Creamy taro ball soup
Autumn and winter girls should drink more of these delicious warm soups!
Sisters, this milky taro ball soup is so delicious that I cried!!
Its sweet and glutinous taste is intoxicating, and the milky taste is really amazing!
It's a dessert shop outside!
The taste of this soup is really amazing, better than milk tea!
In autumn and winter, drinking a bowl of hot milky taro ball soup will definitely bring a feeling of warmth and contentment.
Let's take a look at how to make this delicious soup.
1. Cook the dumplings and remove them, pass them with cold water, and set aside. Next, steam the taro for 20 minutes until tender.
2. In a saucepan, add water, taro and meatballs and bring to a boil. Then, add a few icing sugars and cook until melted. Finally, pour in the milk, stir well, and bring to a boil again.
This creamy taro ball soup is not only rich in taste, but also warms the body and mind.
The sweetness of the taro and the texture of the meatballs make the soup even more delicious.
Drinking a bowl of such soup will not only nourish the body, but also bring a feeling of comfort and satisfaction.
In short, this creamy taro ball soup is not only delicious, but also has a warming effect on the body and mind.
Its ingredients are relatively simple and the preparation process is relatively simple, making it suitable for autumn and winter. Try making this delicious soup to bring warmth and enjoyment to yourself!
In addition to being delicious, this creamy taro ball soup also has the following benefits:
1. Nutritious: Taro is rich in dietary fiber, vitamin C, vitamin E, and a variety of minerals such as potassium and magnesium. They help to promote digestion and boost immunity, as well as maintain skin health and blood circulation.
2. Protein supplement: As one of the main ingredients, dumplings are rich in protein, which is essential for muscle growth and maintaining normal body function.
3. Source of Calcium: Milk is another important ingredient in this soup, rich in calcium and vitamin D, which contribute to bone health and strong teeth.
4. Warm the body and mind: In autumn and winter, drinking a hot bowl of creamy taro balls soup can bring warmth and comfort. It warms the stomach, warms the body, and helps relieve the discomfort and chill of cold weather.
In conclusion, milky taro ball soup is not only delicious but also nutritious.
Taro and dumplings provide rich fiber and protein, while milk provides calcium and vitamin D.
The warming effect of this soup can bring a feeling of comfort and contentment.
Consuming this delicacy in moderation provides nutrients and energy to the body while also bringing satisfaction and enjoyment to our taste buds.
However, for people who are lactose intolerant or allergic, it is advisable to choose alternatives such as coconut milk to meet individual needs.