The top five moon cake brands are delicate and soft, gorgeous and noble, how many have you eaten?
5. Lianxiang Building
Lianxiang Lou, known for its unique handmade process, is known as one of the most famous mooncake brands in China. Lianxianglou mooncakes are famous for their "thin skin filling", and each piece of mooncake is made through multiple processes. Mooncake chefs will repeatedly roll the skin, add filling, and wrap it to ensure that the filling is rich and the skin is as thin as paper. The baked Lianxianglou mooncakes are golden all over, exuding an attractive aroma, the first bite is down, the filling is rich and oily, the skin is repeatedly soft, and the layers are clear.
Lian Heung Lou's favorite seasonal flavor is snow skin lotus paste, which is made of fine lotus seeds and fresh milk to make lotus paste filling, and then wrapped in a thin layer of ice skin, with a delicate shape. The biggest feature of this mooncake is that the filling is smooth and delicate, and the skin is as thin as a cicada's wings. When you bite into it, the sweet lotus paste filling contrasts with the cool and refreshing skin, making it unforgettable. In addition, the five-kernel mooncakes of Lianxiang Lou are also very famous, the fillings are precious, and the production process is cumbersome, which is deeply loved by the mooncake control.
Netizen Comments:
"The mooncakes in Lianxianglou are really delicious! The almonds and nuts of the five-kernel mooncakes are very large, and the aroma of nuts spreads all over the sky. I've been eating snow skin lotus paste for five years, and I must buy it every year, the skin is very thin, and the lotus paste filling is particularly smooth and tender, which is amazing!"
"Lianxianglou is beautifully packaged, the price is fair, and the most important thing is that it tastes good, no preservatives are added, it is still fragrant after a few days, it is not as sweet as other moon cakes, it is suitable for people like me who don't like sweets. ”
Fourth, Guangzhou restaurant
When it comes to Guangzhou, we have to mention Guangzhou Restaurant. This time-honored mooncake is loved by the locals of Guangzhou, and the production is both traditional and innovative. The best-selling mooncake at Guangzhou Restaurant is his lotus paste mille-feuille mooncake, which is famous for its delicate texture. When making it, the masters have to roll out the fine flour and fresh milk repeatedly to make a fine and layered mille-feuille. Then, in the filling part, stir repeatedly to make the lotus paste filling smooth and non-sticky. Under these two complicated processes, the lotus paste mille-feuille mooncake crust is as thin as paper, the filling is delicate, and when you bite into it, it is fragrant, soft and glutinous, and has an endless aftertaste.
This is the essence of Guangzhou Restaurant's mooncakes! In addition to the lotus paste, Guangzhou Restaurant's ice skin lotus paste is also very worth trying, this mooncake has a cold crust, hot filling, and a clever contrast between the two temperatures.
Netizen Comments:
"Every year in the Mid-Autumn Festival, I will buy moon cakes from Guangzhou restaurants, it has been more than ten years, it can be seen how good its reputation is!
"Guangzhou Restaurant is a quality assurance, never let me down, this year's snow skin lotus paste mooncakes are also delicate and soft, amazing to me!"
3. Yuen Long Wing Wah (Hong Kong)
When it comes to Hong Kong-style mooncakes, you must not miss the time-honored brand Wing Wah in Yuen Long, Hong Kong. Founded in 1956, this mooncake shop has a history of more than 60 years and is known for making traditional Hong Kong-style mooncakes. Ronghua's best dish is the white lotus paste, a luxury delicacy that used to be only eaten in the palace, but now it has become the signature of Ronghua's mooncakes. The white lotus paste mooncake is filled with the finest white lotus seeds and fine flour, and then thinly wrapped with a layer of golden puff pastry, which is luxurious and elegant. The first bite is sweet, soft and lush. The puff pastry is crispy on the outside and tender on the inside, and it fits perfectly with the lotus paste filling. This ultimate taste enjoyment makes people can't help but take a second and third bite......
In addition to the white lotus paste, Yuen Long Wing Wah's Golden Puff Pastry and Phoenix Single Ring are also worth a try! These two mooncakes are thin and large, crispy and delicious, and are loved by Hong Kong people.
Netizen Comments:
"The first time I ate Yuen Long Wing Wah mooncakes in Hong Kong, I was instantly surrounded by fans! When I came back, I bought a basket on their official website, it was really delicious!"
"Yuen Long Wing Wah's mooncakes have a very handmade feel and are not as commercial as many big brands. The skin is quite thick, but it doesn't feel greasy, but crispy and delicious. I love it!"
2. Maxim's (Hong Kong)
In second place is none other than Maxim's, a well-known food company in Hong Kong. Founded in the 60s of the last century, this time-honored brand combines Chinese and Western elements in the production of mooncakes to present a unique style. Maxim's best-selling mooncakes are their double yellow and white mooncakes. This mooncake is filled with white lotus paste wrapped in a golden double skin, and the shape is noble and elegant. After the first bite, the puff pastry is crispy on the outside and soft on the inside, and the white lotus paste filling is sweet and delicate. Crispy and soft and glutinous, it brings a great taste.
In addition, Maxim's Snow Skin Mooncakes are also worth trying, with a silky and fresh taste, which is deeply loved by friends. These two mooncakes are Maxim's mooncakes' signature products and their best-selling mooncake varieties.
Netizen Comments:
"Maxim's mooncakes are amazing! I have eaten double yellow and white rong many times, and I have never been disappointed. This year, I specially bought the snow skin to try it, and it was so delicious that it exploded!
"Maxim's mooncakes are indeed the best mooncakes I have ever bought, and there is no one! Although the price is not very affordable, you can really taste its fineness. ”
1. The Peninsula Hotel
When it comes to top-of-the-line mooncakes, the Peninsula Hong Kong's handmade mooncakes are the best. Since 2006, this luxury hotel has set up a mooncake workshop, specializing in making exquisite and noble handmade mooncakes, which are favored by dignitaries and dignitaries.
The Peninsula is best known for their rose mooncakes, which are made with rose tea and crusted with fine flour and fresh milk, and filled with delicious egg yolks. Rose mooncakes are exquisitely shaped and exude an enticing aroma. When you eat it in one bite, the taste is silky and delicate, and the egg fragrance and milk aroma are overflowing, which can be called the stunner in moon cakes. In addition to the rose mooncakes, The Peninsula Hotel's cherry blossom mooncakes and red lotus paste mooncakes are also very authentic and delicious, and the price is as high as hundreds of yuan a box, which is extremely luxurious.
Netizen Comments:
"The Peninsula Hotel's mooncakes are just to tell you that mooncakes can be so luxurious! The skin of the rose mooncakes is so thin and soft, and the filling is the most delicious I have ever tasted, it is simply a work of art in mooncakes!"
"The Peninsula Hotel's mooncakes amaze me both in taste and condition!
The above is a brief introduction to the top five mooncake brands. These five mooncake brands have their own characteristics, some are paper-thin, some are crispy and delicious, some are beautifully shaped, and of course what they all have in common is that they are delicious! Which of these five mooncake brands have you eaten? Which one do you like?