10,000 acres of ecological tea garden in Chaping Township, Songxi County. Photo/Wang Dawei
spring
Cycle after cycle throughout the year
It's the season to get rid of the old and make a new one
For the people of northern Fujian who brew in tea
Spring is the most hopeful
It is none other than the green spring tea of that mountain
Xianrenyan Tea Garden in Wuyishan City. Photo/Wang Zhentan
The ancients loved tea and loved spring tea even more
"Tea Saint" Lu Yu is here
In "The Book of Tea: Three Creations".
Clear
"Tea picking, between February, March and April"
At this time
Spring tea soaks up the fragrance of the earth
It has the aura of mountains and rivers
People who have not drunk are already intoxicated
Wuyishan City Scenic Area Spring Tea Spit Buds. Photo/Zhang Xiuqin
The spring breeze came
The sound of shouting mountain sacrifice tea
Tea sprouts!
It is the joy of spring
It is also the expectation of a good harvest
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Wuyishan City shouts mountain tea to pray for a good harvest (video).
Jian'ou City Beiyuan shouting mountain tea activities. Photo/Qiu Hua
Carrying a bamboo basket on his waist, his fingers flying
Tea pickers are busy plucking the tender new leaves
Race against time to make spring tea
Spring makes for good tea
Good tea is made
The happy life of the tea people in northern Fujian
The tea garden in Dongfeng Town, Jian'ou City is busy picking tea. Photo/Wu Zhen
A slice of tea is like a person
It always exudes in the bones
The temperament of the place where it was grown
Wuyi Mountain Stone
Hold up the rock tea and be proud
Fearless of the wind and frost sword
Do not avoid the cold and heat
After layers of roasting and quenching
The charm of the rock bone is timeless
Wuyi Rock Tea picks green road. Photo/Qiu Ruquan
Root downwards and grow upwards
White tea deep in the mountains and forests of northern Fujian
Born with no desires and secluded independence
Lang Lang is in the spring
Do not fry, do not knead, naturally wither
The more rustic and innocent
Zhenghe County Chengyuan Township white tea drying field. Photo/Song Guanhui
The mountains are high and the valleys are deep, and the clouds and mist are shrouded
Small black tea is conceived and raised
The essence of heaven and earth
Warm with pine branches after burning
To reconcile, to interpret
It is more mature and full-bodied
Warm and sweet, soothing
Tongmuguan, Wuyishan City, the birthplace of the world's black tea. Picture / Yu Sublime
Black tea, white tea, rock tea......
Northern Fujian spring tea no matter where it grows
Whether the land is poor or barren
Nothing is contrary to the spirit of nature
Tea is a spring thing, and spring is in tea. Photo/Ye Feng
Tea and the world are thrifty
In the spring, you might as well do it
Sip a cup of spring tea
Let the fragrance wash away the floating dust
One person, one tea, one meditation
Contributed by丨Douban people from Songshan and Songxi County, Nanping City
Editor丨Gu Wenjing, Chen Wei