The bakery you like is likely not to make money at all
Recently, a friend opened a bakery, and when it opened, I went to help, but when I saw that there was no one in the shop, I asked her, "Why don't you see anyone?"
She said: "It's okay, there was a group buy today, and 200 loaves of bread were sold." ”
I said, "That's okay, it's not good to do business right now." ”
She said, "But I still don't understand why my bread is more expensive than others, but it doesn't sell as well as others."
In fact, many bakeries now have this situation, the price is not cheap, but the sales are not good.
Because people nowadays are getting smarter, they will not only look at the price, but also look at the cost performance.
If something is expensive, it is not necessarily good, but if something is cheap, it must be bad.
This phrase applies everywhere, including the baking industry.
Many bakeries don't make money because their bread doesn't taste good.
Because it is not delicious, it can only be sold at a low price, but not many people buy it at a low price, so it can only not make money, or even lose money.
But if their bread is delicious and the price is a little higher, someone will buy it.
Because as we all know, you get what you pay for.
Moreover, many people are not bad for money now, as long as the things are good, it doesn't matter if the price is a little higher.
It's like my friend's bakery, although the price is a little higher than others, but because it is delicious, there are still many people who buy it.
Of course, in addition to the price, the quality of the bread is also important.
If your bread doesn't taste good, no one will buy it, no matter how cheap your price is.
Therefore, if you want to open a good bakery, you must do a good job in the quality of the bread.
So, how can you get the quality of your bread right?
In fact, it is very simple, as long as you grasp a few key points.
The first is the fermentation of the dough, and if the fermentation is not good, the bread will not taste good.
The fermentation time should be mastered, and the temperature should also be mastered, so that the bread will ferment well.
The second is kneading, kneading dough is very important, if it is not kneaded well, the bread will not taste good.
Therefore, when kneading the dough, be sure to knead it vigorously to knead the dough to the complete stage.
Then there is plastic surgery, plastic surgery is also very important, if the plastic surgery is not good, the bread will not look good, and it will not taste good.
The last is baking, the baking time must be mastered, and the temperature must also be mastered, so that the bread will be delicious.
As long as you master these key points, the bread you make will be delicious.
Of course, there are many details to pay attention to in addition to these.
For example, the choice of flour, such as the choice of baking powder, such as the choice of filling, and so on.
If you want to make the bread well, you must pay attention to these details.
Actually, making bread is not very difficult, as long as you put your heart into it, you will definitely be able to do it well.
Of course, if you don't want to make it yourself, you can also buy ready-made bread and come back to eat.
There are many brands of bread on the market now, and they all taste good.
If you don't want to make your own, you can also buy ready-made bread and come back and eat it.
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