Boiling fish, boiled fish, sauerkraut fish... The fish you can think of has N forms of expression, but this bean flower fish you must try, not only has six flavors, the key is a variety of rich dishes to eat open! A budget of $100 for three people to eat properly! As the old saying goes: "If you don't eat poorly, you don't wear poor, and if you don't calculate, you will be poor." Delicious is not expensive, flush is finished!
Fresh and live fish + hot bean blossoms
There are beans in shannan, ground into flowers, and there are fish in the East China Sea, moist and thornless
The shop uses high-quality freshwater Qingjiang fish, each piece of fish fillet is measured like a ruler, the thickness of the fish is even, just against this crystal clear shape, I can't help but fantasize about the delicious taste of its entrance!
Liuwei bean flower fish ancient method of unique production: pick, grind, filter, heat, point, scoop... Fresh soybeans are beaten into soy milk, filtered and boiled, the whole process is handmade, add brine to make a loose Q smooth bean flower soup! After two hours of manual pressing, the soy milk slowly solidifies to form bean blossoms, and you can make bean blossom fish!
Six flavors loved by young and old
Sichuan fragrant spicy, nourishing golden soup, vine pepper hemp aroma
Pineapple sour soup, delicious mushroom soup, millet three fresh
Order the king - vine pepper hemp fragrance
The soup base is clear, and instead of tying the tongue with spicy, the mouth is used to capture the taste buds with freshness, and then the hemp of rattan peppers slowly climbs up to the lips
。 Fish Q bouncy and tender, bean blossoms tender into the taste, a mouthful of sucking into the mouth, hot I can only say a word "delicate" ~ ~ really anxious to eat hot tofu
A favorite not to eat spicy - nourishing gin soup
The soup base is made of beef stick bones and chicken racks, large pieces of bean blossoms can slide into the throat without teeth, and the deliciousness of the fish is enough to feel the double delicious, you must drink the soup before eating the fish, and the aroma fills the entire mouth ~ ~
The "fairy" hook of the hungry worm grunts! This pot full of plant protein and animal protein is simply a critical hit!
✔ 【Xiaomi Three Fresh】
There are really sea cucumbers, secret bean flowers in the soup to paint the finishing touch,
The soup is even more intense! The taste is more mellow!
✔ 【Sichuan fragrant spicy】People who are not spicy and unhappy must order
✔ 【Delicious mushroom soup】Buddhist health care is indispensable
✔ 【Pineapple sour soup】The more you eat it, the more you get on your head
These flavors are waiting for you to explore one by one
There is no limit to dozens of shabu-shabu dishes for 6 yuan per person
There are also cold dishes + dim sum + staples + snacks + fruits for you to brush
After eating the fish, there are six or seven kinds of green vegetables.
All kinds of balls kelp fungus potato chips to have, what is there,
So many shabu-shabu, the boss just wants us to eat to the wall to go out!
A brain put all the favorite shabu-shabu into it,
The sound of grunting is particularly pleasant at this moment
Dried sautéed peanuts and slightly spicy crispy,
It is indeed different from the fried peanut rice that you usually eat.
Pickled pepper radish strips are sour with spicy, appetizing and greasy,
And this chicken sauce tofu skewer,
Without a stomach plus you dare not take more!
Leave the small snacks that occupy the stomach to eat at the end
Unconsciously filled a table
She is the owner and the waiter
The boss two mouths a main inside a main outside, busy to the foot hit the back of the head, sometimes too busy to shout the boss several times, who let too many people come to the right meal ~ ~ The environment is simple and warm, come here to eat as comfortable as to their own home.
Opposite the East Zhongzheng Silver Garden of The North Bridge of Hezhou North Road: 40 yuan per capita