Tomorrow's first day of the sixth day of the "send the poor", remember to buy 6 kinds of dishes, no matter how expensive they are, they have to buy, which means that the 66th is a good omen!
Tomorrow is the sixth day of the first lunar month, the sixth day of the first month is also known as the horse day, this day according to Chinese customs, is the "day to send the poor", but also the day of the opening of the store, people on this day to send away the poor gods, set off firecrackers to open the market, etc., symbolizing this year's business will be prosperous, peaceful, auspicious. The method of sending the poor is different from place to place, and some bosses will call the clerks to shake the abacus violently, or hit the weighing pan with a weighing rod, so that the store will make a sound, taking the meaning of "loud and good". There are also on the door panel, pasted with "the opening of the market, everything is prosperous" red couplet, although the method is different, but the meaning is basically the same, are to send away the poor ghosts, I hope that the new year will be smooth and prosperous, and the wealth will be rolling.
The custom of sending off the poor on the sixth day of the first lunar month reflects the good wishes of the people on the mainland who hope to send away the poverty and hardship of the past and welcome a better life in the new year in the new year. On such an important day, of course, there is also a special idea of what to eat, so what are we going to eat on the sixth day of the first lunar month? Remember to buy these 6 dishes, no matter how expensive they are, they also have to buy, which means that the 66th National Congress is a good omen!
Sample 1: cabbage.
As the saying goes, "100 vegetables are not as good as cabbage", cabbage and 100 wealth are homophonic, so there is a meaning of "100 wealth into the door" in the folk, the sixth day of the first month to send the poor god, eat cabbage is to hope that all the wealth and luck will enter the house. And the cabbage is very watery and nutritious, whether it is hot pot or stir-fried, it tastes very good.
Recommended dish: Fortune Bun.
Main ingredients: cabbage, pork.
Seasoning: salt, cooking oil, chives, ginger, cooking wine, light soy sauce, oyster sauce, chicken essence.
Operation steps: Wash the pork and cut it into pieces, put it in a food processor and beat it into a meat puree, take it out and add salt, chives, ginger, cooking wine, light soy sauce, oyster sauce, chicken essence, then pour in cooking oil, stir evenly and set aside.
2. After the cabbage is washed, put it in a pot to blanch until soft, spread it flat on the cutting board, add the meat filling, and wrap it again.
3. After all the wrapping, put the cabbage buns into the pot, steam until they are cooked through, and then you can eat them out of the pot.
The second type: four happy balls.
In large and small banquets, almost all of them have the figure of the four happy balls, which means the four happy events of blessing, Lu, longevity and happiness, which is suitable for blessing everyone. On the sixth day of the Lunar New Year, the market will be opened to send poor ghosts, of course, it cannot be missing, and many people will also go out to work on the sixth day of the Lunar New Year, eat four happy balls, and it also means the next reunion.
Recommended dish: Family version of Sixi meatballs.
Main ingredients: pork, water chestnut, spinach, egg, starch.
Seasoning: cooking oil, salt, chives, ginger, cooking wine, light soy sauce, dark soy sauce.
Operation steps: 1. Wash the pork, cut it into small pieces, put it in a food processor and beat it into minced meat, add salt, green onion and ginger water, cooking wine, light soy sauce, dark soy sauce, eggs, starch and stir well. Wash the water chestnut, peel it, chop it and put it in the meat filling and stir well.
2. Add cooking oil to the pot, squeeze out the meatballs with the tiger's mouth after the oil is hot, put them in the pan, fry them until golden brown, and then remove the oil.
3. Blanch a handful of spinach and put it on a plate for later use, add chives, ginger, cooking wine, light soy sauce, dark soy sauce to boil, add meatballs, boil over high heat, continue to simmer for a while, and then add water starch to thicken, you can get out of the pot.
Sample 3: Lettuce.
Lettuce has been considered an auspicious dish since ancient times, because lettuce is homophonic with making money, and it has the meaning of making money and having a way. Many people will buy lettuce to eat in the New Year, and in addition, eating too much greasy in the New Year is especially greasy.
Recommended dish: Garlic lettuce.
Main ingredient: coriander.
Flavoring: cooking oil, salt, garlic, light soy sauce, oyster sauce.
Operation steps: 1. Peel off the lettuce one by one, pick and wash it, and control the moisture. Peel and crush the garlic and chop it into minced garlic for later use.
