【Garlic chicken wings】
Materials
5 chicken wings and appropriate amount of ginger and garlic
Appropriate amount of white sesame seeds and a pinch of ground black pepper
1 teaspoon salt 1 teaspoon ground black pepper
1 tablespoon cooking wine and 2 tablespoons light soy sauce
1 teaspoon of dark soy sauce
Peanut oil
method
Clean the chicken wings and cut three knives on each side,
Finely chop the ginger and garlic and put it in a bowl with the white sesame seeds.
Add 2 scoops of light soy sauce.
1 scoop dark soy sauce.
A spoonful of cooking wine.
1 teaspoon salt, 1 teaspoon ground black pepper.
Mix well.
Place the chicken wings in a bowl.
Add half of the sauce and marinate for half an hour.
Brush a baking tray with oil and add the chicken wings.
Brush with minced garlic and sauce, turn over constantly, and fry repeatedly on both sides until golden brown and cooked through.
【Scrambled eggs with loofah】
Materials
1 loofah and 2 eggs
1 large red pepper 1 tablespoon salt
1 tablespoon light soy sauce Appropriate amount of peanut oil
method
Cut the peppers into small pieces, add a pinch of salt and mix well.
Beat the eggs.
Fry in a pan and cut into cubes.
Cut the loofah into thin slices.
Wash and marinate with a little salt for 5 minutes and pour out the water.
Heat oil in a pan and stir-fry the loofah until browned.
Add the red pepper and stir-fry well.
Add a scoop of light soy sauce.
A spoonful of salt.
Add the eggs and stir-fry well.
【Cucumber & Ham】
Materials
1 cucumber 1 ham sausage
2 dried chili peppers and 5 garlic cloves
2g salt, 2 tablespoons light soy sauce
Peanut oil
method
Steps: 1 cucumber, 1 ham sausage, 2 dried chilies, 5 garlic, 2g salt, 2 tablespoons of light soy sauce.
Wash the cucumber and cut into small cubes, the ham into cubes, the garlic into thin slices, and the dried chili peppers into sections.
Heat the oil in a pan.
Add garlic and dried chili peppers and stir-fry until fragrant.
Add ham and stir-fry.
Add the cucumber and stir-fry quickly.
Add a spoonful of salt.
2 scoops light soy sauce. Appropriate amount of water, stir-fry over high heat for a while.