orange and bright, and the fragrance is more intense.
After professional testing, the golden glutinous rice eggs of this factory do not contain lead, benzoic acid, sorbic acid, etc., which is safer and more secure to eat.
Third-party test report
Yellow mud raw salted duck eggs,
It is not salty, but oily.
In addition to the selection of duck eggs, the production process of duck eggs is also an important factor related to taste.
After testing and comparison, the manufacturer finally chose the salted duck eggs pickled by the yellow mud method. Compared with salted duck eggs with water-pickled method, salted duck eggs with yellow mud are not salty, and the oil yield of egg yolk is also higher.
In addition to salted duck eggs, other ingredients should not be neglected.
High-quality southern Anhui round glutinous rice is paired with fresh pork foreleg meat, as well as freshly bought corn, shiitake mushrooms, green beans, and carrots, which are simply seasoned with light soy sauce and ginger.
Skilled workers make a small opening in the salted duck eggs, then fill them with all the filling, and finally steam them in the pan.
* In order to ensure a uniform taste, the filling is broken and mixed before being filled into the egg.
clean ingredient list,
Autoclaving, 0 additions.
Each golden glutinous rice egg is wrapped in tin foil, vacuum-packed, and sterilized at high temperatures.
0 added throughout the process, no preservatives. The ingredient list is very clean, only: yellow mud raw salted duck eggs, glutinous rice, fresh meat, corn, green beans, carrots, shiitake mushrooms, ginger, light soy sauce.
When eating, it can be boiled, steamed, and microwaved, which is very convenient (when heating in the microwave, remove the outer packaging and tin foil).
🎉
! Come on with some good taste!
Anhui Golden Glutinous Rice Duck Egg 70g/piece
¥25.9 / 8 tickets
¥45.8 / 16 tickets
Delivery time: Shipped within 72 hours after the order is placed
Production date: From April 2024
Storage method and shelf life: 90 days at room temperature or refrigeration, 365 days for freezing
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Buyers: Sansan, Jiahao
Curator: Xin Tong
We only recommend products that we would buy.