In recent days, have you noticed that people around you suddenly began to nervously buy salt? That's right, it's time to stock up on salt again! According to reports, Japan's recent launch of the discharge of Fukushima nuclear contaminated water into the sea has caused panic among some residents in the coastal areas of the mainland, and there has been a rush to buy edible salt. Many supermarkets have been snatched up for salt.
It is gratifying that official departments in many places responded immediately, saying that the supply of edible salt was sufficient, and calling on citizens not to panic, let alone follow the behavior of "hoarding salt". Experts also spoke out in this incident, saying that the mainland's salt production can fully meet the demand, and there is no need to over-hoard.
In the face of this situation, I want to tell you that we don't have to panic, let alone follow the trend and stock up on salt. First of all, the discharge of contaminated water from Japan's Fukushima nuclear pollution into the sea has not directly affected the salt supply of the mainland, and officials have taken corresponding measures to ensure the quality and safety of salt. Secondly, in the country, the salt production is also sufficient, and there will be no shortage.
As the expert puts it: "Hoarding salt is just an overreaction, and it is not practical for individuals and families." "Each of us needs to think rationally and not be swayed by panic. Trust the authorities and experts, they will guarantee our food safety.
This salt hoarding boom once again reminds us to establish the right food safety awareness. As consumers, we should pay attention to choosing formal channels to buy salt and avoid buying products of unknown origin. Only in this way can you ensure the health of yourself and your family.