"Spring to eat shepherd's cabbage race elixir", spring taste, I think few people can refuse a fresh taste, this kind of wild vegetables, both north and south, and the history of eating is also quite long, as early as the "Book of Poetry, Gu Feng" recorded "who is bitter, its sweet as camelina", it can be seen that a long time ago, there has been a history of eating camelina cabbage. In spring, one of the happiest things must be digging wild vegetables, a basket of wild vegetables, and a pair of skillful hands, so that you can really know what "a mouthful of wild vegetables is full of spring".
In the folk there is the third day of March, and the shepherd's cabbage is used as the elixir, I think this is not right, because after the third month of the lunar calendar, like in our northern Jiangxi region, the shepherd's cabbage at this time has already become old. Have you ever read the sentence of Xin Qiji, "The peach and plum in the city are sorrowful for the wind and rain, and the spring is in the brook head of the cauliflower", shepherd's cabbage, it is a kind of spring and sprout, the earliest dish to return to green, so it is also called "spring vegetable", so this dish must be eaten early, and the taste will be better.
Capsule, a wild vegetable native to the mainland, is mostly covered on the surface of the earth, resembling a rosette, and the leaves are serrated in different sizes. Spring is coming, the shepherd's cabbage in the fields and vegetable fields has already come out of the vigor, the water is smart, green and green, revealing a delicate atmosphere, and scattering a wild mushroom Qingfen. The edible value of this wild vegetable is particularly high, not only containing protein, dietary fiber but also various minerals, and the calcium content of which is even higher than that of tofu.
When we buy such delicious wild vegetables, we should pay attention to them, "small sharp leaves" and "big wide leaves" are very different, don't buy wrong! When we buy wild vegetables, should we choose the kind of small sharp leaves, or should we choose the kind of large wide leaves?
Capsule, also known as Capsule, is a small capsule, the leaves are relatively small and thin, but they are arranged very neatly, with about 20 leaves. And this kind of shepherd's cabbage, its fragrance will be stronger, if we go to the wasteland to dig, we will see, this kind of shepherd's cabbage, more fluff, dark green or purple leaves.
This kind of shepherd's cabbage is relatively drought tolerant, so we can see them in some fields, and they can be dug very easily.
Method: Because its fragrance is relatively strong, the author believes that it is more suitable to be used as a filling, or wrapped into dumplings to eat, so that the taste is delicious, but also through the strong fragrance, it will be particularly delicious.
Broad-leaved shepherd's cabbage, also called large broad-leaved shepherd's cabbage, and even in some places, it is also called round-leaved shepherd's cabbage, its development range is particularly large, the leaves are relatively few, the color is mostly green, and the color will be relatively dark, this kind of shepherd's cabbage, it is not very cold-resistant, therefore, only in places where the temperature is relatively high, it will be seen, and its size is larger, so people are easier to find.
The fragrance of the large broad-leaved shepherd's cabbage is not so strong, and it must be brought close to the nose to smell, especially after blanching or washing, the fragrance will be lighter.
Method: The author believes that it is suitable for stir-frying as green vegetables, or it is cold dressed, and after mixing it well, if you eat it again, the taste will be much better, and you can eat its freshness.
Of course, the nutritional value of these two kinds of shepherd's cabbage is about the same, but there are some differences in terms of eating, and there is an important information here, generally speaking, in our local area, for example, the small-leaved shepherd's cabbage will be relatively expensive, about 15 yuan a catty, and the broad-leaved one is more affordable, about 10 yuan.
If you like to eat dumplings, or if you use them to make dumplings, then you can choose small pointed leaf purse, if you choose to eat it cold or as a vegetable, you can choose wide leaf purse.