2. Add water to the pot, after the water boils, put in the coriander, remove it after blanching, put it on a plate, add salt, light soy sauce, oyster sauce and minced garlic for later use.
3. Add cooking oil to the pot, turn off the heat after the oil is hot, pour it on the lettuce to stimulate the fragrance of minced garlic, stir evenly and eat.
Sample 4: Bamboo shoots.
Bamboo shoots have always been considered to be mascots, because bamboo shoots grow up and will be higher and higher, so eating bamboo shoots on the sixth day of the new year means the good wishes of the New Year. The bamboo is straight and straight, does not bend over and does not bow its head, and there is a beautiful meaning of uprightness. In addition, bamboo shoots also have the effect of scraping oil and relieving greasy, it is said that every festival fat 3 catties, after the sixth day of the new year to go to work, people like to eat some bamboo shoots, scrape off the greasy, and restore a good figure. However, the bamboo shoots are very expensive now, we need 25 pounds here, which is more expensive than meat, but for the sake of good meaning and good figure, no matter how expensive it is, we have to buy it.
Recommended dish: Braised bamboo shoots in oil.
Main ingredient: bamboo flute.
Flavor: cooking oil, salt, chives, light soy sauce, dark soy sauce, oyster sauce.
Operation steps: 1. After peeling off the shell of the bamboo shoots, clean them, cut them into small pieces, and cut the chives into pieces for later use.
2. Boil water in a pot, put in bamboo shoots after the water boils, blanch and remove to cool.
3. Heat the oil in another pot, add the bamboo shoots and stir-fry well after the oil is hot, then add salt, chives, light soy sauce, dark soy sauce, oyster sauce, stir-fry well, then you can get out of the pot, sprinkle with chopped green onions to decorate, and it is delicious.
Sample 5: Chicken wings.
As the saying goes: "No chicken is not a feast", in the traditional culture of the mainland, every banquet has a chicken figure, because "chicken" and "auspicious" homonym, meaning auspicious and happy, auspicious. And the chicken wings on the chicken have the beautiful meaning of spreading their wings and flying high, so it is necessary to have a chicken wing on the sixth day of the new year.
Recommended dish: Chicken wings with salt and pepper.
Main ingredient: chicken wings.
Seasoning: salt, cooking oil, salt and pepper powder, chives, ginger, cooking wine, light soy sauce.
Operation steps: 1. After the chicken wings are washed, the water is controlled and dried, put them in a basin, add salt, salt and pepper powder, chives, ginger, cooking wine, light soy sauce, massage evenly, and marinate to taste.
2. Add cooking oil to the pot, add the chicken wings after the oil is hot, fry until one side is golden brown, turn over and fry again, remember to fry over medium-low heat to avoid sticking to the pan.
3. Friends who have an oven can also put it in the oven to bake, and the taste will be more crispy.
Sample 6: Donkey rolling.
On the sixth day of the new year, there is also the custom of eating donkey rolling, donkey rolling is a famous traditional snack in old Beijing, and the finished product has red, white and yellow colors. Because the final production process needs to be wrapped in soybean noodles, just like the wild donkey in the suburbs sambling, the bursts of loess when they were rolling in their childhood, so it is named Donkey Rolling, and therefore there is a beautiful residence where wealth is rolling.
Main ingredients: glutinous rice flour, bean paste filling, soybean noodles.
Flavoring: cooking oil, sugar.
Operation steps: 1. Mix the glutinous rice flour with warm water, then put it in a pot and steam it. The black beans are washed and soaked, then cooked and then put into the wall breaker to crush, add cooking oil to the pot, add white sugar to fry the sugar color, and then add the bean paste and fry them.
2. At this time, the glutinous rice flour is also steamed, take it out and put it on the board sprinkled with soybean noodles, roll it into thin slices, and put the bean paste filling.
3. Roll it up, cut it into small pieces, and it's delicious. The finished donkey rolls in the mouth soft, soft and glutinous and sweet, with a Q elastic feeling, it is really delicious. On the sixth day of the first lunar month, eat some donkey rolling, which is really appropriate.
About the food customs of the sixth year of the junior high school, I will share it here, friends, what is the accommodation of the sixth day of the junior high school in your hometown? Welcome to leave a message in the comment area, and share with Aixi, cooking skills are limited, please give me more advice.
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